Specifications.docx
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- Water Disinfection Unit
- Solicitation number
- 1232SA25Q0228
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| File | Type | Posted |
|---|---|---|
| Contract Terms and Conditions.docx | DOCX document |
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SPECIFICATIONS
1.0 Specifications Description:
Seawater UV Disinfection Unit Quantity: 1 Unit Type: Each Minimum Requirements:
· The UV vessel must be made of non-corrosive material such as Schedule 80 PVC that is suitable for corrosive saltwater environments
· The UV must be NSF-50 certified for operating pressures up to 100 PSI.
· UV unit must output UV-C at a minimum of 30 MJ/CM2 to treat up to 2,183 gallons per minute of salt water AND 180 MJ/CM2 per 364 gallons per minute of salt water. This is calculated assuming UVT factors of 90% transmittance and UV lamps are at the end of their useful life.
· UV lamps must be rated to last at least12,000 hours under continuous use.
· UV vessel must be able to fit within facilities existing available space for the UV unit and plumbing setup. This requires a maximum length of no more than 92”; A diameter of no more than 14”.
· The inlet for the UV vessel must be horizontally orientated and the outlet for the UV vessel must be vertically orientated.
· the inlet and outlet must have 12” flange ports that are 71.5 inches from the outside edge of the inlet flange to the center of the outlet opening.
· The power supply for the UV unit must be in a weather-tight, 508 UL listed, NEMA 12 enclosure to protect from potential water damage.
· The power supply must be able to operate on 60 Hz, 240 V electrical supply and 20 amperages.
· Brand Name or Equal to: SLP Series SafeGUARD UV System (model: SLP6091412B21)
2.0 Place of Delivery
USDA/ARS
ATTN: Ryan Hastey 25 Salmon Farm RD Franklin, ME 04634
A forklift is available at this location.
3.0 Delivery Schedule
| Item |
| QTY |
| Unit |
| Place of Delivery |
| Delivery Date |
| Complete UV System (vessel, controls, complete set of lamps and quartz sleeves) |
| 1 |
| Each |
| See Section 2.0 |
| 60 Days After Award |
4.0 Delivery Point of Contact
Ryan Hastey, ryan.hastey@usda.gov, (207) 412-8763
File details come from the government source that posted it. Updated .