Bacon, Pork
Closed State & local contract opportunity Posted
- Solicitation number
- S-29100-00003745
- State
- Oregon
- Responses due
Opportunity facts
- Jurisdiction
- Points of contact
Opportunity details come from oregonbuys.gov. Updated .
About this opportunity
The Oregon Department of Corrections (ODOC) Purchasing/Contracts Division is issuing an Invitation to Bid (ITB) for procuring pork bacon to be delivered to its Central Distribution Center in Salem, Oregon. The procurement seeks approximately 40,000 pounds of thick-sliced pork bacon, with bidders able to submit proposals for the full quantity or partial quantities. Detailed specifications include requirements for packaging, labeling, sodium and fat content, and best-by dates, with bidders able to offer either "seconds" or "non-seconds" pork bacon. The bid deadline is set for July 27, 2022, with ODOC planning to award one or more contracts based on the lowest responsive and responsible bid per line item, group of items, or all items. Evaluation criteria include pricing, packaging details, lead time, and potential sample submissions, with ODOC reserving the right to request additional nutritional information and documentation during the review process.
The ITB includes preferences for Oregon goods and services, as well as for resident bidders headquartered in Oregon, which may provide a competitive advantage to local vendors. No specific set-aside designations for disadvantaged enterprises are explicitly mentioned in the available documentation. Bidders must submit their proposals via email, providing comprehensive pricing and product information. While the exact award value is not specified, the procurement involves a significant quantity of 40,000 pounds of pork bacon. The contract start date remains to be determined, and ODOC will select vendor(s) based on a comprehensive evaluation of submitted bids. No information is provided about incumbent vendors or existing infrastructure requirements for this procurement opportunity.
Files
| File | Type | Posted |
|---|---|---|
| Pork Bacon.docx | DOCX document | |
| French Fries.docx | DOCX document |
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