The Department of Agriculture Agricultural Marketing Service awarded Glynwood Center, Inc., a cooperative agreement valued at $124,926 on March 1, 2026, under the Farmers Market and Local Food Promotion Program (CFDA 10.175). The award funds the Acer Access and Development Program and runs through February 29, 2028, with performance in New York.
The Farmers Market and Local Food Promotion Program supports development, coordination, and expansion of local and regional food systems through projects that build direct producer-to-consumer markets and local food business enterprises to increase access to locally and regionally produced agricultural products. Glynwood Center, a nonprofit advancing regenerative agriculture and local food production in the Hudson Valley region, delivers training, education, and support services to beginning and socially disadvantaged farmers. The organization has prior experience administering USDA agricultural and food system grants, including a $999,680 project grant supporting CSA-SNAP programming and a $748,582 grant delivering apprenticeship and technical assistance to beginning farmers and ranchers.
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