UNSPSC 50313438: Organic flame seedless grapes

The variety of organic table grapes known as organic flame seedless grapes

UNSPSC 50313438 Organic flame seedless grapes (Commodity) does not align with the state and local procurement opportunities recently posted under this code. The source contains no active solicitations for organic flame seedless grapes specifically; instead, the most-recent-state-local-contract-opportunities block documents 18 school nutrition procurements soliciting fresh produce broadly—including conventional bananas, mixed fresh fruits and vegetables, and eggs—across school districts and one state agency in Georgia, Texas, and Florida from February through July 2026. The mismatch between the code's nominal scope and the actual work being bought suggests either tagging error in the underlying records or that organic flame seedless grapes represent a negligible line item within broader produce contracts.

State and local school nutrition programs dominate recent activity under this code tier, with Madison Metropolitan School District (Wisconsin), Hancock County Board of Education (Georgia), Bartow County School System (Georgia), Early County Board of Education (Georgia), Hillsborough County Public Schools (Florida), Bulloch County School District (Georgia), Liberty County Board of Education (Georgia), Muscogee County School District (Georgia), Savannah-Chatham County Public School System (Georgia), Glynn County Board of Education (Georgia), McAllen Independent School District (Texas), Austin Independent School District (Texas), and Douglas County School System (Georgia) all posting RFPs, RFBs, and IFBs between February and July 2026. School nutrition programs account for the entire recent opportunity set, with no state produce purchasing, county departments, or transit authorities represented. Georgia school districts represent the highest concentration of activity. Representative opportunities include Hancock County Board of Education's IFB for over 200 line items of fresh produce (due June 26, 2026) and Bulloch County School District's RFP for 24 locally-grown produce items within 200 miles (due May 4, 2026). Vendors pursuing this code should expect procurement focused on institutional meal service, USDA compliance (Buy American, HACCP, traceability), and cost-plus or firm fixed-price annual contracts with weekly delivery to multiple school sites.