Miscellaneous Refrigeration Frozen, Dry Staple Foods and Disposable Products
Closed State & local contract opportunity Posted
- Solicitation number
- 17-26-01
- State
- Texas
- Responses due
Opportunity facts
- Jurisdiction
- NIGP codes
- UNSPSC codes
- 50220000 Cereal and pulse products
- 50181906 Shelf stable bread
- 50425610 Potato flakes/granules
- 14110000 Paper products
- 24140000 Packing supplies
- 50190000 Prepared and preserved foods
- 50150000 Edible oils and fats
- 50160000 Chocolate and sugars and sweeteners and confectionary products
- 50121542 Dried fish
- 14120000 Industrial use papers
- Point of contact
-
- Mark A. Booker bids@garlandisd.net (972) 487-3009
Opportunity details come from txsmartbuy.com. Updated .
About this opportunity
Garland Independent School District (Garland ISD) is seeking proposals for RFP 17-26-01, which involves the procurement of Miscellaneous Refrigerated Frozen, Dry Staple Foods, and Disposable Products. The solicitation covers a comprehensive range of food service and related supplies for the district, with proposals being accepted until 10:30 a.m. on August 7, 2025, at the Purchasing Department located at 501 South Jupiter Road, Garland, Texas 75042. Vendors can access the RFP documentation online beginning July 17, 2025, through the district's procurement portal at https://oraproddmz.garlandisd.net:4443. The evaluation process will comprehensively assess submitted proposals based on three primary criteria: purchase price (40 points), quality of vendor's goods or services (30 points), and the extent to which the goods or services meet the district's specific needs (30 points). Proposals will be published in the Daily Commercial Record on July 17 and July 24, 2025, to ensure broad vendor awareness and participation. The district's preferred payment method is Electronic Funds Transfer (EFT), with a check option available as an alternative.
While specific set-aside designations are not explicitly detailed in the provided documentation, the RFP appears to be open to various vendors capable of meeting the district's food service and supply requirements. The procurement does not indicate restrictions limiting participation to specific enterprise types or disadvantaged business categories. No information is provided about incumbent vendors or existing contractual arrangements for these goods and services. The RFP does not specify a precise award value or comprehensive budget range for the anticipated procurement. Potential respondents should carefully review the full RFP documentation to understand the complete scope of requirements, submission guidelines, and evaluation parameters for this miscellaneous food and disposable products contract opportunity.
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