UNSPSC 50302300: Breadfruit

The type of fruit known as breadfruit

UNSPSC 50302300 Breadfruit is a Class code that names a single produce commodity, yet recent state and local solicitations show minimal direct procurement of breadfruit itself. Instead, the code appears underutilized or misapplied in the source material, with most opportunities actually soliciting fresh produce broadly, fresh fruits and vegetables for school nutrition and child care programs, and specialty produce items for institutional food service—none of which focus on breadfruit as a line item or primary commodity. School districts, county boards of education, city purchasing offices, and child care consortiums are the primary issuing bodies, with activity concentrated in Georgia, Texas, Connecticut, Florida, Utah, Oregon, and California. Representative recent opportunities include the City of Edinburg's RFP 2026017 for CACFP meal program supplies (due August 4, 2026), which names beverages, paper goods, food products including proteins and produce, janitorial supplies, and nonfood items across five categories for 400 children; Madison Metropolitan School District's RFB 4162 for petite bananas (due July 29, 2026), a single-commodity procurement with estimated annual contract value of $78,000; and the GEC Buying Cooperative's RFP SN 26-004 (due March 4, 2026), covering fresh produce and eggs across approximately 72 line items for 30 Georgia school districts with estimated annual spending of $5.5 million across two geographic areas.

Activity in the code does not reflect procurement of breadfruit as a named or specified commodity. Instead, opportunities cite fresh fruits (apples, bananas, berries, citrus, melons, grapes), fresh vegetables (broccoli, carrots, lettuce, peppers, potatoes, tomatoes), and prepared or specialty produce items in school meal programs regulated under CACFP, USDA Fresh Fruit and Vegetable Program, National School Lunch Program, and School Breakfast Program frameworks. Buy American requirements, HACCP plans, food safety certifications, and USDA compliance dominate scope language. Most awards go to the lowest responsive and responsible bidder, with multiple awards to different vendors common for line-item-based competition. No set-asides for disadvantaged enterprises are consistently noted across the opportunities. If pursuing breadfruit specifically, verify that opportunities tagged to this code actually solicit the commodity rather than the broader fresh produce category—the source suggests a potential UNSPSC coding mismatch or that breadfruit demand in state and local procurement remains negligible relative to mainstream fresh produce staples.