SUBSISTENCE Q2 FY 2025 MENU SPECIFICATIONS.pdf

NATIONAL MENU SPECIFICATIONS QUOTE SHEET

LINE ITEM CATEGORY ITEM DESCRIPTION Unit of UNITS ORDERED PRICE PER TOTAL VENDOR

SUB1 BEANS Beans, Dry, Pinto, Whole, U.S. Grade 1 - 3. 50 LB BAGS LBS 2,500.00 SUB2 BEANS Beans, Dry, Pea (Navy), Whole, U.S. Grade 1 - 2. 50 LB BAGS LBS 2,500.00 SUB3 BEANS Beans, Dry, Black Beans, Whole, U.S. Grade 1 - 3. 50 LB BAGS LBS 5,000.00 SUB4 BEANS - CANNED Beans, Garbanzo (Chick Peas), Canned, In Brine, Meatless. (CID AA-20134D, Type I, Class J, Style 1, Nutrient content claim d, Agricultural practice (1)). 6/#10 cans per case

CS 112.00

SUB5 BEVERAGES & BEVERAGE MIXES BEVERAGE BASE, 15:1, 5 GAL BAG-IN-BOX CONTAINERS. SUGAR FREE ONLY EA 1,000.00 SUB6 BUTTER & MARGARINE Margarine, Reddies, All Vegetable. 90 patties per lb on paper chips, 12 lbs per case. Margarine shall comply with all applicable Federal regulations including those contained in the Food And Drug Standard of Identity for Margarine (21 CFR Part 166) and must conform to USDA Specifications for Vegetable Oil Margarine. Margarine shall be made from one or more of the following vegetable oils: canola, safflower, sunflower, corn, soybean, or peanut oil. Margarine contains not less than 80% fat. 12 LB CASES (1080 EZ) PREFERRED.

EA

108,000.00

SUB7 BUTTER & MARGARINE Margarine, Bulk, All Vegetable. Margarine shall comply with all applicable Federal regulations including those contained in the Food and Drug Standard of Identity for Margarine (21 CFR Part

166) and must conform to USDA Specifications for Vegetable Oil Margarine. Margarine shall be made from one or more of the following vegetable oils; canola, safflower, sunflower, corn, soybean, or peanut oil. Margarine contains not less than 80% fat.

LBS 3,000.00

SUB8 CEREAL Cereal, Prepared, Ready to Eat, Wheat, Bran Flakes, made from Whole grains or combination of whole and refined grains. (CID A-A-20000E, Type I, Class 5, Grain Composition a or b, Fiber 2), Sodium (a), Packaging type (vii), Agricultural practice (aa)). Bulk package range 12 to 40 lb case. Specify case weight on bid.

LBS 2,000.00

SUB9 CEREAL Cereal, Prepared, Ready to Eat, CHOCOLATE FLAVOR. BULK PACKAGING LBS 4,000.00 SUB10 CEREAL Cereal, Rolled Oats, Quick cooking or Instant, FLAVOR B, D, E, F OR I, Style 2, Any container size

(CID A-A-20090F, Type II or III, FLAVOR B, D, E, F OR I, Style 2, Container size n) 50 LB BAGS

ONLY.

LBS 7,500.00

SUB11 CHEESE Cheese, Parmesan or Parmesan and Romano Mixed, Grated, Italian Style, 12-1 lb containers per case PREFERRED.

LBS 600.00

SUB12 CORN MEAL/STARCH/FLOUR/NF DRY MILK Flour, All Purpose wheat flour, or Bakers Wheat Flour, Unbleached or Bleached. (CID A-A- 20126H, Type I (Class 1-3), II (Class 1-2) or III (Class 1-5), Style A or Style B, Protein level a-d, Packaging type 1) Size i-j, Agricultural practice i ).

LBS 2,500.00

FCI ELKTON, OH FISCAL YEAR: 2025 QUARTER: 2

UNLESS OTHERWISE STATED IN THE PRODUCT DESCRIPTION OR UNLESS ALTERNATIVE ARRANGEMENTS HAVE BEEN MADE WITH FCI ELKTON FOOD SERVICE STAFF, ALL ITEMS ARE

TO BE DELIVERED BETWEEN 01/01/25 - 01/25/25

The delivered item(s) must comply with all applicable Federal, State, and local mandatory requirements and regulations relating to the preparation, packaging, labeling, storage, distribution, and sale of the supplies in the commercial marketplace.

