Specifications 24IFB11024.pdf
PDF 89 KB Posted
- Attached to
- Trout and Salmon Food Annual
- Solicitation number
- 24IFB11024
- Issued by
- South Dakota
About this file
The document provided is a set of product specifications for trout food for a Trout and Salmon Food Annual contract issued by the state of South Dakota. The specifications detail the required protein, lipid, ash, fiber, moisture, and digestible energy content, as well as the desired pellet size and floating characteristics for various feed types including Starter, #1, #2, and larger sizes. The contract opportunity has an annual term and is focused on supplying trout and salmon food products to meet the state's requirements.
The pricing terms, set asides, funding sources, and other commercial details are not included in the provided documentation. However, this contract opportunity is an annual requirement for the state of South Dakota to procure trout and salmon food products to support their aquaculture operations.
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Other files
| File | Type | Posted |
|---|---|---|
| SDVendorManual_20231117.pdf |
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Text version
Trout food specifications:
Size
Starter #1 #2 1.5 mm 2.5 mm 3.5 mm 4.5 mm
% Protein (minimum) 52 52 52 47 46 45 44
% Lipid (minimum) 16 16 16 17 18 19 20
% Ash (maximum) 12 12 12 12 12 12 12
% Fiber (maximum) 3 3 3 3 3 3 3
% Moisture (maximum) 8 8 8 8 8 8 8
Digestible Energy (MJ/Kg) 18.2 18.2 18.2 18.2 17.8 17.8 17.5
% float1 (minimum) 40% 50% 80% 95%
Astaxanthin 40 mg/L
1% float = percentage of pellets floating after 30 seconds
Feed Sizes:
Starter = Pan <10%, 250um 24-34%, 425um 65-75%, 600um 0-5% #1 = 250um <10%; 425um 24-24%; 600um 65-75%; 850 0-10% #2 = 600um 5-10%; 850um 18-28%; 1000um 30-39%; 1180um 22-30%; 1400um <5% Pellet Size must be within +/- 0.5mm of the listed pellet size.
Salmon, largemouth bass, bluegill, walleye food specifications
Size
Mash #0 #1 #2 1.2 mm 1.5 mm 2.0 mm 2.5 mm 3.0 mm 4.0 mm
% Protein (minimum) 53 53 52 52 50 50 50 50 50 45
% Lipid (minimum) 18 18 20 20 22 22 22 22 22 24
% Ash (maximum) 12 12 12 12 13 13 13 13 13 12
% Fiber (maximum) 1 1 1 1 1 1 1 1 1 2
% Moisture (maximum) 8.5 8.5 8.5 8.5 8.5 8.5 8.5 8.5 8.5 8.5
Digestible Energy (MJ/Kg) 18.9 18.9 19.3 19.3 19.6 19.6 19.6 19.6 19.6 19.8
Must be slow-sinking Mash must contain Krill and beta-glucans.
Digestible energy is based on values for Chinook salmon.
File details come from the government source that posted it. Updated .