1141 CBS Beef Products

The state of Pennsylvania, specifically SCI Cambridge Springs, is seeking electronic bids for a beef products procurement contract, targeting vendors interested in supplying beef products across Crawford County, Cumberland County, and Camp Hill Borough. The solicitation, identified by Contract ID 66d5e53c323913d9c80ac309, was posted on February 17, 2015, with a bid submission deadline of March 9, 2015. The procurement appears to be focused on comprehensive beef product specifications, which potential vendors must carefully review and respond to electronically. The bid requires vendors to provide detailed pricing, product specifications, and potential delivery capabilities for institutional food service contexts. Potential bidders must ensure full compliance with the attached specifications and submit all documentation through the designated electronic bidding platform by the stated deadline.

While specific details about set-aside designations are not explicitly provided in the available information, the procurement appears to be a standard competitive bidding process open to qualified beef product suppliers. The solicitation does not indicate specific restrictions for disadvantaged business enterprises or small business preferences. No incumbent vendors or existing contract details are referenced in the document. The geographical scope spanning multiple counties suggests the potential for a significant institutional food service contract, though precise budget ranges or anticipated contract values are not specified. Vendors interested in this opportunity should carefully review the complete bid specifications and ensure they can meet the electronic submission requirements and product standards set forth by SCI Cambridge Springs.