Delivered item(s) must comply with all applicable provisions of the Federal Food, Drug, and Cosmetic (FD&C) Act, the Fair Packaging and Labeling Act, and regulations promulgated thereunder. When a known allergen is included in the item(s), the item(s) must comply with the allergen labeling requirements of the FD&C Act. Major allergens identified in the FD&C Act include: wheat, fish, milk, soy, tree nuts, eggs, peanuts, shellfish, and sesame or those in effect on the date of the solicitation, contract, or purchase order. Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States or Puerto Rico. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans, cases). NO FRIED ITEMS ARE TO BE BID - OVENABLE PRODUCTS ONLY. The NFSA/Chief Dietitian will make the final determination on product compliance. DELIVERY OF

FROZEN ITEMS REQUIRE AN APPOINTMENT WITH THE FCI ELKTON WAREHOUSE OPERATORS.

The delivered item(s) must comply with all applicable Federal, State, and local mandatory requirements and regulations relating to the preparation, packaging, labeling, storage, distribution, and sale of the supplies in the commercial marketplace.

Delivered item(s) must comply with all applicable provisions of the Federal Food, Drug, and Cosmetic (FD&C) Act, the Fair Packaging and Labeling Act, and regulations promulgated thereunder. When a known allergen is included in the item(s), the item(s) must comply with the allergen labeling requirements of the FD&C Act. Major allergens identified in the FD&C Act include: wheat, fish, milk, soy, tree nuts, eggs, peanuts, shellfish, and sesame or those in effect on the date of the solicitation, contract, or purchase order. Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States or Puerto Rico. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans, cases). NO FRIED ITEMS ARE TO BE BID - OVENABLE PRODUCTS ONLY. The NFSA/Chief Dietitian will make the final determination on product compliance. DELIVERY OF

FROZEN ITEMS REQUIRE AN APPOINTMENT WITH THE FCI ELKTON WAREHOUSE OPERATORS.

SUB13 DRESSINGS, VINEGAR, AND CONDIMENTS Mustard, Prepared, Yellow (Salad Style). (CID A-A-20036D, Type I). 4/1 Gallon plastic containers per case.

CS 50.00

SUB14 DRESSINGS, VINEGAR, AND CONDIMENTS Pickle, Relish, Sweet (mild or regular), Bulk, Cured. Product will comply with the United States Standards for Grades of Pickles (84 FR16381). Grade A or B. 4/1 Gallon Plastic Containers per case.

CS 100.00

SUB15 FRUIT - CANNED Fruit, Pineapple, Canned, Standards of Identity, Quality, and Fill of Container contained in 21 CFR 145.180 and 145.181, U.S. Grade A, B, or C, Tidbits, Chunks, OR Cubes. Packed lightly sweetened fruit juice and water, lightly sweetened fruit juice, slightly sweetened water, extra light syrup, slightly sweetened fruit juice and water, slightly sweetened fruit juice, or in water.

6/#10 cans per case. CANNOT BE A PRODUCT OF CHINA.

CS 112.00

SUB16 FRUIT - CANNED Fruit, Applesauce, Canned, must be processed and meet the conditions of use in accordance with 21 CFR §101.60(c)(2). (CID A-A--20317B, Type I - Unflavored applesauce, Sweetness 2, Texture a or b, Nutritional contentclaim (a) - (f), Container size (v), Agricultural practice (aa).

6/#10 cans per case. CANNOT BE A PRODUCT OF CHINA.

CS 224.00

SUB17 JELLY, SUGARS, SYRUP Syrup, Table, Regular or Light, (CID A-A-20124E, Type V, Style 1 or 2, Flavor A, B, C, or D). Syrup shall be manufactured in accordance with the U.S. Standard of Identity for Table Syrup, 21 CFR

168.180. 4/1 Gallon Plastic Containers per case. State flavor on bid. FLAVORS A OR D

PREFERRED.

