DPW Food Catering Services
Closed State & local contract opportunity Posted
- Solicitation number
- Doc408881
- State
- District of Columbia
- Responses due
Opportunity facts
- NIGP codes
- UNSPSC code
Opportunity details come from contracts.ocp.dc.gov. Updated .
About this opportunity
The District of Columbia's Department of Public Works (DPW) is seeking food catering services through a competitive procurement process. This contract opportunity, identified by the unique ID 66c858b1829eb5d869071192, was posted on October 30, 2018, with a proposal submission deadline of November 1, 2018. The procurement appears to focus on comprehensive food catering services, though specific details about the exact scope of required services are limited in the provided information. Potential vendors should be prepared to demonstrate their capability to provide high-quality catering solutions for government events or functions. The extremely short window between posting and submission dates suggests this may have been an urgent or time-sensitive procurement requiring quick vendor response. Prospective bidders would likely need to meet stringent food service qualifications, potentially including health certifications, food safety credentials, and proven experience in large-scale catering operations.
While the provided documentation does not explicitly outline set-aside designations or specific vendor restrictions, government contracts like this often have provisions favoring local, small, or disadvantaged business enterprises. The District of Columbia frequently implements procurement policies that encourage participation from minority-owned, women-owned, or veteran-owned businesses. Without more specific contract details, it is not possible to definitively state the potential award value or budget range for these catering services. The brevity of the available information limits a comprehensive assessment of incumbent vendors or existing technological infrastructure requirements. Interested vendors would be well-advised to contact the Department of Public Works directly to obtain complete solicitation documents and gain a more thorough understanding of the specific catering service requirements, evaluation criteria, and potential contract scope.
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