UNSPSC 50313656: Organic syrah grapes

The variety of organic wine grapes known as organic syrah grapes

UNSPSC 50313656 Organic syrah grapes, a Commodity code, does not map to recent state and local procurement activity. The six opportunities posted between May and October 2026 under this code describe general fresh produce procurement (school nutrition programs, county parks concessions, healthcare coalitions, and regional school districts), petite bananas, diverse fresh fruits and vegetables, and food-service supplies — but none solicit organic syrah grapes specifically. The code appears to have been applied as a broad produce-family tag rather than to purchases of wine grapes or varietal-specific agricultural commodities. Food-service operations buying fresh produce for schools, parks, and healthcare settings dominate the recent opportunities, but their purchasing focuses on commodity fruits (bananas, apples, berries), vegetables (carrots, broccoli, peppers, leafy greens), and prepared ready-to-eat items rather than specialty grape varieties intended for wine production.

Activity spans Georgia school districts (Hancock County, Bartow County, Early County), Wisconsin (Madison Metropolitan School District), Florida (Collier County), and a statewide procurement by the State of Georgia. Notice types include RFQ (Marion Health Care Coalition), RFB (Madison Metropolitan School District, Hancock County, Early County), ITN (Collier County), and RFP (Bartow County). Geographic preferences appear in multiple procurements — Collier County applies local-vendor preference worth 10 points; Madison Metropolitan requires produce sourced within 400 miles and Wisconsin; Bartow County requires sourcing within 400 miles of Cartersville. Response dates ranged from late May through late August 2026. The recent opportunities signal no active market for organic syrah grapes under this Commodity code.