CS 100.00

SUB18 JELLY, SUGARS, SYRUP Sugar, Brown, Light or Dark (CID A-A-20135E, Type II, Style A or B). 50 LB BAGS PREFERRED. LBS 500.00

SUB19 PASTA Pasta, Macaroni, Rotini Form, Whole Wheat Blend, Whole Wheat, or Regular. (CID A-A- 20062F, Type V, Style A, B, C, or D). Enrichment type (A). 1 lb to 40 lb sealed bags preferred.

LBS 1,000.00

SUB20 PASTA Pasta, Lasagna Noodles, Curl or Flat Form, Whole Wheat Blend, Whole Wheat, or Regular. (CID A-A-20062F, Type VIII, Class 1 of or 2, Style A, B, or C). Enrichment type (A). 1 lb to 40 lb sealed bags.

LBS 1,000.00

SUB21 PASTA Pasta, Macaroni, Elbow Form, Whole Wheat Blend, Whole Wheat, or Regular. (CID A-A-20062F, Type I, Style A, B, or C). Enrichment type (A). 1 lb to 40 lb sealed bags preferred.

LBS 4,000.00

SUB22 PASTA Pasta, Spaghetti, Long Form, Whole Wheat Blend, Whole Wheat, or Regular. (CID A-A-20062F, Type VI, Style A, B, or C). Enrichment type (A). 1 lb to 40 lb sealed bags preferred.

LBS 6,000.00

SUB23 PASTRY MIXES Powdered Cake Mix, YELLOW cake mix, 50lb bags, CID A-A20181b, TYPE 1, STYLE B. ADD WATER ONLY 50 lb bag.

LBS 2,500.00

SUB24 PASTRY MIXES Powdered Cake Mix, Devil's Food cake mix, 50lb bags, CID A-A20181b, TYPE 1, STYLE C. ADD WATER ONLY 50 lb bag

LBS 2,500.00

SUB25 PASTRY MIXES CORNBREAD MIX CID A-A-20181B, TYPE 5, CLASS 3, ADD WATER ONLY. 50 LB BAGS

PREFERRED

LBS 2,500.00

The delivered item(s) must comply with all applicable Federal, State, and local mandatory requirements and regulations relating to the preparation, packaging, labeling, storage, distribution, and sale of the supplies in the commercial marketplace.

Delivered item(s) must comply with all applicable provisions of the Federal Food, Drug, and Cosmetic (FD&C) Act, the Fair Packaging and Labeling Act, and regulations promulgated thereunder. When a known allergen is included in the item(s), the item(s) must comply with the allergen labeling requirements of the FD&C Act. Major allergens identified in the FD&C Act include: wheat, fish, milk, soy, tree nuts, eggs, peanuts, shellfish, and sesame or those in effect on the date of the solicitation, contract, or purchase order. Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States or Puerto Rico. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans, cases). NO FRIED ITEMS ARE TO BE BID - OVENABLE PRODUCTS ONLY. The NFSA/Chief Dietitian will make the final determination on product compliance. DELIVERY OF

FROZEN ITEMS REQUIRE AN APPOINTMENT WITH THE FCI ELKTON WAREHOUSE OPERATORS.

SUB26 PASTRY MIXES Powdered Cake Mix, Blueberry muffin mix, 50lb bags, CID A-A20181b, TYPE V, STYLE D. ADD WATER ONLY 50 lb bag

LBS 5,000.00

SUB27 PASTRY MIXES Powdered Cake Mix, BANANA cake mix, 50lb bags, CID A-A20181b, TYPE 1, STYLE U. ADD WATER ONLY 50 lb bag.

LBS 5,000.00

SUB28 PASTRY MIXES Powdered Pancake mix, 50lb bags, CID A-A20181B, TYPE II, CLASS 1, STYLE C. ADD WATER

ONLY

LBS 5,000.00

SUB29 PASTRY MIXES Powdered Biscuit Mix, CID A-A20181c, TYPE 2, Class 2. ADD WATER ONLY 50 lb bag LBS 5,000.00 SUB30 PEANUT BUTTER Peanut Butter, Regular or Reduced Fat, Smooth or Chunky/crunchy, Plain, Stabilized, Non-fortified, Salted or Unsalted, Conventional. (CID A-A-20328C, Style I, Form (a) or (b), Class A or B, Texture 1 or 3, Type a, Flavor (1), Fortification 1 i, Seasoning (a) or (b), Packaging 5 - size g, Agricultural practices (1)). 1 to 50 lb sealed Plastic Pail. Specify weight of container on bid. 6 X

