Universite Joseph Ki-Zerbo
Ouagadougou, Centre Region
- UEI
- R5HLY83N8AZ5
- CAGE
- SNUF6
- Primary NAICS
- 611310 Colleges, Universities, and Professional Schools
- SAM.gov registration
- Active through
Company facts
- Self-certified in SAM.gov
- Entity structure
- Country - Foreign Government
- SAM.gov registration date
- Physical address
- Blvd Charles De Gaulle, Ouagadougou, Burkina Faso
- Website
- ujkz.bf
- Founded
- 1974
- Employees
- 251-1K
- Estimated annual revenue
- $100M-$250M
- Industry
-
- Consumer Discretionary
- Diversified Consumer Services
- Education Services
- Education
- SIC code
- 82 Educational Services
Registration and certifications come from SAM.gov and the SBA; company details from public web sources. Updated .
Grant subawards
| Prime recipient | Prime award | Amount | Awarded |
|---|---|---|---|
| University Of Florida | AIDOAAL1500003 | $88,331 | |
| University Of Florida | AIDOAAL1500003 | $35,209 | |
| University Of Florida | AIDOAAL1500003 | $85,173 |
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About the company
Universite Joseph Ki-Zerbo is a foreign government entity registered to receive U.S. federal grant awards. Located in Burkina Faso, the university focuses on providing research and educational services in the areas of agricultural technology, food safety, and local capacity development. As a recipient of federal grant sub-awards, Universite Joseph Ki-Zerbo contributes to projects aimed at improving food preservation techniques, enhancing research capabilities, and strengthening local knowledge in the livestock and meat processing sectors. The university plays a crucial role in advancing scientific research and education in West Africa, with a particular emphasis on addressing regional challenges in agriculture and food security.
Through its federal grant sub-awards from the University of Florida, likely as part of a larger USAID-funded program, Universite Joseph Ki-Zerbo engages in a variety of research and development projects. These include investigating solar meat drying technology for producing biltong and kitoza using various meats, assessing the microbiological, nutritional, technological, and organoleptic characteristics of solar-dried meat products, and developing comprehensive training materials for value chain actors in the meat industry. The university also participates in a Local Capacity Development project aimed at enhancing the skills of local scientists and graduate students through a train-the-trainer model. This project focuses on animal source food safety, research methods, and effective communication with policymakers and the public sector. Additionally, Universite Joseph Ki-Zerbo is involved in updating university curricula, strengthening institutional collaborations between local and international partners, and developing small-scale virtual exchange and communication systems to facilitate knowledge sharing in meat drying technology.
Quick answers
Is Universite Joseph Ki-Zerbo registered in SAM.gov?
Yes. Universite Joseph Ki-Zerbo's SAM.gov registration is active through January 20, 2027.
On GovTribe
See Universite Joseph Ki-Zerbo's full federal record
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