The Dairy Business Innovation Alliance (DBIA) was awarded a $7,053,333 Project Grant from the US Department of Agriculture Agricultural Marketing Service under the Dairy Business Innovation Initiatives federal grant program. The DBIA, a partnership between the Center for Dairy Research and Wisconsin Cheese Makers Association, will provide assistance to dairy processors in adding value to their milk and increase support for selected companies to develop and grow their businesses. This will be accomplished over three years beginning September 2022 through goals that include expanding the scope of grants and technical assistance across marketing, financial planning, and technical expertise. The University of Wisconsin System is the prime awardee and will work with the Wisconsin Cheese Makers Association as a sub-awardee, who will help prepare grant materials, advertise opportunities, and collect information from recipients.
Mod # | Description | Reason For Modification | Federal Obligation (Click to sort descending) | Date (Click to sort ascending) |
|---|---|---|---|---|
| Not listed | $7.1m | 11/14/22 |
Grant Number | Description | Subgrantee | Prime Award | Dollars Obligated (Click to sort descending) | Updated At (Click to sort ascending) |
|---|---|---|---|---|---|
0000002944S | Wisconsin Cheese-Makers\' Association | Project Grant AM22DBIWI1014 | $1.2m | 5/30/23 |