Proposed Kitchen Layout.pptx

PPTX presentation 128 KB Posted

Attached to
VING - Kitchen Equipment Federal contract opportunity
Solicitation number
W9127P23Q0011
Issued by
Department of the Army National Guard

About this file

This document contains a proposed kitchen layout and equipment list for a federal contract opportunity with the Department of the Army National Guard. The kitchen layout outlines the proposed placement of major commercial kitchen equipment, including three refrigeration units totaling over 120 cubic feet of storage, an electric range with six burners and two ovens, two electric griddles, an undercounter and full size ice machine, three compartment sink, dishwasher, five serving counters, and a tilting kettle. The related federal contract opportunity is solicitation number W9127P23Q0011 for kitchen equipment for the VING program. No further details are provided on requirements, pricing, or response deadlines.

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Other files for this federal contract opportunity

Other files attached to VING - Kitchen Equipment, newest first.
File Type Posted
Amendment 1 to Solicitation W9127P23Q0011.pdf PDF
Responses VING Kitchen Equipment.pdf PDF
Solicitation W9127P23Q0011.pdf PDF

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Text version

22’4” 11’6” 17’4” 14’7” 11’6” 11’4” 4’4” 10’0” 13’0”

#9

LabelItems
1Stainless Steel 79 Cu. Ft 3 Section Reach In Refrigerator
2Stainless Steel 42 Cu. Ft 2 Section Reach In Freezer
3Combination Commercial Food Processor, 3qt Stainless Steel Bowl w/ Continuous feed
4Endurance Series 60" Electric Range w/ 6 Fench Plates, 24" Griddle, 1 Std Oven, 1 Oversized Oven
524" Electric Countertop Griddle w/ Rapid recovery plate and snap action Thermostatic Controls
624" Air Cooled Undercounter Nugget Ice Machine (outside)
7Prodigy Plus Series 30" Water Cooled Ice Machine
8B530S Ice Storage Bin, 536lbs, Stainless Steel
9Mobile Stainless Steel Equipment Stand w/undershelf
10208V/3 Dbl Deck Full Size Electric Oven, 3 Phase
11Pass-Through Full Size Insulated Heated Holding Cabinet w/ Lip Load Slides
12Electric Floor Fryer w/ Digital Controls
13Work Table L-Shape w/ enclosed base, cut out for plumbing, weld-in sink, welded table top, drop in sink,
14Equipment stand for mixer/slicer
15Dishtable soiled L Shaped w/ modifications, FOOD PREPARATION (22.75" W x 39" x 33.375"H
16Disposer
17Dishwasher
18Clean Dishtable TABLE, FOOD PREPARATION (30" W X 72" L) w/DRAW
19Three Compartment Sink
20Dunnage Rack
21Serving Counter Hot and Cold
22DISH WASHING MACHIN, SINGLE RACK, HIGH TEMP
23RACK, DISH WASHING
24COLD FOOD COUNTER, REFRIGERATED (5 WELL)
25FREEZER, HORIZONTAL
26KETTLE, TILTING (6 GAL) ELECTRIC
27GRIDDLE, SELF - HEATING, COUNTER, ELECTRIC
28TABLE, HOT FOOD ELECTRIC (5WELL)

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File details come from the government source that posted it. Updated .