The Department of Agriculture Food and Nutrition Service awarded a $1.23 million Formula Grant to the Pennsylvania Department of Agriculture under the WIC Farmers' Market Nutrition Program (FMNP) for the period of October 1, 2021 through September 30, 2022. The WIC FMNP aims to provide fresh, locally grown fruits, vegetables and herbs to women, infants and children participating in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) program. Funding supports the...
The Department of Agriculture Food and Nutrition Service awarded $112,624 to the Pennsylvania Department of Agriculture through the WIC Farmers' Market Nutrition Program (FMNP) formula grant for the period of October 1, 2021 to September 30, 2022. The FMNP aims to provide fresh, locally grown produce to women, infants, and children participating in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) program. Funds will support the administrative expenses of...
The Department of Agriculture Food and Nutrition Service awarded a $1,582,004 Project Grant to the Pennsylvania Department of Agriculture under the Senior Farmers' Market Nutrition Program (SFMNP, CFDA 10.576). The grant period runs from October 1, 2021 to September 30, 2022. The SFMNP aims to provide fresh, nutritious, unprepared locally grown fruits, vegetables, honey, and herbs from farmers' markets, roadside stands, and community supported agriculture programs to low-income seniors. As the...
The Department of Agriculture Pennsylvania was awarded a $1,335,053 federal Project Grant by the U.S. Department of Agriculture Food and Nutrition Service under the Senior Farmers Market Nutrition Program (CFDA 10.576). The award, effective October 1, 2024 through September 30, 2025, will support the provision of fresh, locally-grown agricultural products such as fruits, vegetables, honey, and herbs to low-income senior citizens through farmers markets, roadside stands, and other community...
This $250,408 Formula Grant award from the U.S. Department of Agriculture's Food and Nutrition Service supports the WIC Farmers' Market Nutrition Program (CFDA 10.572). The grant provides funding to the Pennsylvania Department of Agriculture to distribute benefits that enable Women, Infants, and Children (WIC) participants to purchase fresh, locally grown fruits, vegetables, and herbs directly from farmers, farmers' markets, and roadside stands. This program aims to enhance the nutritional...
This federal Formula Grant award of $1,222,579.00 from the U.S. Department of Agriculture's Food and Nutrition Service supports the WIC Farmers' Market Nutrition Program (CFDA 10.572). The grant provides funding to the Pennsylvania Department of Agriculture to enable women, infants, and children participating in the WIC program to purchase fresh, locally grown fruits, vegetables, and herbs directly from farmers, farmers' markets, and roadside stands. This program aims to improve nutritional...
This Project Grant award of $148,339.00 was provided by the U.S. Department of Agriculture's Food Distribution Division to the Pennsylvania Department of Agriculture to support the Senior Farmers Market Nutrition Program (CFDA 10.576). The grant will fund the administration and implementation of the SFMNP in Pennsylvania, which provides low-income seniors with resources to purchase fresh, locally grown fruits, vegetables, honey, and herbs from farmers markets, roadside stands, and community...
This federal Project Grant award, provided by the U.S. Department of Agriculture's Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (CFDA 10.175), aims to increase sales of local foods at farmers markets in New York and Pennsylvania. The $611,641 award to Cornell University will utilize point-of-sale data and rapid market assessments to analyze vendor and customer demographics, sales performance, and opportunities to create a more inclusive shopping...
The federal Project Grant award in the amount of $625,000 was provided by the U.S. Department of Agriculture's Agricultural Marketing Service through the Farmers Market and Local Food Promotion Program (CFDA 10.175). The grant funding is focused on supporting the "CHOPLOCAL S LFPP IMPLEMENTATION PROJECT", which aims to connect, cultivate, and strengthen relationships between local and regional food producers and local/regional food businesses and consumer-facing markets. The project...
Project Grows, Inc. received a $445,500 Project Grant award from the United States Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (FMLFPP) to expand direct-to-consumer markets in the Central Shenandoah Valley region of Virginia. The project aims to increase market access for small, beginning, and socially disadvantaged farmers as well as traditionally underserved and low-income communities through initiatives such as launching a...