Project Grant 262WI063L1603
- Federal Grant Award Summary The U.S. Department of Agriculture Food and Nutrition Service awarded $5,180,709 through the Fresh Fruit and Vegetable Program (CFDA 10.582) to the Washington State Superintendent of Public Instruction on October 1, 2025, for a twelve-month performance period ending September 30, 2026. This Project Grant funds the purchase and distribution of free fresh fruits and vegetables to elementary school students in Washington state, with a focus on schools serving high...
- Federal Grant Award Summary The Illinois State Board of Education (ISBE) received a $6.8 million Project Grant from the U.S. Department of Agriculture Food and Nutrition Service under the Fresh Fruit and Vegetable Program (CFDA 10.582), effective October 1, 2025, through September 30, 2026. This grant funds the procurement and distribution of free fresh fruits and vegetables to elementary school students enrolled in schools with high percentages of children eligible for free or reduced-price...
- Federal Project Grant Award Summary Award Details: The Maine Department of Education received a $2,912,864.00 Project Grant from the U.S. Department of Agriculture (USDA) Food and Nutrition Service, Child Nutrition Division under the Fresh Fruit and Vegetable Program (CFDA 10.582), effective October 1, 2025 through September 30, 2026. This program provides free fresh produce to elementary school students attending schools with high percentages of children eligible for free or reduced-price meals...
- Grant Award Summary The Minnesota Department of Education received a $4.43 million Project Grant from the U.S. Department of Agriculture Food and Nutrition Service (FNS) under the Fresh Fruit and Vegetable Program (CFDA 10.582), awarded on October 1, 2025, with a performance period through September 30, 2026. This funding supports the provision of free fresh fruits and vegetables to elementary school children in Minnesota schools with high percentages of students eligible for free and...
- The Department of Agriculture Food and Nutrition Service awarded a $4,105,603 Project Grant to the Washington Department of Public Instruction on October 1, 2021 for the Fresh Fruit and Vegetable Program. The grant period runs through September 30, 2022. Under the Fresh Fruit and Vegetable Program (CFDA #10.582), grant funds will support Washington elementary schools in providing free fresh fruits and vegetables to students. The program aims to assist states through cash grants to increase...
- Federal Project Grant Award Summary The Montana Office of Public Instruction received a $2.82 million Project Grant from the U.S. Department of Agriculture Food and Nutrition Service under the Fresh Fruit and Vegetable Program (CFDA 10.582) effective October 1, 2025, through September 30, 2026. This award supports the provision of free fresh fruits and vegetables to elementary school children in Montana schools with high percentages of students eligible for free or reduced-price meals under...
- Federal Grant Award Summary The District of Columbia Government, through its DC State Education Office, received a $2.67 million Project Grant from the U.S. Department of Agriculture Food and Nutrition Service under the Fresh Fruit and Vegetable Program (CFDA 10.582) for the period October 1, 2025, through September 30, 2026. This grant provides funding to deliver free fresh fruits and vegetables to elementary school students in Washington, D.C., with a focus on schools serving high...
- Federal Grant Award Summary The Michigan Department of Education received a $5.94 million Project Grant from the U.S. Department of Agriculture Food and Nutrition Service under the Fresh Fruit and Vegetable Program (CFDA 10.582), awarded October 1, 2025, with completion by September 30, 2026. This grant funds the purchase and distribution of free fresh produce to elementary school students in Michigan with high percentages of free and reduced-price meal eligibility under the National School...
- Federal Grant Award Summary: Fresh Fruit and Vegetable Program The Wyoming Department of Education received a $2.63 million Project Grant award from the U.S. Department of Agriculture's Food and Nutrition Service under the Fresh Fruit and Vegetable Program (FFVP, CFDA 10.582) effective October 1, 2025, through September 30, 2026. This award supports the provision of free fresh fruits and vegetables to elementary school students in Wyoming with high percentages of free and reduced-price meal...
- Federal Grant Award Summary The Department of Agriculture & Consumer Services Florida received a $10,515,021 Project Grant from the U.S. Department of Agriculture Food and Nutrition Service under the Fresh Fruit and Vegetable Program (CFDA 10.582) for the period October 1, 2025 through September 30, 2026. This award supports the provision of free fresh fruits and vegetables to elementary school children in Florida with high percentages of free and reduced-price meal recipients...
The Wisconsin Department of Public Instruction received a $4,489,539 Project Grant from the U.S. Department of Agriculture Food and Nutrition Service under the Fresh Fruit and Vegetable Program (CFDA 10.582), effective October 1, 2025, through September 30, 2026. This grant funds the purchase and distribution of fresh fruits and vegetables to elementary school students in Wisconsin with high percentages of free and reduced-price meal recipients participating in the National School Lunch Program (NLSLP). The program supports nutrition education initiatives designed to introduce children to fresh produce varieties and increase consumption of unprocessed fruits and vegetables while promoting healthier school environments. The grant was distributed to 24 sub-awardees representing Wisconsin elementary schools and school districts, including major urban districts (Milwaukee Public Schools, Madison Metropolitan School District, Racine Unified School District), regional school districts (Waukesha, Appleton, Oshkosh, Eau Claire, Wausau), and smaller districts and educational institutions (Wisconsin Rapids Public Schools, Neenah Joint School District, School District of Beloit, Seton Catholic Schools, and various other participating schools). Each sub-awardee delivered free fresh produce distribution services directly to eligible elementary students during the school day, with schools agreeing to serve the produce at no cost to all enrolled children while providing nutrition education to support the program's broader health objectives.Federal Grant Award Summary
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $4.5m | 10/8/25 |
GrantNumber | Description | Subgrantee | Prime Award | Dollars Obligated | Updated At |
|---|---|---|---|---|---|
2026703892DPIFFVPOCTPUB376S | Neenah Joint School District | Project Grant 262WI063L1603 | $63.9k | 1/28/26 | |
2026376223DPIFFVPOCTPUB376S | Wausau School District | Project Grant 262WI063L1603 | $47.5k | 1/28/26 | |
2026440147DPIFFVPOCTPUB376S | Appleton Area School District | Project Grant 262WI063L1603 | $152.8k | 1/28/26 | |
2026403619DPIFFVPOCTPUB376S | Milwaukee Board Of School Directors | Project Grant 262WI063L1603 | $1.2m | 1/28/26 | |
2026020170DPIFFVPOCTPUB376S | School District Of Ashland | Project Grant 262WI063L1603 | $37.6k | 1/28/26 |