Project Grant 24LFPPWA1254
Award Date
9/30/24
Completion Date
9/29/26
Dollars Obligated
$114K
Federal Agency
Agricultural Marketing Service
Federal Grant Program
10.175
Assistance Type
Project Grant
Place of Performance
Washington, USA
Similar Awards
This $123,595 Project Grant awarded by the U.S. Department of Agriculture's Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (CFDA 10.175) will support collaborative marketing efforts between two member-owned food hubs in rural Washington state to increase wholesale and retail direct-to-consumer sales for 67 small-scale farms and 41 value-added producers.
The grant funding will enable the Whidbey Island Grown Cooperative (WIGC) and the San Juan Islands...
The Thurston Economic Development Council Center for Business & Innovation will receive $665,219 under a Project Grant award from the US Department of Agriculture Agricultural Marketing Service Farmers Market and Local Food Promotion Program to support the expansion of the Southwest Washington Food Hub. The Food Hub will advance its capacity in five areas - community partnerships, marketing, producer agency, operational efficiency, and strategic planning - to implement a hybrid growth...
Farm Fair LLC was awarded a $213,365 Project Grant from the United States Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (FMLFPP) to explore the creation of a food hub association. The two-year project will research and interview food hubs and related supply chain partners to identify the role a food hub association could play in supporting holistic and efficient growth across the industry. Partners will specifically examine...
The Lake County Community Development Corporation received a $1,279,546.99 project grant award from the US Department of Agriculture Agricultural Marketing Service on October 31, 2021 to support the Northwest Food Hub Network pilot program through October 30, 2024. The grant was awarded under the Regional Food System Partnerships program, which supports partnerships to develop local and regional food systems and encourage food economy viability and resilience.
Specifically, the funding will...
The Department of Agriculture Agricultural Marketing Service awarded $616,394.55 under the Farmers Market and Local Food Promotion Program (FMLFPP, CFDA 10.175) federal Project Grant to support the Northwest Food Hub Network collaboration. The Network, comprised of three food hubs in Montana and Washington, will work to develop, coordinate and expand local and regional food systems by helping institutional markets seek out and procure locally and responsibly grown food options for food...
This federal Project Grant award, valued at $124,219.00, was provided by the U.S. Department of Agriculture's Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (CFDA 10.175). The grant supports the development of marketing resources and training for five regional food hubs serving 10 counties in Oregon and 2 counties in Washington. The project assesses marketing opportunities and develops, implements, and evaluates a marketing plan with training and...
The Department of Agriculture Agricultural Marketing Service awarded Foodshed Cooperative Inc. a $564,500 Project Grant under the Farmers Market and Local Food Promotion Program. Foodshed will transition its emergency food distribution operations implemented during the COVID-19 pandemic to a sustainable model increasing retail sales 25% annually. Funding will support planning with Foodshed's farmer network to achieve aggregation goals and improve distribution capacity at its Central San Diego...
Augusta Locally Grown Inc. received a $249,210 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program. The grant will fund a feasibility study and implementation plan to establish a 35,000 square foot food hub facility known as "The Hub" in Georgia. The Hub aims to connect local producers to consumers through innovative sales opportunities developed in partnership with farmers, educators,...
The Hub, located in Tupper Lake, New York, received a $494,549.48 Project Grant award from the United States Department of Agriculture Agricultural Marketing Service on September 30, 2022 to support local food aggregation and marketing efforts through September 29, 2025.
The Hub operates a farmer-owned local food aggregation site and market selling raw and processed products from over 39 area farms. Through this Farmers Market and Local Food Promotion Program grant, The Hub will continue...
The Hawaii Good Food Alliance and Hawaii Food Hub Hui will receive $1,041,424 under a three-year Project Grant from the US Department of Agriculture Agricultural Marketing Service through the Regional Food System Partnerships program. The grant aims to increase collaboration, sales and profitability among 12 food hubs across five Hawaiian islands. Key activities include assessing individual hub market areas and development needs, sharing best practices, providing technical assistance for...