UNSPSC 50317223: Organic nyons olives

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50317223

Definition

The variety of organic olives known as organic nyons olives

About UNSPSC 50317223

UNSPSC 50317223 Organic nylon olives, Commodity, does not match the scope of recent state and local procurement activity. The code's abstract name suggests specialty preserved olives, but the recent opportunities block contains no solicitations for olive products. Instead, the tagged opportunities span broad food service procurement — pickles, school nutrition groceries, institutional cafeteria supply, and municipal food distribution — that fall outside the commodity's nominal scope. The Oregon Department of Administrative Services posted a pickle supply contract (IFB S2910000018089, due October 13, 2026), and the Texas Health and Human Services Commission issued multiple IFBs for canteen and food service groceries to state-supported living centers (IFB HHS0017798 and HHS0017799, due August 25, 2026), but neither addresses nylon olives or specialty preserved vegetable products. The code shows little relevant recent activity.

State and local procurement under this code, based on available opportunities, appears dormant or misaligned with the Commodity's defined product line. No issuing bodies, geographic concentrations, or representative olive procurement opportunities emerge from the recent solicitations. Business development professionals should treat this code as a watch category pending evidence of genuine state and local demand for organic nylon olives; the current record suggests classification drift rather than active market demand.

Quick answers

What is UNSPSC 50317223?

UNSPSC 50317223 is Organic nyons olives, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50317223?

UNSPSC 50317223 maps to 1 NIGP code, 39369 Pickles, Relishes, and Olives (Including Pickled Foods).

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