Bid 9126. 9 commercial kitchen equipment inspections, preventive maintenance, repairs and replacements

Montgomery County Public Schools (MCPS) in Maryland is seeking qualified vendors to provide repairs, preventive maintenance, inspections, and replacements for commercial kitchen equipment across multiple school facilities throughout Montgomery County. The procured services encompass a comprehensive range of equipment including ovens, steamers, serving lines, stoves, fryers, walk-in freezers, ice machines, and coolers. The primary objectives are to ensure the continued operational efficiency of school kitchen facilities and to maintain compliance with food service standards. Vendors must demonstrate expertise in commercial kitchen equipment maintenance and repair, with the ability to service diverse equipment types and respond to both scheduled preventive maintenance and emergency repair requests. The solicitation (BID 9126) was posted on March 24, 2026, with a proposal due date of April 15, 2026, allowing potential bidders approximately three weeks to prepare and submit their responses.

The contract opportunity documentation provided does not specify set-aside designations, disadvantaged business enterprise (DBE) requirements, restrictions on bidder eligibility, incumbent vendor information, or estimated award values and budget ranges. Interested vendors should consult the complete bid documents and any addenda issued by Montgomery County to obtain comprehensive details regarding bonding requirements, insurance specifications, performance standards, pricing structures, and any additional qualifications or certifications that may be required for contract award consideration. Prospective bidders are encouraged to contact the Montgomery County procurement office directly for clarification on evaluation criteria and any technical requirements specific to this commercial kitchen equipment services contract.