Cooperative Agreement U18FD008666
Award Date 8/1/25
Completion Date 7/31/26
Dollars Obligated $750K
Funding Federal Agency
Awarding Federal Agency
Federal Grant Program
Assistance Type
Cooperative Agreement
Place of Performance
Trenton, TN 38382, USA
Similar Awards
- The U.S. Food and Drug Administration (FDA), through its FDA Research Program (CFDA 93.103), awarded a $500,000 Cooperative Agreement to the Magazine School District in Arkansas. The project, titled "Arkansas's FRESH Network: Assisting Magazine School District with Understanding Contaminants in School Meals and Transitioning to Better Food Systems," aims to pilot a transformative school meal model in participating districts across Arkansas. The key products and services to be delivered...
- The Mansfield School District in Arkansas received a $750,000 Cooperative Agreement award from the U.S. Food and Drug Administration (FDA) Research program (CFDA 93.103) to pilot a transformative school meal model. The project, titled "FRESH NETWORK: Assisting Mansfield Schools with Understanding Contaminants in School Meals and Transitioning to Better Food Systems," will: Conduct nutritional and contaminant testing of both vendor-supplied and scratch-cooked school meals Engage...
- The Franklin Special School District has been awarded a $1,750,000 Cooperative Agreement by the U.S. Food and Drug Administration's (FDA) Center for Food Safety and Applied Nutrition under the FDA Research program (CFDA 93.103). The award, valid from August 1, 2025 to July 31, 2026, will fund a study on contaminants in school meals. The Franklin Special School District, a local government entity in Franklin, Tennessee, has demonstrated its capacity to manage federal grant awards and engage in...
- This $750,000 Cooperative Agreement award from the Center for Food Safety and Applied Nutrition (FDA), under the FDA Research program (CFDA 93.103), will assist the Lamar School District in Arkansas with understanding contaminants in school meals and transitioning to better food systems. The project involves nutritional and contaminant testing of both vendor-supplied and scratch-cooked meals, robust student engagement through taste tests and surveys, and professional development for school...
- This Cooperative Agreement award from the Food and Drug Administration (FDA) under the FDA Research program (CFDA 93.103) provides $1,249,999 to the Ozark School District in Arkansas to investigate contaminants in school meals and support the transition to healthier food systems. The project will conduct a yearlong comparative study of ultra-processed vendor-provided meals versus scratch-cooked, farm-fresh alternatives, testing for contaminants such as sodium, preservatives, heavy metals, and...
- This $2,000,000 Cooperative Agreement award from the Center for Food Safety and Applied Nutrition (FDA Research, CFDA 93.103) will support a pilot study conducted by the Brownsville Independent School District (BISD) in Brownsville, TX. The study aims to generate systematic evidence on contaminant levels in National School Lunch Program meals and assess how menu composition affects contaminant exposure. The research will also contribute data on the feasibility and effectiveness of large-scale...
- This $548,445 Cooperative Agreement award from the Food and Drug Administration (FDA), under the FDA Research program (CFDA 93.103), will fund a pilot research study on contaminant levels and ultra-processed food prevalence in school meals served by the Newfield Central School District in Newfield, New York. The study will generate systematic data on the impact of food processing practices on contaminant exposure in institutional food service settings, as well as evaluate the feasibility and...
- This $2,000,000.00 Cooperative Agreement award from the U.S. Food and Drug Administration (FDA) Research program (CFDA 93.103) supports an intervention to reduce ultra-processed foods (UPFs) served in Seattle Public Schools, the largest school district in Washington state. The key activities include: Expanding scratch-cooked meals by investing in kitchen equipment and staff training to replace pre-packaged, UPFs and reduce potential contaminants. Sourcing locally grown produce and proteins in...
- This $1,987,303 Cooperative Agreement award from the Food and Drug Administration (FDA) Research program (CFDA 93.103) will support the School District of Philadelphia in implementing a "hub and spoke" model to reduce the use of ultra-processed foods in school meals. The project will establish two full-service "hub" kitchens to enhance meal preparation and incorporate more fresh, minimally processed food options. These hubs will also provide support to an additional 8...
- The Groton Central School District (Groton CSD) was awarded a $403,507 Cooperative Agreement from the U.S. Food and Drug Administration (FDA), funded under the FDA Research program (CFDA 93.103). The project, titled "Research Study of Contaminants in School Meals: Scratch Cooking Intervention in Groton Central School District," will run from August 2025 to July 2027. The primary objectives of this pilot study are to generate systematic evidence on contaminant levels in National...