5 LB CONTAINERS PER CASE PREFERRED.

LBS 1,500.00

SUB31

PREMADE ITEMS

Tortillas, Corn, 5" to 7" in diameter, Round, Shelf stable, refrigerated, or frozen, Table Ready. (CID A-A- 20143B, Type I, Style A, Size 4, 5, or 6, Shape a, Enrichment type I, Product state a, c, or d, Cook state I).

Each. State case count on bid.

EA 18,000.00

SUB32 PREMADE ITEMS Pastries, Breakfast Cakes, Assorted, Individual, SHELF- STABLE, Bake and Serve. Cinnamon Rolls ONLY. 3-5 OZ PER SERVING. Specify item, size case count, and if items contain yeast on bid. Items will not contain poppy seeds.

EA 25,000.00

SUB33 PREMADE ITEMS Taco Shells, Corn, U Shaped, Enriched. (CID A-A-20143B, Type III, Style A, Shape b, Enrichment type i). Each. State case count on bid.

EA 75,000.00

SUB34 PREMADE ITEMS Tortilla Chips, Corn, Round or Triangular, Enriched, Shelf Stable, Table Ready (CID A-A-20143B, Type II, Style A, Enrichment type I). Bulk packaged.

LB 1,500.00

SUB35 RICE Rice, U.S. Grade 1 or 2, Long Grain MILLED Rice, Parboiled Light LBS 10,000.00 SUB36 SAUCES - PREMADE Sauce, Soy, Fermented or Fermented, Reduced Sodium. (CID A-A-20087D, Type I or IV), 4/1 Gallon plastic containers per case

CS 100.00

SUB37 SOY & NO-FLESH ITEMS Tofu, Regular or Organic, Firm, Medium Firm, Extra Firm, or Super Firm, Refrigerated or Shelf Stable. Ingredients include: Water, Regular or Organic Soy Beans, Calcium Sulfate or Glucono Delta Lactone, and Calcium Chloride. Note package size on bid. Product will not contain any animal by product or ingredients.

LBS 2,000.00

SUB38 SOY & NO-FLESH ITEMS Meat Alternative, Ind. Frozen Soy-based hot dogs. CID A-A-20275A, TYPE I, STYLE E, PRODUCT

WEIGHT 10 (2.0 OZ MIN). FULLY COOKED, ANY FLAVOR. PRODUCT TO BE AN ALTERNATIVE

FOR BEEF HOT DOGS. PRODUCT WILL NOT CONTAIN ANY ANIMAL BYPRODUCT OR

INGREDIENT.

LBS 200.00

SUB39 SPICES & SOUP BASES Spices, Ginger, Ground. (CID A-A-20001B, Type I, Class P, Form 1). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. 1/2 oz to 50 lb sealed plastic containers or boxes. Note package size on bid. Note price by the pound.

LBS 50.00

The delivered item(s) must comply with all applicable Federal, State, and local mandatory requirements and regulations relating to the preparation, packaging, labeling, storage, distribution, and sale of the supplies in the commercial marketplace.

Delivered item(s) must comply with all applicable provisions of the Federal Food, Drug, and Cosmetic (FD&C) Act, the Fair Packaging and Labeling Act, and regulations promulgated thereunder. When a known allergen is included in the item(s), the item(s) must comply with the allergen labeling requirements of the FD&C Act. Major allergens identified in the FD&C Act include: wheat, fish, milk, soy, tree nuts, eggs, peanuts, shellfish, and sesame or those in effect on the date of the solicitation, contract, or purchase order. Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States or Puerto Rico. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans, cases). NO FRIED ITEMS ARE TO BE BID - OVENABLE PRODUCTS ONLY. The NFSA/Chief Dietitian will make the final determination on product compliance. DELIVERY OF

FROZEN ITEMS REQUIRE AN APPOINTMENT WITH THE FCI ELKTON WAREHOUSE OPERATORS.

