UNSPSC 50313425: Organic crimson seedless grapes

The variety of organic table grapes known as organic crimson seedless grapes

UNSPSC 50313425 Organic crimson seedless grapes (Commodity) shows minimal alignment between the code's nominal scope and actual recent state and local procurement activity. The eight recent opportunities in the block are primarily school nutrition solicitations for fresh produce and food service supplies to support National School Lunch and School Breakfast Programs, farm-to-school initiatives, and USDA Fresh Fruit and Vegetable Program distribution. These solicitations name hundreds of produce line items—apples, bananas, berries, broccoli, carrots, peppers, tomatoes, and eggs—but organic crimson seedless grapes appear in only one representative opportunity (Glynn County Board of Education's bid 27-02, which lists "red and green seedless grapes" at 2,550 units as a single line item among 60 produce categories). The code's specific product class does not surface as a primary or differentiated procurement category in any recent notice.

Issuing bodies are exclusively school districts and education boards across Georgia, Florida, and Texas, with Madison Metropolitan School District (Wisconsin) and Hillsborough County Public Schools (Tampa) also represented. These are institutional food-service buyers conducting IFB, RFP, and RFQ solicitations under state cooperative purchasing vehicles (GEC Buying Cooperative for Georgia school districts) or direct procurement processes, typically with contract terms running July 2026 through June 2027. Geographic concentration is heaviest in Georgia (Glynn County, Bulloch County, Liberty County, Muscogee County, Savannah-Chatham County Public Schools, and the multi-district GEC procurement) and Texas (McAllen ISD, Austin ISD), with additional activity in Wisconsin (Madison Metropolitan), Florida (Hillsborough County), and scattered elsewhere. Representative recent opportunities include the Douglas County School System's RFP SN 26-004 for fresh produce and eggs to 30 districts across two Georgia regions (proposals due March 4, 2026, estimated annual value approximately $5.5 million across both areas) and Glynn County Board of Education's IFB 27-02 for fresh produce to 16 school locations (bids due April 14, 2026). The code does not report concentrated activity in organic or specialty produce procurement—vendors responding to these opportunities compete on a line-item basis across standard commodity produce with no premium or organic designation appearing as a distinct evaluation factor.