UNSPSC 50192400: Jams and jellies and nut and sweet spreads and fruit conserves
Class
Code facts
UNSPSC codes come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
State & local contract opportunities
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Codes under 50192400
NIGP codes for 50192400
| NIGP code |
|---|
| 39359 Jams, Jellies, and Preserves |
About UNSPSC 50192400
UNSPSC 50192400 Jams and jellies and nut and sweet spreads and fruit conserves is a Class code under which state and local governments procure shelf-stable spreads and condiments for institutional food service, senior services, correctional facilities, and state-supported living centers. Recent solicitations show agencies buying jelly packets (both individual service portions and bulk), peanut butter, and assorted condiment products as components of broader food-service supply contracts. The issuing bodies span state health and human services agencies, state correctional departments, county boards, and institutional food service operations. Gwinnett County Board of Commissioners, the Texas Health and Human Services Commission, the Texas Department of Criminal Justice, and the State of Texas have all posted opportunities under this code in the past four months, indicating active procurement across corrections, health services, senior services, and general institutional dining.
Recent activity concentrates in Texas and Georgia. The Texas Department of Criminal Justice alone has posted four separate jelly-packet blanket purchase agreements for fiscal year 2027—for distribution centers in Beeville, Snyder, Wynne, and a state-supported facility in Rosharon—all closing July 27, 2026. The Texas Health and Human Services Commission posted a frozen-food and canteen bid for Rusk State Hospital (due August 10, 2026, including jelly condiment pouches) and a broader food-and-consumable-products bid for the El Paso State Supported Living Center (due July 13, 2026, with a prior-period spend of $1.5 million). Gwinnett County, Georgia issued an informal written quote for approximately 1,062 cases of shelf-stable food items including jelly, peanut butter, and other spreads for the Department of Community Services (due October 19, 2026), and the State of Georgia posted a general food, supplies, and kitchen products bid (due June 22, 2026). Most solicitations use blanket purchase agreements or standing supply structures with F.O.B. destination delivery to institutional locations and firm, fixed pricing. Early response deadlines and multi-location procurement by single issuing bodies suggest consistent demand across correctional and health-services portfolios.
Quick answers
What is UNSPSC 50192400?
UNSPSC 50192400 is Jams and jellies and nut and sweet spreads and fruit conserves, a class in UNSPSC 50000000, Food and Beverage Products.
What codes are under UNSPSC 50192400?
UNSPSC 50192400 has 6 codes under it with their own GovTribe pages, including 50192401 Jams or jellies or fruit preserves, 50192402 Nut or mixed spreads and 50192403 Honey.
Which NIGP codes match UNSPSC 50192400?
UNSPSC 50192400 maps to 1 NIGP code, 39359 Jams, Jellies, and Preserves.
What is the latest state & local contract opportunity under UNSPSC 50192400?
The latest state & local contract opportunity under UNSPSC 50192400 is IW258290 - JELLY PKTS / SRDC, Rosharon TX FY27 Blanket from Texas, posted July 13, 2026.
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