UNSPSC 50313493: Organic tokay/pinot gris grapes

The variety of organic table grapes known as organic tokay/pinot gris grapes

UNSPSC 50313493 Organic tokay/pinot gris grapes is a Commodity code. State and local governments show minimal recent procurement activity under this code. The single relevant recent opportunity in the database is the Madison Metropolitan School District's RFB 4162 for petite bananas (due July 29, 2026), which was coded to the organic grape commodity but solicits bananas instead — a clear mismatch between code assignment and actual scope. School nutrition programs across multiple states and districts are actively procuring fresh produce, but the opportunities documented here span broad categories including apples, berries, citrus, root vegetables, leafy greens, and prepared items. None of the sixteen recent solicitations target organic or wine-grape varieties specifically. The produce procurement activity concentrated in school nutrition programs emphasizes commodity fruits and vegetables for meal service rather than specialty or organic grape cultivation products.

The code shows no meaningful market signal for business development at this time. Recent school nutrition RFPs from Georgia (Hancock County, Bulloch County, Liberty County, Muscogee County, Savannah-Chatham, Glynn County, Douglas County), Florida (Hillsborough County), Texas (McAllen ISD, Austin ISD), and Wisconsin (Madison Metropolitan) all target standard fresh produce through IFBs and RFPs with response dates in March through July 2026, but none identify organic tokay or pinot gris grapes as a procurement line item. The code assignment appears to be either a data entry error or reflects a historical classification no longer in active use for state and local school nutrition purchasing.