This $241,250 Project Grant awarded by the U.S. Department of Agriculture's National Institute of Food and Agriculture (CFDA 10.225 Community Food Projects) will enable the Salamatof Native Association, Inc. to expand the Salamatof Traditional Foods Program to improve food security for community members in the rural Kenai Peninsula region of Alaska. The project will develop new methods for harvesting, processing, and distributing locally-sourced traditional and wild-harvested foods. Key...
The U.S. Department of Agriculture's Agricultural Marketing Service awarded a $765,347 Cooperative Agreement (CFDA 10.182: Pandemic Relief Activities: Local Food Purchase Agreements) to the Native Village of Fort Yukon, a federally recognized tribal government organization in Alaska. The purpose of this three-year agreement is to purchase and distribute unprocessed, healthy foods from local and regional farmers and ranchers, with a focus on socially disadvantaged producers, to 205...
The Department of Agriculture National Institute of Food and Agriculture awarded a $364,944 Project Grant to the Kenaitze Indian Tribe in Kenai, Alaska under the Community Food Projects (CFDA 10.225) program. The grant will support efforts to improve access to fresh, healthy fruits and vegetables for the Kenaitze tribe and greater Kenai Peninsula region, where over 40% of residents struggle to obtain desired food items due to high costs and limited availability, especially of produce. Grant...
This $576,519 project grant from the US Department of Agriculture Agricultural Marketing Service will enable TC Farm, Inc. to create a regional food system supporting beginning and socially disadvantaged farmers. For an initial group of 10 women-owned or BIPOC-operated farms, the awardee will provide aggregation, delivery, and e-commerce services through branded websites to significantly increase per-customer revenue through collaboration. These services will allow farmers to maintain...
The U.S. Department of Agriculture awarded a $240,537 Cooperative Agreement to the Sitka Conservation Society, Inc. under the Tribal Food Sovereignty program (CFDA 10.047). The grant aims to conduct research, analyze barriers, and identify opportunities to increase food sovereignty and economic opportunities for Tribal Nations and Alaska Natives who depend on indigenous fish and seafood. The grant period runs from September 27, 2024 to September 30, 2026. The Tribal Food Sovereignty program is a...
This Cooperative Agreement award, with a total funding amount of $188,840.00, was provided by the U.S. Department of Agriculture's Agricultural Marketing Service under the Local Food Purchase Assistance Cooperative Agreement Program (CFDA 10.182). The purpose of the award is to purchase and distribute local food, with a focus on procuring produce from socially disadvantaged farmers and ranchers, as well as reindeer meat, to address the loss of critical salmon subsistence for the Native Village...
The U.S. Department of Agriculture's Agricultural Marketing Service awarded a $100,000 Cooperative Agreement (CFDA 10.182 - Pandemic Relief Activities: Local Food Purchase Agreements with States, Tribes, and Local Governments) to the Aleutian Pribilof Islands Association, Inc. (APIA) to purchase and distribute local food, with a focus on supporting socially disadvantaged farmers and ranchers. The grant period runs from April 1, 2024 to March 31, 2026. As part of this Cooperative Agreement,...
The U.S. Department of Agriculture's Agricultural Marketing Service awarded a $2,235,219.76 Project Grant through the Micro-Grants for Food Security Program (CFDA 10.179) to the Alaska Department of Natural Resources. The grant funding will support a competitive proposal process for small-scale agricultural initiatives such as gardening, herding, and livestock operations in geographically isolated and food-insecure regions of Alaska. The program aims to increase local food production, reduce...
The Alaska Food Policy Council (AFC) was awarded a $124,762 Project Grant from the US Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (FMLFPP, CFDA 10.175). The grant will support AFC's efforts to develop, coordinate and expand Alaska's local and regional food systems from September 30, 2022 through March 31, 2024. As the FMLFPP aims to support the development of local and regional food markets and related infrastructure, AFC...
This federal Project Grant award of $250,000.00, provided by the U.S. Department of Agriculture's Rural Business Cooperative Services agency under the Farmers Market and Local Food Promotion Program (CFDA 10.175), will support the development, coordination, and expansion of local and regional food systems for The American Turmeric Co Inc., a for-profit, woman-owned, and veteran-owned business. The funding will be used to implement initiatives to increase access to and availability of locally...