Answers to Questions W912TF22Q0030.docx

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238th_AV_Training_Meals
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W912TF22Q0030
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Answers to Questions W912TF22Q0030 Q: Can you please confirm what type of workspace is provided for the caterer at the facility? For example; do you have steam tables?

A: Yes, the facility has steam tables, prep tables, refrigerated serving lines, trays, etc.

Q: I just wanted to confirm you want the caterer to stay and serve the meal. It was a little confusing in section 5.2 about the equipment pick up. That made us think they are just dropping off the meals.

A: The caterer is not to stay and serve meals. The caterer will be dropping of prepared meals and necessary catering equipment to hold and serve food, beverage, and condiment items, and return later to retrieve them.

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