Catering Serives for May 9 and 10 at Greensville Correctional Center

The state of Virginia, specifically Franklin County, has issued a contract opportunity for catering services at the Greensville Correctional Center on May 9 and 10, 2012. The procurement seeks a vendor to provide comprehensive food service solutions for the correctional facility during these specific dates. The contract opportunity was initially posted on April 16, 2012, with a proposal submission deadline of April 20, 2012, indicating a tight turnaround time for potential bidders. While specific details about the exact catering requirements are not fully elaborated, the opportunity suggests the need for a food service provider capable of meeting institutional catering standards for a correctional environment. Potential vendors would likely need to demonstrate experience in large-scale food preparation, adherence to strict dietary and safety regulations, and the ability to deliver meals efficiently within a correctional facility setting.

Given the limited information provided, no specific set-aside designations or restrictions on vendor participation are explicitly noted. The contract appears to be a standard procurement opportunity for a short-term catering service without clear indications of preferences for disadvantaged business enterprises or specific vendor categories. The brevity of the posting and the narrow timeline suggest this might be a urgent or supplemental catering need for the Greensville Correctional Center. Without additional context, it is not possible to determine the precise award value or budget range for this contract opportunity. Interested vendors would need to contact the procurement office directly to obtain comprehensive details about the specific catering requirements, meal specifications, and potential compensation for the services.