Project Grant 23FMPPNM1178
- The Farmers Market Coalition (FMC) was awarded a $761,851.69 Project Grant from the US Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (FMLFPP) to provide technical assistance resources and capacity building support to farmers markets and state farmers market associations from September 2021 through September 2024. FMC will develop comprehensive online resources on their website including evaluations tools and software...
- The Agricultural Institute of Marin was awarded $844,515.25 under a Project Grant from the US Department of Agriculture Agricultural Marketing Service's Farmers Market and Local Food Promotion Program (FMLFPP) to strengthen regional mobile farmers market (MFM) service in Northern California from September 2021 through September 2024. Specifically, AIM will leverage its experience operating MFMs in the Bay Area along with sub-awardee Fresh Approach to expand MFM areas served across Northern...
- The Rio Grande Local Foods Logistic and Distribution Program (RGLDP) will provide technical assistance and capacity building services to local farmers, ranchers, food producers, and intermediaries in New Mexico to increase sales to retailers, food manufacturers, and institutions along the I-25 corridor from Taos to Las Cruces. Led by the Rio Grande Community Development Corporation and partner organizations, the RGLDP will deliver training and online resources, including food safety...
- The Pacific Coast Farmers' Market Association (PCFMA) received a $536,434 Project Grant award from the United States Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (FMLFPP) to develop and implement video marketing strategies promoting home cooking and farmers' market purchases. PCFMA operates 30 farmers' markets in California and will use live and recorded recipe demonstration videos distributed through email, social media,...
- The Market Readiness for Local Farmers and Growers program, funded through a $733,492 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (FMLFPP), provides farmer training, financial planning tools, market access education, and food safety resources to local and regional food businesses in the Chicago metro area. Delivered through Familyfarmed, the multi-pronged program includes intensive yet...
- Community Farmers Markets Inc. received a $922,145.80 three-year Project Grant award from the United States Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program. Through this funding, Community Farmers Markets will deliver a holistic, four-pronged approach to growing local food systems and removing barriers to food access in the Atlanta, Georgia area. Specifically, the organization will expand local food distribution through farmers...
- This Project Grant from the United States Department of Agriculture Agricultural Marketing Service, under the Farmers Market and Local Food Promotion Program (FMLFPP), provides $926,832 to Renewing The Countryside II to develop and expand ten farmers' market hubs in Minnesota from September 30, 2021 through September 29, 2024. The hubs will connect small-scale local farmers to institutional and wholesale buyers, consumers, and food-insecure individuals through aggregation programs, online...
- The West Virginia Farmers Market Association, Inc. was awarded a $435,468.70 Project Grant from the US Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (FMLFPP) to provide technical assistance and business development services to farmers markets and agricultural businesses in West Virginia from September 30, 2021 through September 29, 2024. Specifically, the Association will deliver a series of workshops and one-on-one coaching to...
- The U.S. Department of Agriculture's Agricultural Marketing Service awarded a $611,488.93 Farmers Market and Local Food Promotion Program (CFDA 10.175) grant to the Cornell Cooperative Extension Association of St. Lawrence County. The 3-year project aims to reduce barriers for small farms and food entrepreneurs in Northern New York through three initiatives: (1) offering a comprehensive food business incubator program, (2) establishing relationships with area retailers to improve marketing...
- The Community Farm Alliance (CFA) received a $720,115.90 three-year Project Grant award from the United States Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (FMLFPP) to implement the Farmers Market Resiliency Project in Kentucky. The Project will provide three key services to strengthen and stabilize participating farmers markets in Kentucky. It will offer a streamlined training program with modules tailored for market...
THE NEW MEXICO FARMERS MARKETING ASSOCIATION WILL STRENGTHEN MARKETS BY DELIVERING STATEWIDE TRAINING TECHNICAL ASSISTANCE AND MARKETING SUPPORT TO PRODUCERS AND MARKET MANAGERS. THIS PROJECT WILL DEVELOP A MARKET MANAGER WEBINAR SERIES AND RESOURCE LIBRARY CONDUCT AN ANNUAL MEMBER CONFERENCE PROVIDE MOBILE TECHNOLOGY TECHNICAL ASSISTANCE FOR PRODUCERS. ADDITIONALL NEW MARKETING RESOURCES WILL INCLUDE AN ANNUAL CONSUMER LOCAL FOOD GUIDE SOCIAL MEDIA TOOLKIT AND A BUSINESS DEVELOPMENT TOOLKIT. ANTICIPATED OUTCOMES INCLUDE INCREASED CUSTOMER ENGAGEMENT AT FARMERS MARKETS GREATER PARTICIPATION BY PRODUCERS IN AVAILABLE TECHNOLOGYBASED PROGRAMS EXPANDED SALES TO INSTITUTIONS AND INCREASED ENGAGEMENT BY STAKEHOLDERS. THIS PROJECT WILL BENEFIT UP TO 1500 LOCAL PRODUCERS.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $500.0k | 10/30/23 |