SUB40 SPICES & SOUP BASES SPICES, Red Pepper, Ground or Crushed. (CID A-A-20001B, TYPE I, CLASS Z, FORM 1 OR 3).

PACKAGING MUST INDICATE ACUTAL DELIVERED WEIGHT OF PRODUCT. PURE - No additives, extenders, foreign matter, or flow agents. 1/2 oz to 50 lb sealed plastic containers or boxes.

LBS 125.00

SUB41 SPICES & SOUP BASES Soup Base, Bouillon, Beef Flavor, Low or Reduced Sodium, Powdered, No added monosodium glutamate. (CID A-A-20202B, Type I, Class 2 or 3, Style A, Flavor Enhancer A). Maximum moisture percent by weight is 3.5. Maximum total fat percent by weight is 15%. Maximum of 140 mg of sodium per 8 oz. of finished product, Finished product must be completely soluble in boiling water when prepared according to the label instructions, Single yield: The one (1) lb. of powdered finished product must dilute to a final volume of not less than five (5) gallons (5.67 grams makes an 8 oz. cup serving size) (Double yield -1 lb = 10> gal) (triple yield -1 lb = 15> gallon), Yield must be marked on container, All delivered product must be labeled with ingredients. Quote must include cost for finished 10 gallons of broth. Specify case weight on bid.

LBS 250.00

SUB42 SPICES & SOUP BASES Soup Base, Bouillon, Chicken Flavor, Low or Reduced Sodium, Powdered, No added monosodium glutamate. (CID A-A-20202B, Type II, Class 2 or 3, Style A, Flavor Enhancer A).

Maximum moisture percent by weight is 3.5. Maximum total fat percent by weight is 15%.

Maximum of 140 mg of sodium per 8 oz. of finished product, Finished product must be completely soluble in boiling water when prepared according to the label instructions, Single yield: The one (1) lb. of powdered finished product must dilute to a final volume of not less than five (5) gallons (5.67 grams makes an 8 oz. cup serving size) (Double yield -1 lb = 10> gal) (triple yield -1 lb = 15> gallon), Yield must be marked on container, All delivered product must be labeled with ingredients. Quote must include cost for finished 10 gallons of broth. Specify case weight on bid.

LBS 250.00

SUB43 SPICES & SOUP BASES Spice, Chili Powder Blend, Ground, (CID A-A-20001C, Type II, Blend D, Salt-free Seasoning (6) -Other (as specified by the purchaser), Agricultural practice (i)). Blend shall have a reddish brown color and be free from lumps. The chili powder blend should include, but is not limited to, the following ingredients:

ground chili pepper, cumin, oregano, salt, and garlic powder. Packaging must indicate actual delivered weight of product, Pure Spice - no additives or extenders. All delivered product must be labeled with ingredients. 1/2 oz. to 50 lb sealed containers. Note price by the pound.

LBS 250.00

SUB44 SPICES & SOUP BASES Spices, Italian, Ground. (CID A-A-20001C, Type II, Blend H, Salt-free Seasoning (3) -Italian Seasoning, Agricultural practice (i)). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. 1/2 oz to 50 lb sealed plastic containers or boxes. Note package size on bid. Note price by the pound.

LBS 350.00

The delivered item(s) must comply with all applicable Federal, State, and local mandatory requirements and regulations relating to the preparation, packaging, labeling, storage, distribution, and sale of the supplies in the commercial marketplace.

Delivered item(s) must comply with all applicable provisions of the Federal Food, Drug, and Cosmetic (FD&C) Act, the Fair Packaging and Labeling Act, and regulations promulgated thereunder. When a known allergen is included in the item(s), the item(s) must comply with the allergen labeling requirements of the FD&C Act. Major allergens identified in the FD&C Act include: wheat, fish, milk, soy, tree nuts, eggs, peanuts, shellfish, and sesame or those in effect on the date of the solicitation, contract, or purchase order. Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States or Puerto Rico. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans, cases). NO FRIED ITEMS ARE TO BE BID - OVENABLE PRODUCTS ONLY. The NFSA/Chief Dietitian will make the final determination on product compliance. DELIVERY OF

FROZEN ITEMS REQUIRE AN APPOINTMENT WITH THE FCI ELKTON WAREHOUSE OPERATORS.

