Project Grant 20253352245287
- This federal Project Grant award of $643,910, awarded on September 15, 2025 by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Biotechnology Risk Assessment Research Grants Program (CFDA 10.219), supports research at the University of Tennessee to investigate the environmental persistence and potential ecological impacts of different structures of RNA interference (RNAi) molecules delivered using chitosan nanoparticles. The goal is to generate...
- This $650,000 Project Grant, awarded by the U.S. Department of Agriculture National Institute of Food and Agriculture (USDA-NIFA) under the Biotechnology Risk Assessment Research (BRAG) Program (CFDA 10.219), supports the development of tools and frameworks to assist in the threat assessment of genetically engineered microorganisms (GEMs) for agricultural applications. The key objectives of the "STRATAGEM" project are to develop a standardized suite of DNA watermarking and laboratory...
- The National Institute of Food and Agriculture (NIFA) within the United States Department of Agriculture awarded a $609,290 Project Grant to the Texas A&M Engineering Experiment Station under the Agriculture and Food Research Initiative (AFRI) competitive grants program (CFDA 10.310). The four-year project will study the long-term, multigenerational impact of two agriculturally relevant metal oxide nanoparticles—zinc oxide and copper oxide nanoparticles and their transformed products—on...
- The Department of Agriculture's National Institute of Food and Agriculture has awarded a $649,818 Project Grant under the Biotechnology Risk Assessment Research Grants (BRAG) program (CFDA 10.219) to the Old Dominion University Research Foundation (doing business as Odurf) to assess the potential for horizontal gene transfer (HGT) from genetically engineered (GE) cyanobacteria to soil-environmental bacteria and risk group-2 microorganisms. The research team will measure the rates of HGT,...
- This $649,847 Project Grant was awarded by the U.S. Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA) under the Biotechnology Risk Assessment Research Grants Program (CFDA 10.219). The grant funds research to understand how pests overcome plant resistance traits conferred by engineered genes, and develop a monitoring framework to improve the durability of transgenic crops. The research focuses on characterizing the role of gene copy number variants (CNVs) in...
- This three-year Project Grant from the United States Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program will fund $608,676 to the University of Florida's Division of Sponsored Research to investigate the impacts of nanomaterials on soil and water microbiomes and pathogen persistence in agrifood systems. The University will synthesize and characterize twenty types of monodisperse nanomaterials and study...
- This Project Grant award from the United States Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA) under the Biotechnology Risk Assessment Research Grants Program (CFDA 10.219) will investigate the survival, fitness, and dispersal of genetically engineered (GE) microorganisms compared to non-GE counterparts when introduced into livestock production environments. The $649,929 award, valid from September 1, 2024 to August 31, 2028, will support research to: 1)...
- This $500,000 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) Biotechnology Risk Assessment Research program (CFDA #10.219) will fund research at Texas A&M Agrilife Research to develop a thorough understanding of gene flow between crop sorghum and Johnsongrass. Specifically, the award will support determining the frequency of gene transfer through pollen produced by sorghum and hybrids with Johnsongrass serving as the female parent....
- The Department of Agriculture's National Institute of Food and Agriculture awarded a $499,913 Project Grant to the University of Nebraska-Lincoln to support research titled "Risks Associated with Genetically Engineered Microbes in Beef Cattle Production: Evaluation of Persistence, Transmission and Ecological Consequences" from August 15, 2022 through August 14, 2026. The grant is being funded through the Biotechnology Risk Assessment Research program, which aims to generate information...
- This $650,000 Project Grant awarded by the U.S. Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA) under the Biotechnology Risk Assessment Research Grants Program (CFDA 10.219) will fund research at Clemson University to investigate the unintended effects of commonly used site-specific recombinase genes (Cre, Flp, PhiC31) when expressed in creeping bentgrass and Arabidopsis plants. The primary objectives are to examine whether and how the recombinases may cause...
This $649,760 Project Grant awarded by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Biotechnology Risk Assessment Research Grants Program (CFDA 10.219) will develop new RNA-based tools to track the movement of engineered DNA in complex soil microbial communities. The project at William Marsh Rice University aims to: The goals are to deliver easy-to-use monitoring tools, new scientific knowledge, and predictive models to help researchers, farmers, and regulators assess the safety of engineered microbes in soils. This work is intended to strengthen the responsible development of agricultural biotechnology, protect soil health, and provide evidence to guide policy decisions.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $649.8k | 9/12/25 |