Project Grant AM22LFPPSC1163
- The Gullah Farmers Cooperative Association will receive $494,960 under a Project Grant award from the US Department of Agriculture Agricultural Marketing Service through the Farmers Market and Local Food Promotion Program. The Cooperative will use the funding to maximize wholesale produce sales for socially disadvantaged and small farmers in South Carolina through its packaging and processing facility. Specifically, the grant will support operational investments and financial modeling to...
- The Appalachian Sustainable Agriculture Project (ASAP) will provide technical assistance, training, and support to 800 farmers in North Carolina, Tennessee, and South Carolina under a $929,791.57 Project Grant award from the United States Department of Agriculture Agricultural Marketing Service. The goals of ASAP's "Building Recovery and Resilience of Southern Appalachian Farms through Direct Sales" project are to help regional farmers recover from impacts of the COVID-19 pandemic by...
- The Carolina Farm Stewardship Association (CFSA) was awarded a $936,919.75 Project Grant from the United States Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (FMLFPP). The grant will support CFSA in increasing the organizational capacity of seven partnering food hubs and the farmers they work with through implementing quality management systems, standard operating procedures, food safety plans, and direct technical assistance...
- The Department of Agriculture Agricultural Marketing Service awarded Foodshed Cooperative Inc. a $564,500 Project Grant under the Farmers Market and Local Food Promotion Program. Foodshed will transition its emergency food distribution operations implemented during the COVID-19 pandemic to a sustainable model increasing retail sales 25% annually. Funding will support planning with Foodshed's farmer network to achieve aggregation goals and improve distribution capacity at its Central San Diego...
- This Project Grant award of $248,531 from the U.S. Department of Agriculture's (USDA) Rural Business Cooperative Services was provided to Lowcountry Fungi LLC under the Farmers Market and Local Food Promotion Program (CFDA 10.175). The funding will support the development, coordination, and expansion of local and regional food systems in South Carolina over a 24-month period from September 2023 to September 2025. Key products and services to be delivered include initiatives to expand direct...
- Tri-State Local Foods, Inc. was awarded a $581,395 Project Grant from the United States Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program to develop an online ordering platform. The non-profit organization operates a year-round farmers market in Huntington, West Virginia and seeks to increase revenues for local farmers and artisans through this project. Funding will support upgrading computer systems and point-of-sale software,...
- The Department of Agriculture's Agricultural Marketing Service awarded $500,100 under the Farmers Market and Local Food Promotion Program to Produce Box LLC. The three-year project grant will support Produce Box's efforts to develop a home delivery service for fresh fruits and vegetables from North Carolina farms to low-income families in food deserts. By expanding local food systems and increasing access to affordable, healthy options, this initiative addresses needs among both producers and...
- The Seven Rivers Resource Conservation and Development Area, Inc. will receive $428,352.50 through September 2024 under a Project Grant award from the US Department of Agriculture Agricultural Marketing Service. The grant funding supports a three-year initiative under the Farmers Market and Local Food Promotion Program to raise the collective gross revenue of agritourism operations in southwest Georgia by 50% through intensive online and multimedia marketing, annual meetings and workshops, and...
- Community Farmers Markets Inc. received a $922,145.80 three-year Project Grant award from the United States Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program. Through this funding, Community Farmers Markets will deliver a holistic, four-pronged approach to growing local food systems and removing barriers to food access in the Atlanta, Georgia area. Specifically, the organization will expand local food distribution through farmers...
- The Department of Agriculture Agricultural Marketing Service awarded Small Batch Kitchen Cafe And Market LLC a $937,500 Project Grant under the Farmers Market and Local Food Promotion Program. The grant will support the awardee's Value-Added Production Expansion, Diversification, and Co-Packing to Reduce On-Farm Food Waste Project. Specifically, the awardee will diversify and expand its production capabilities to develop a small-batch co-packing program for small and mid-sized local producers in...
SWAMP RABBIT CAFE AND GROCERY WILL DEVELOP GUIDANCE ON PACKAGING FOOD SAFETY AND MARKETING FOR LOCAL PRODUCERS. THIS PROJECT WILL PROMOTE LOCAL FARMERS AND FOOD TO CONSUMERS AND EXPAND FOOD PURCHASING FROM 90 LOCAL PRODUCERS. HIGHER VOLUMES WILL BE PURCHASED STRENGTHENING EXISTING RELATIONSHIPS AND ESTABLISHING NEW CONNECTIONS WITH FARMERS WITHIN THE REGION. THE ANTICIPATED OUTCOMES INCLUDE A 25 INCREASE IN THE BASE OF CUSTOMERS BUYING LOCAL FOOD ALONGSIDE A SUBSTANTIAL GROWTH IN THE OVERALL SUPPLY OF LOCAL AGRICULTURAL PRODUCTS AVAILABLE TO CONSUMERS. THE PRIMARY BENEFICIARIES OF THIS PROJECT ARE THE LOCAL FARMERS AND RANCHERS WHO WILL RECEIVE INCREASED PURCHASES OF THEIR PRODUCTS AS WELL AS THE CONSUMERS WHO WILL BENEFIT FROM GREATER ACCESS TO REGIONALLY PRODUCED FOOD.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $409.6k | 10/19/22 |