veg 2nd qtr fy26.pdf

PDF 227 KB Posted

Attached to
FCI Danbury 2nd Quarter Vegetables
Solicitation number
15B20326Q00000017
Issued by

About this file

This document is a Request for Quote (RFQ) from the Danbury Federal Correctional Institution (FCI) for the Federal Bureau of Prisons, seeking various canned and frozen vegetable products for the 2nd Quarter Budget of Fiscal Year 2026. The solicitation covers multiple vegetable items in #10 cans and frozen format, including beets, carrots, corn, green beans, collard greens, jalapenos, mixed vegetables, peas, spinach, sweet potatoes, tomato products, and frozen French fries. All products must be 100% grown, processed, and packed in the United States or Canada, meet specific U.S. Grade standards, and be packed in 6/#10 cans or pouches per case.

The RFQ (number 15B20326Q00000017) lists specific quantity requirements for each vegetable item, ranging from 5 to 224 units, with a total of 11 different vegetable product types across dry storage and frozen storage areas. The solicitation provides detailed specifications for each product, including minimum drain weights, grade standards, and processing requirements. The procurement is categorized under the Vegetable Food Cost Category, with the bid group set as "Any", indicating potential flexibility in vendor selection.

View the file

Other files

On GovTribe

Work with this file

  • Download the original file
  • Contacts named in this file
  • Similar government files
  • Ask GovTribe AI about this file

Text version

DANBURY FCI Federal Bureau of Prisons

Item Name Units to OrderUnit Type RequestedUFMS # Item Price Total Price

Bid Group - Subsistence

Storage Area - Dry

Beets Sliced, 6-#10 Cans 56Beets Sliced, 6-#10 Cans________ _______________ _______________

Vegetable, Beets, Canned, Whole, Slices, Quarters, Diced, Julienne, French Style or Cut. Minimum drain weight 64 oz. U.S. Grade A, U.S. Grade C or U.S. Standard. As defined in Food and Drug Standard of Identity 21 CFR 155.200. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or pouch on bid.

Packed to standard U.S. Grade B or better, Originated from crops that have been 100 percent grown, processed and paced in the United States or Canada.

Carrots, 6-#10 Cans 224Carrots, 6-#10 Cans________ _______________ _______________

Vegetable, Carrots, Canned, Sliced, Diced, Julienne, French Style, or Cut. Minimum drain weight 64 oz. U.S. Grade A, U.S. Fancy, U.S. Grade C or U.S. Standard. As defined in Food and Drug Standard of Identity 21 CFR 155.200. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or pouch on bid.

Packed to standard U.S. Grade B or better, Originated from crops that have been 100 percent grown, processed and paced in the United States or Canada.

Corn, 6-#10 Cans 224Corn, 6-#10 Cans________ _______________ _______________

Vegetable, Corn, Whole Kernel (Whole Grain), Canned, Conventional or Supersweet, Golden (or yellow), Grade A - C. As defined in Food and Drug Standard of Identity 21 CFR 155.130. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case or 6/75 oz vac-pack cans per case. State type of can or pouch on bid.

Packed to standard U.S. Grade B or better, Originated from crops that have been 100 percent grown, processed and paced in the United States or Canada.

Green Bean, 6-#10 Cans 168Green Bean, 6-#10 Cans________ _______________ _______________

Vegetable, Beans, Green, Canned, Cut, Sliced Lengthwise, or French Style, Round Tye, Good to reasonably good character (A or B), Minimum drain weight 59 oz. U.S. Grade A-C. As defined in Food and Drug Standard of Identity 21 CFR 155.120. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case.

State can or pouch on bid.

Packed to standard U.S. Grade B or better, Originated from crops that have been 100 percent grown, processed and paced in the United States or Canada.

Greens, Collard, 6-10# Cans 168Greens, Collard, 6-#10 Cans________ _______________ _______________

Vegetable, Collard Greens, Canned, Grade U.S. No. 1. As defined in Title 7, 51.521. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or pouch on bid.

Packed to standard U.S. Grade B or better, Originated from crops that have been 100 percent grown, processed and paced in the United States or Canada.

Jalapenos, 6-10# Cans 5Jalapenos, 6-10# Cans________ _______________ _______________

Vegetable, Peppers, Jalapenos, Sliced. U.S. Grade, U.S. Fancy, U.S. No. 1, or U.S. No. 2. As defined in Title 7, 51.1282 - 1284. 6/#10 cans or pouches per case. State can or pouch on bid.

Vegetable, Peppers, Jalapenos, Sliced. U.S. Grade, U.S. Fancy, U.S. No. 1, or U.S. No. 2. As defined in Title 7, 51.1282 - 1284. 6/#10 cans or pouches per case. State can or pouch on bid.

RFQ#

Budget: 2nd Qtr.Budget FY 2026 VegetableFood Cost Category:

Report Criteria

Bid Group: Any

11/5/2025 12:45 PM Page 1 of 3

15B20326Q00000017

Mixed Vegetable, 6#10 Cans 112Mixed Vegetable, 6#10 Cans________ _______________ _______________

Vegetable, Mixed (5-7 way blend mix including carrots, potatoes, green beans, peas, corn, lima beans, and celery), Canned, With Salt, With Salt and onion flavoring, No Salt Added, Low Sodium, or Other. (CID A-A-20120F, Type I, Type II, Style A, B, C, D, or E; Container size 4). Minimum drain weight of 64 oz. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or pouch on bid.

