UNSPSC 50322405: Dried jete cherimoya

The variety of cherimoya known as jete cherimoya that has been dried for preservation.

UNSPSC 50322405 Dried jete cherimoya, a Commodity code, represents a narrow specialty produce category that state and local governments source primarily through school nutrition and institutional food-service contracts. Recent solicitations show that procurement bodies are buying fresh produce—including specialty fruits and commonplace vegetables—bundled into larger commodity RFQs and IFBs, but the code's nominal scope (dried cherimoya specifically) appears only incidentally, if at all, in the actual work being solicited. School districts dominate the issuing-body mix: Hancock County Board of Education in Georgia and the Bridgeport Board of Education (via the City of Bridgeport, Connecticut Department of Public Purchases) both posted fresh-produce and broader commodity bids in June 2026. The Texas Department of Criminal Justice and the State of Georgia also source food products for institutional consumption, though the scope of their recent solicitations extends well beyond dried cherimoya to proteins, dairy, grains, and fresh produce. Buy American provisions requiring at least 51 percent domestic content in processed products appear consistently across school nutrition contracts, and vendors must meet HACCP, E-Verify, debarment verification, and insurance requirements.

Geographic activity concentrates in the Southeast and Texas: Hancock County (Georgia) and Connecticut posted open solicitations in June 2026, while TDCJ and the State of Georgia issued food-service bids in May and June 2026. The Hancock County Schools Nutrition fresh produce IFB (due June 26, 2026) encompasses over 200 line items across apples, berries, cruciferous vegetables, root crops, melons, citrus, leafy greens, peppers, tomatoes, and specialty items (kiwis, mangos, papayas, starfruit)—reflecting the scope of products institutional buyers actually solicit under food-commodity codes, though dried cherimoya does not appear in the line-item details provided. The Bridgeport Board of Education IFB (due June 26, 2026) covers 115 commodity line items including eggs, poultry, cheese, beef, and fruit and vegetable products with firm-fixed pricing through June 30, 2027. The Texas TDCJ IFB (extended to May 4, 2026) addresses approximately 382 food-supply line items spanning proteins, frozen entrees, dairy, grains, beverages, and produce. No recent opportunity explicitly solicited dried cherimoya as a distinct line item or deliverable.