Cooperative Agreement U58DP004957

The Department of Agriculture Food and Nutrition Service awarded a $46.88 million Project Grant to Action For Healthy Kids under the Child Nutrition Discretionary Grants Limited Availability (CFDA 10.579) federal grant program. The grant will fund CNP HEALTHY MEALS INCENTIVE services from February 1, 2023 through December 31, 2025 in Chicago, Illinois. The grant aims to support the National School Lunch Program (NSLP) Equipment Assistance Grants, which are competitively awarded subgrants to...

This federal Project Grant award of $1,100,195.00 was provided by the U.S. Department of Agriculture's Food and Nutrition Service under the Child Nutrition Discretionary Grants Limited Availability program (CFDA 10.579), also known as the National School Lunch Program (NSLP) Equipment Assistance Grants. The grant funding supports the non-profit organization Action For Healthy Kids, Inc. in providing training and technical assistance to improve the NSLP and school meal operations across the...

The Department of Agriculture Food and Nutrition Service awarded a $10 million project grant to Full Plates Full Potential, a nonprofit organization located in Brunswick, ME, on March 30, 2023 with a completion date of December 31, 2028. The grant funding will support the CNP HEALTHY MEALS INCENTIVE project under the Child Nutrition Discretionary Grants Limited Availability (CFDA 10.579) federal grant program. The CNP HEALTHY MEALS INCENTIVE project aims to incentivize local educational agencies...

The Chef ANN Foundation was awarded a $7.9 million project grant from the United States Department of Agriculture Food and Nutrition Service under the Child Nutrition Discretionary Grants Limited Availability program. The grant will support the CNP HEALTHY MEALS INCENTIVE project providing healthier meal options in schools from March 2023 through December 2028. The Child Nutrition Discretionary Grants Limited Availability program, also known as the National School Lunch Program Equipment...

This $779,508.64 Formula Grant award from the U.S. Department of Agriculture's Food and Nutrition Service supports the Child and Adult Care Food Program (CFDA 10.558). The program provides funding to the Florida Department of Health to deliver nutritious meals and snacks to children and elderly or impaired adults enrolled in nonresidential day care facilities and afterschool care programs across the state. The grant will enable the Florida Department of Health to implement this federal nutrition...

The federal Project Grant award of $799,833.00 from the U.S. Department of Agriculture's Food and Nutrition Service CNP TEAM NUTRITION program (CFDA 10.574) supports the Michigan Department of Education (MDE) in improving children's nutrition and eating habits through comprehensive educational initiatives. The funding will enable MDE to develop and implement nutrition education programs, provide training for school nutrition professionals, and create resources that promote healthy eating...

The U.S. Department of Agriculture (USDA) Child Nutrition Discretionary Grants Limited Availability program (CFDA 10.579), also known as the National School Lunch Program (NSLP) Equipment Assistance Grants, provided a $273,397.00 Project Grant award to the Connecticut Department of Education (CDE) on August 16, 2023. This funding supports the purchase of equipment valued over $1,000 needed to serve healthier meals and improve food service operations in schools participating in the NSLP and...

The U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS) awarded a $768,969 Team Nutrition Grant (CFDA 10.574) to Weld County School District 6 in Greeley, Colorado. This 3-year Project Grant will fund the delivery of nutrition education initiatives to improve healthy eating and physical activity habits among K-12 students. Specifically, the grant will support activities such as developing standardized recipes, promoting USDA child nutrition programs, and building state and...

The U.S. Department of Agriculture (USDA) Food and Nutrition Service awarded a $1,000,000 Project Grant under the Team Nutrition Grants program (CFDA 10.574) to the Los Angeles County Office of Education (LACOE), doing business as Lacoe. This funding will support the implementation of the CNP TEAM NUTRITION initiative through September 2026. The Team Nutrition Grants program aims to improve children's lifelong healthy eating and physical activity habits through nutrition education initiatives...

The Maryland State Department of Education received a $300,000 Project Grant award from the US Department of Agriculture Food and Nutrition Service. The grant period runs from September 1, 2021 to September 30, 2023. The funding supports the Team Nutrition Grants program (CFDA #10.574), which aims to improve children's lifelong eating and physical activity habits through nutrition education aligned with the Dietary Guidelines for Americans. Specifically, the Maryland State Department of...