FY'16-RFQ-dyrs-groceries and delivery
Closed State & local contract opportunity Posted
- Solicitation number
- Doc251034
- State
- District of Columbia
- Responses due
Opportunity facts
Opportunity details come from contracts.ocp.dc.gov. Updated .
About this opportunity
The District of Columbia has issued a Request for Quotation (RFQ) for procurement of groceries and delivery services, specifically designated as FY'16-RFQ-DYRS-GROCERIES AND DELIVERY. The solicitation appears to be targeted at the District's Department of Youth Rehabilitation Services (DYRS), seeking vendors capable of providing comprehensive grocery procurement and delivery solutions. The contract opportunity was posted on March 21, 2016, with an extremely tight response window, requiring submissions by March 23, 2016 - a mere two-day turnaround for potential vendors. Based on the limited information provided, the procurement seems focused on securing a reliable food supply chain for youth rehabilitation facilities, with an emphasis on timely and efficient grocery delivery. The short timeline suggests an urgent operational need, likely requiring vendors to demonstrate rapid response capabilities, consistent product quality, and adherence to institutional procurement standards.
While specific set-aside designations are not explicitly detailed in the provided information, the brevity of the contract notice suggests potential restrictions or specialized qualifications for respondents. The District of Columbia often prioritizes local and small business participation in its procurement processes, which might imply preferential consideration for local vendors or those meeting specific socio-economic criteria. No incumbent vendors or existing contract details are disclosed in the current documentation. The contract's budget range and potential award value remain unspecified, leaving prospective vendors to infer the scale and financial scope of the opportunity. Given the involvement of the Department of Youth Rehabilitation Services, vendors can anticipate potential requirements related to institutional food service standards, nutritional guidelines, and potentially complex delivery logistics specific to youth rehabilitation environments.
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