SUB45 SPICES & SOUP BASES Garlic Salt, Packaging must be Labeled With Ingredients and Actual Delivered Weight of Product, Pure, From Dehydrated Garlic Bulb Ground to a Fine Powder, 100% Air Dried Garlic After the Milling Process, Appearance - Cream Brown Fine Powder With The Characteristic Odor and Flavor of Garlic. No Off Notes, Texture - A Dry Medium Fine Granular Powder, Slightly Fibrous, Moisture - No More That 12%, Grade - Free From Foreign Matter. Pure Spice - no additives or extenders. Packaging: 1/2 oz to 50 lb sealed containers Note package size on bid. Note price by the pound.

LBS 500.00

SUB46 SPICES & SOUP BASES SPICES, SALT, FOOD GRADE OR TABLE, IODIZED. PACKAGING MUST INDICATE ACUTAL DELIVERED WEIGHT OF PRODUCT. PURE - No additives, extenders, foreign matter, or flow agents. Product may contain an anti-caking agent. Bulk packaging. 25-50 lb bags preferred.

LBS 1,000.00

SUB47 SPICES & SOUP BASES Juice, Lime, Reconstituted, (CID A-A-20144C, Type II, Style A, Package type 1 - Plastic bottle, Agricultural practice a - Conventional). Note package size on bid.

QRT 108.00

SUB48 TOMATO PRODUCTS Tomato Catsup, as defined in the standard of identity for catsup, ketchup, catchup (21 CFR 155.194). U.S. Grade A-C. 6/#10 CANS PER CASE. CANS ONLY.

CS 56.00

SUB49 TOMATO PRODUCTS Tomatoes, Canned, Diced, as defined in the standard of identity for canned tomatoes (21 CFR 155.190). U.S. Grade A-C, Average drained weight of 54.7 to 63.5 ounces per #10 can. 6/#10

CANS PER CASE. CANS ONLY.

CS 560.00

SUB50 VEGETABLES - CANNED Vegetable, Peppers, Jalapenos, Sliced. U.S. Grade, U.S. Fancy, U.S. No. 1, or U.S. No. 2. As defined in Title 7, 51.1282 - 1284. 6/#10 cans per case. CANNOT BE A PRODUCT OF CHINA.

CS 112.00

SUB51 VEGETABLES - CANNED CANNED VEGETABLES, SWEET POTATOES (CFR 52.5042 - 52.2045) COLOR VARIETY a or b; Style b,c, or g; Regular pack; any firmness; Good Flavor and Color. 6/#10 CANS PER CASE. CANNOT

BE A PRODUCT OF CHINA.

CS 112.00

SUB52 VEGETABLES - CANNED Pimentos, Canned, as such product is defined in the Standards of Identity for Canned Pimentos (21 CFR 155.200). Diced or Chopped. US Grade A or Grade C. 6/#10 CANS PER CASE. CANNOT

BE A PRODUCT OF CHINA.

CS 168.00

SUB53 VEGETABLES - CANNED Vegetable, Beans, Green, Canned, Cut, Sliced Lengthwise, or French Style, Round Tye, Good to reasonably good character (A or B), Minimum drain weight 59 oz. U.S. Grade A-C. As defined in Food and Drug Standard of Identity 21 CFR 155.120. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 CANS PER

CASE. CANNOT BE A PRODUCT OF CHINA.

CS 224.00

SUB54 VEGETABLES - CANNED Vegetable, Carrots, Canned, Sliced, Diced, Julienne, French Style, or Cut. Minimum drain weight 64 oz. U.S. Grade A, U.S. Fancy, U.S. Grade C or U.S. Standard. As defined in Food and Drug Standard of Identity 21 CFR 155.200. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 CANS PER CASE. 6/#10

CANS PER CASE. CANNOT BE A PRODUCT OF CHINA.

CS 336.00

The delivered item(s) must comply with all applicable Federal, State, and local mandatory requirements and regulations relating to the preparation, packaging, labeling, storage, distribution, and sale of the supplies in the commercial marketplace.