Packed to standard U.S. Grade B or better, Originated from crops that have been 100 percent grown, processed and paced in the United States or Canada.

Peas, Green, 6-#10 Cans 168Peas, Green, 6-#10 Cans________ _______________ _______________

Vegetable, Peas, Sweet, Canned. U.S. Grade A - C. As defined in Food and Drug Standard of Identity 21 CFR 155.170. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or pouch on bid.

Packed to standard U.S. Grade B or better, Originated from crops that have been 100 percent grown, processed and paced in the United States or Canada.

Spinach, 6-#10 Cans 156Spinach, 6-#10 Cans________ _______________ _______________

Vegetable, Spinach, Cut leaf or Sliced, Chopped, U.S. Grade A, U.S. Fancy, U.S. Grade B, or U.S. Extra Standard. As defined in Food and Drug Standard of Identity 21 CFR 155.200. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada, 6/#10 cans or pouches per case. State can or pouch on bid.

Packed to standard U.S. Grade B or better, Originated from crops that have been 100 percent grown, processed and paced in the United States or Canada.

Sweet Potato, 6-#10 Cans 15Sweet Potato, 6-#10 Cans________ _______________ _______________

Vegetable, Sweet Potato, Large Diced, Canned, 6 - #10 Cans or pouches per Case, Packed to standard U. S. Grade B or Better, Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada, Minimum Drain Weight 70 oz., Grade Standard Reference Title 7 CFR 52.673. State pouch or can on bid.

Packed to standard U.S. Grade B or better, Originated from crops that have been 100 percent grown, processed and paced in the United States or Canada.

Tomato Paste, 6-#10 Cans 56Tomato Paste, 6-#10 Cans________ _______________ _______________

Tomato, Paste, as defined in the standard of identity for tomato paste (21 CFR 155.191). Natural Tomato Soluble Solids ranging from extra heavy to medium concentration (28 to 39.3%). U.S. Grade A, U.S. Fancy, U.S. Grade C, or U.S. Standard. 6/#10 cans or pouches per case. State can or pouch on bid.

Packed to standard U.S. Grade B or better, Originated from crops that have been 100 percent grown, processed and paced in the United States or Canada.

Tomatoes, Crushed, 6#10 Cans or Pouches

56Tomato, Crushed, 6-#10 Cans________ _______________ _______________

Tomatoes, Crushed, Peeled, Tomato Soluble Solids (TSS) 12% or Greater; U.S. Grade A and B, Color, Flavor, Odor to be equivalent to Grade A for Tomato Puree; Minimum Drain Weight 63.5 oz., Grade Standard Reference Title 7 CFR 52.5168, 6/#10 Cans or pouches per case. State can or pouch on bid.

Packed to standard U.S. Grade B or better, Originated from crops that have been 100 percent grown, processed and paced in the United States or Canada.

RFQ#

Budget: 2nd Qtr.Budget FY 2026 VegetableFood Cost Category:

Report Criteria

Bid Group: Any

11/5/2025 12:45 PM Page 2 of 3

Tomatoes, Diced, 6-#10 Cans 156Tomatoes, Diced, 6-#10 Cans________ _______________ _______________

Tomatoes, Canned, Diced, as defined in the standard of identity for canned tomatoes (21 CFR 155.190). U.S. Grade A – C, Average Drained weight of 54.7 to 63.5 ounces per #10 can/pouch. 6/#10 cans or pouches per case. State can or pouch on bid.

Packed to standard U.S. Grade B or better, Originated from crops that have been 100 percent grown, processed and paced in the United States or Canada.

Storage Area - Frozen

French Fries, Frozen (Ovenable) 300French Fries, Frozen (Ovenable), Pounds-1

Vegetable, Potatoes, French Fries, Frozen, OVENABLE (Oven-baked) (CID A-A-20038C), Type of pack II - Institutional type, Style B - Strip, Size: Cross-sectional dimension a or b, Length ii - Other (purchaser specify), Style C, D, E, F, G, or L - Spiral Cut, Waffle Cut, Wedges, Slices (Straight cut), Crinkle Cut, or Other (purchaser specify), Blanching method a, b, c, or d, Seasoning (2, 3, 4, 5, or 6), Strips will be 3/8 x 3/8, 1/2 x 1/4, or 3/8 x 3/4 inch and be Extra Long, Long, or Medium (at least 50% or more are 2 inches or longer).

Cooking/heating method (a) - Oven-baked. (Instructions on how to prepare in the oven are acceptable). Designation 1, 2, 3, 4, or 5, Cooking oil (i). U.S. Grade A, U.S. Fancy, U.S. Grade B or U.S. Extra Standard. As defined in 7 CFR 52.1 to 52.83. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada.

RFQ#

Budget: 2nd Qtr.Budget FY 2026 VegetableFood Cost Category:

Report Criteria

Bid Group: Any

11/5/2025 12:45 PM Page 3 of 3

File details come from the government source that posted it. Updated .