Liquid Whole Eggs

The State of North Carolina Department of Adult Correction is seeking competitive bids from qualified vendors to furnish and deliver Liquid Whole Eggs to the North Carolina Department of Adult Correction Meat Processing Plant. The product will be used to fulfill the dietary requirements of the North Carolina Department of Adult Correction. The Invitation for Bid (IFB) provides detailed product specifications, including packaging, labeling, and quality requirements. The contract term is for an initial six (6) month period beginning on July 1, 2024, with an optional six (6) month renewal. Bids are due by May 17, 2024 at 2:00 PM ET. The IFB outlines the pricing, delivery, and administrative requirements for the contract. Vendor pricing must be firm for the initial contract term, and any price increase requests for the renewal option must be submitted at least 60 days prior. The State reserves the right to increase or decrease quantities as needed.

The IFB includes provisions for HUB (Historically Underutilized Business) participation and other compliance requirements. The incumbent supplier is JNS Foods, LLC under a prior contract valued at $641,200.00. Vendors must meet the specified qualifications and submit their bids by the due date to be considered for this contract opportunity.