Delivered item(s) must comply with all applicable provisions of the Federal Food, Drug, and Cosmetic (FD&C) Act, the Fair Packaging and Labeling Act, and regulations promulgated thereunder. When a known allergen is included in the item(s), the item(s) must comply with the allergen labeling requirements of the FD&C Act. Major allergens identified in the FD&C Act include: wheat, fish, milk, soy, tree nuts, eggs, peanuts, shellfish, and sesame or those in effect on the date of the solicitation, contract, or purchase order. Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States or Puerto Rico. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans, cases). NO FRIED ITEMS ARE TO BE BID - OVENABLE PRODUCTS ONLY. The NFSA/Chief Dietitian will make the final determination on product compliance. DELIVERY OF

FROZEN ITEMS REQUIRE AN APPOINTMENT WITH THE FCI ELKTON WAREHOUSE OPERATORS.

SUB55 VEGETABLES - CANNED Vegetable, Mixed (5-7 way blend mix including carrots, potatoes, green beans, peas, corn, lima beans, and celery), Canned, With Salt, With Salt and onion flavoring, No Salt Added, Low Sodium, or Other. (CID A-A-20120F, Type I, Type II, Style A, B, C, D, or E; Container size 4).

Minimum drain weight of 64 oz. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 CANS PER CASE. CANNOT BE A

PRODUCT OF CHINA.

CS 336.00

SUB56 VEGETABLES - CANNED Vegetable, Spinach, Cut leaf or Sliced, Chopped, U.S. Grade A, U.S. Fancy, U.S. Grade B, or U.S.

Extra Standard. As defined in Food and Drug Standard of Identity 21 CFR 155.200. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada, 6/#10 CANS PER CASE. CANNOT BE A PRODUCT OF CHINA.

CS 448.00

SUB57 VEGETABLES - CANNED Vegetable, Corn, Whole Kernel (Whole Grain), Canned, Conventional or Supersweet, Golden (or yellow), Grade A - C. As defined in Food and Drug Standard of Identity 21 CFR 155.130.

Originated from crops that have been 100 percent grown, processed, and packed in the United

States or Canada. 6/#10 CANS PER CASE. CANNOT BE A PRODUCT OF

CHINA.

CS 560.00

SUB58 VEGETABLES - FROZEN Vegetable, Potatoes, (TATER TOTS). Preformed, Precooked, Frozen, Institutional type, Round, Cross-sectional dimension 3/4 to 1" diameter. Length 1 to 1 1/4 inch, 47 - 54 units per pound.

Un-seasoned, seasoned with spices, or seasoned with spices and salt. (CID A-A-20038C, Pack Type II, Style A, Cross-Sectional Dimension 1, Length i or Length ii - Other (purchaser specify {COINS}), Count A, Blanching method a or b, Seasoning 2, 3, or 5. COOKING/HEATING METHOD (A) ONLY - OVENABLE ONLY. Originated from crops that have been 100 percent grown, processed and packed in the United State or Canada.

LBS 30,000.00

SUB59 VEGETABLES - FROZEN Vegetable, Potatoes, French Fries, Frozen, Institutional type, STRAIGHT CUT OR CRINKLE CUT PREFERRED. OVENABLE ONLY. NO SHOESTRING. (Instructions on how to prepare in the oven is acceptable) U.S. Grade A, U.S. Fancy, U.S. Grade B or U.S. Extra Standard. As defined in Title 7 62.2391- 2405. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. Examples of acceptable types also includes wedges, waffle cut, and steak cut.

LBS 30,000.00

SUB60 VEGETABLES - FROZEN Vegetable, Broccoli, Frozen, Spears, Short Spears, Cut or Chopped. U.S. Grade A or B. As defined in Title 7 CFR 52.631 - 644. *MUST be packed in United States, Canada or Mexico).

LBS 2,000.00

SUB61 VEGETABLES - OTHER Vegetable, Potatoes, White, Dehydrated, Mashed, Granules or Flakes without or with peel.

(CID A-A-20032G, Type I, Style A or B, Package siz b(14), agricultural practice (i). Product label must have rehydration instructions and yield amounts. Bulk packed by the pound. 50 LB BAG.

Indicate case/bag size on bid.

LBS 2,500.00

SUBSISTENCE