Project abstract - michigan state university: joint cooperative extension programs at 1862 land grant institutions and university of the district of columbia public postsecondary education…

Active Formula Grant Awarded Last action

Award ID
NI25SLBCXXXXG012
Recipient
Awarding agency
Obligated
$19,819,870

Award facts

Assistance listing
10.511 Smith-Lever Extension Funding
Completion date 42% complete
Funding
  • $9,909,935.00 Federal
  • $9,909,935.00 Non-federal
Place of performance
East Lansing, MI 48824, USA

Award details come from USAspending.gov.

Description

Project abstract - michigan state university: joint cooperative extension programs at 1862 land grant institutions and university of the district of columbia public postsecondary education reorganization act program department of agriculture national institute of food and agriculture - michigan state university extension helps improve people's lives through an educational process that applies knowledge to critical issues, needs, and opportunities. For more than 100 years, MSU extension faculty and staff members have been actively reaching people where they are - in their homes, farms, businesses, and communities - with research driven education. We help people perform their jobs better, raise healthy and safe families, build stronger communities, and empower children to dream of brighter futures. With smith-lever funding, MSU extension fosters economic development, improved quality of life, a healthy environment, and a plentiful and secure food supply for michigan residents. Promoting well-being for michigan's youth and families requires attending to individuals' physical, social-emotional, and behavioral health. To improve the health and safety of michigan's adults, youth, and families, we developed broad and comprehensive research and education programs to address michigan residents' needs. Youth development, community development, nutrition and food safety research and education, and family and parenting skills are important areas of focus. We will support michigan residents in eating healthier, being better caregivers, and preventing and managing chronic health conditions through education; develop better models for the human health and human services sectors; study the function of nutrients and other components related to human health; improve management of financial resources by individuals and families through education; prepare youth for life and work. Successful and thriving communities combine knowledgeable and engaged legislators, businesses, community groups, and residents. Agricultural producers benefit from improving their business and financial management skills, whether they raise dairy cows or grow blueberries. Marketing, distribution and other economic variables also play a critical role in the success and profitability of the state's agriculture and natural resources industries. We will assist entrepreneurs who develop and commercialize high-value, consumer-responsive products and businesses; research and provide education on international trade and development, economic policy, domestic and foreign policy, and community resource planning and development to help michigan growers and producers navigate governmental regulations both here and abroad, as well as connect them with foreign buyers and markets; assist michigan communities in making critical policy decisions and functioning more smoothly with citizen involvement.

Transactions

Action Federal Non-federal Date
Amendment $0 $0
Amendment $5,422,065 $5,422,065
Amendment $2,303,278 $2,303,278
Original award $2,184,592 $2,184,592

Quick answers

Who received award NI25SLBCXXXXG012?

NI25SLBCXXXXG012 was awarded to Michigan State University by Institute of Food Production and Sustainability (National Institute of Food and Agriculture) on October 1, 2024.

How much is award NI25SLBCXXXXG012 worth?

$19,819,870 has been obligated on NI25SLBCXXXXG012: $9,909,935 in federal funding and $9,909,935 in non-federal funding.

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