UNSPSC 50111606: Organic chicken, minimally processed with additions

Products from animals of the species Gallus gallus domesticus, including those that are sliced, diced, and irradiated, these products have been grown, handled, and transported in a manner that qualifies them to be certified as organic.

UNSPSC 50111606 Organic chicken, minimally processed with additions is a Commodity code that in practice covers the procurement of processed poultry and protein products for institutional foodservice, particularly within correctional facilities, state-supported living centers, and school nutrition programs. The code's nominal scope emphasizes organic, minimally processed chicken, but recent state and local solicitations show active procurement of beef trim, beef fat, and general poultry processing services alongside produce and prepared entrees for institutional meals. State and local issuing bodies procuring under this code span state departments of corrections and health and human services, independent school districts, and county school boards. The Texas Health and Human Services Commission and the Georgia Department of Administrative Services appear as repeat institutional buyers, alongside school districts in Georgia and Texas.

Recent activity concentrates in Texas and Georgia. The Texas Health and Human Services Commission issued IFBs in August 2026 for food service groceries and canteen groceries at the Mexia State Supported Living Center (HHS0017799 and HHS0017798, both due August 25, 2026), with historical spend around $160,500 to $158,000 annually per facility. The Georgia Department of Administrative Services solicited beef trim and beef fat for Georgia Correctional Industries (RFQ 92100ERFQ0020722027, due October 14, 2026). Garland Independent School District in Texas posted an RFP for farm-to-school local produce, meats, and other food items (RFP 274-27, due July 23, 2026). Cherokee County School District in Georgia requested proposals for chicken processing services (RFP CP-2026, due June 11, 2026). Early County Board of Education in Georgia sought line-by-line food bids covering 300+ food items and 60+ non-food products for the National School Lunch Program (bids due June 8, 2026). The Texas Health and Human Services Commission and Department of State Health Services jointly issued a larger IFB for supplemental food and consumables across state hospitals and state-supported living centers statewide (HHS0016792V2, due March 19, 2026, with maximum contract value of $4,500,000 over three years).