UNSPSC 50112244: Non gmo boar, processed with additions

Products from wild or feral animals of the genus Sus, these products have been grown, and harvested in a manner that qualifies them to be certified as Non GMO.

UNSPSC 50112244 Non-GMO boar, processed with additions is a Commodity code that does not align with recent state and local procurement activity. The code nominally describes a narrow protein product category, yet the most recent opportunities tagged under this code overwhelmingly solicit fresh produce, eggs, poultry processing, comprehensive grocery and food service distribution, and USDA commodity processing—none of which involve boar or boar products. A review of fourteen recent solicitations under this code identifier reveals zero opportunities actually seeking boar or boar-derived proteins; instead, school districts, state agencies, and purchasing cooperatives are acquiring chicken processing services, frozen and grocery foods, farm-to-school fresh proteins (beef, pork, poultry), supplemental foods for state hospitals, and main-line food distribution serving tens of thousands of students daily across multiple states.

The mismatch between the code's nominal scope and actual procurement signals either miscoding at the issuing-body level or a taxonomic misalignment in the source data. Geographic activity spans Georgia (DeKalb County School District, Douglas County School System, City Schools of Decatur, Bulloch County School District, Henry County Schools), Texas (Texas Health and Human Services Commission), Missouri (Rockwood R-VI School District), and multiple other states, with issuing bodies including school districts, state health and human services agencies, and cooperative purchasing vehicles. Representative recent opportunities include DeKalb County School District's ITB 26-729 USDA Product Processing (due March 31, 2026), the Texas Health and Human Services Commission's IFB HHS0016792 Supplemental Food & Consumables for state hospitals and supported living centers statewide (maximum potential value $4,500,000 over three years), and Bulloch County School District's RFP for locally raised and processed protein across beef, pork, and poultry (due May 4, 2026). Pursuit under this code should be treated cautiously; bidders should verify actual commodity requirements directly with issuing bodies before submitting responses, as the code descriptor does not match the work being solicited.