Attachment2ScheduleofItems.xls
XLS spreadsheet 90 KB Posted
- Solicitation number
- SPE302-18-R-0006
About this file
Schedule of Items
View the file
Other files
| File | Type | Posted |
|---|---|---|
| SPE30218R0006_0002.pdf | ||
| SPE30218R0006_0001.pdf | ||
| RFPSPE30218R00061449.pdf | ||
| Attachment1STATEMENT_OF_WORK_Training.pdf |
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Text version
WholesalePricePKGInfo
| SPE302-18-R-0006 Attachment #2 1 of 6 | ||||||
| SPE30218R0006: Bread and Bakery for Hawaii | ||||||
| Customers Zone 2 | ||||||
| Offeror's Name: | ||||||
| CAGE Code: | ||||||
| Item | Item Name/Description | Minimum PKG Size | Product Code | Wholesale Price | Count Per PKG | PKG Size in OZ |
| 0 | Bread Example | 16 oz per loaf | 1234 | $ 2.34 | 1 | 16 |
| ZONE(2) ‐ Training Area Customers | ||||||
| 1 | ROLLS, FRANKFURTER, FRESH, WHITE, PAN BAKED, ENRICHED, 12 PER 18 OZ PG, (PTA, KMC) | 12 CT PER 18 OZ PG | ||||
| 2 | BREAD, WHITE, FRESH, PAN BAKED, SANDWICH, ENRICHED, 24 OZ PG | 24 OZ PG | ||||
| 3 | BREAD, RAISIN, FRESH, PAN BAKED, ROUND TOP, 16 OZ PG, (KMC) | 16 OZ PG | ||||
| 4 | BREAD, PART WHOLE WHEAT, FRESH, PAN BAKED, SANDWICH, 24 OZ EA | 24 OZ EA | ||||
| 5 | ROLLS, HAMBURGER, FRESH, WHITE, PAN BAKED, ENRICHED, 12 PER 24 OZ PG (PTA) | 12 CT PER 24 OZ PG |
Tier1Pricing
| SPE302-18-R-0006 Attachment #2 2 of 6 | ||||||
| SPE30218R0006: Bread and Bakery for Hawaii | ||||||
| Customers Zone 2 | ||||||
| Offeror's Name: | ||||||
| CAGE Code: | Period of Performance 12/09/2018 through 12/5/2020 | |||||
| Item | Item Name/Description | Estimate Lbs | Price Per PKG | PKG Size in OZ | Price Per LBS | TIER(1) Sub-total |
| 0 | Bread Example | 1000 | ||||
| ZONE(2) ‐ Training Area Customers | ||||||
| 1 | ROLLS, FRANKFURTER, FRESH, WHITE, PAN BAKED, ENRICHED, 12 PER 18 OZ PG, (PTA, KMC) | 82 | $ - 0 | $ - 0 | ||
| 2 | BREAD, WHITE, FRESH, PAN BAKED, SANDWICH, ENRICHED, 24 OZ PG | 25102 | $ - 0 | $ - 0 | ||
| 3 | BREAD, RAISIN, FRESH, PAN BAKED, ROUND TOP, 16 OZ PG, (KMC) | 4140 | $ - 0 | $ - 0 | ||
| 4 | BREAD, PART WHOLE WHEAT, FRESH, PAN BAKED, SANDWICH, 24 OZ EA | 20182 | $ - 0 | $ - 0 | ||
| 5 | ROLLS, HAMBURGER, FRESH, WHITE, PAN BAKED, ENRICHED, 12 PER 24 OZ PG (PTA) | 662 | $ - 0 | $ - 0 | ||
| Tier 1 Total | $ - 0 |
Tier2Pricing
| SPE302-18-R-0006 Attachment #2 3 of 6 | ||||||
| SPE30218R0006: Bread and Bakery for Hawaii | ||||||
| Customers Zone 2 | ||||||
| Offeror's Name: | ||||||
| CAGE Code: | Period of Performance 12/6/2020 through 12/4/2021 | |||||
| Item | Item Name/Description | Estimate Lbs | Price Per PKG | PKG Size in OZ | Price Per LBS | TIER(2) Sub-total |
| 0 | Bread Example | 1000 | ||||
| ZONE(2) ‐ Training Area Customers | ||||||
| 1 | ROLLS, FRANKFURTER, FRESH, WHITE, PAN BAKED, ENRICHED, 12 PER 18 OZ PG, (PTA, KMC) | 41 | $ - 0 | $ - 0 | ||
| 2 | BREAD, WHITE, FRESH, PAN BAKED, SANDWICH, ENRICHED, 24 OZ PG | 12551 | $ - 0 | $ - 0 | ||
| 3 | BREAD, RAISIN, FRESH, PAN BAKED, ROUND TOP, 16 OZ PG, (KMC) | 2070 | $ - 0 | $ - 0 | ||
| 4 | BREAD, PART WHOLE WHEAT, FRESH, PAN BAKED, SANDWICH, 24 OZ EA | 10091 | $ - 0 | $ - 0 | ||
| 5 | ROLLS, HAMBURGER, FRESH, WHITE, PAN BAKED, ENRICHED, 12 PER 24 OZ PG (PTA) | 331 | $ - 0 | $ - 0 | ||
| Tier 2 Total | $ - 0 |
Tier3Pricing
| SPE302-18-R-0006 Attachment #2 4 of 6 | ||||||
| 0006XXXX: Bread and Bakery for Hawaii | ||||||
| Customers Zone 2 | ||||||
| Offeror's Name: | ||||||
| CAGE Code: | Period of Performance 12/5/2021 through 12/3/2022 | |||||
| Item | Item Name/Description | Estimate Lbs | Price Per PKG | PKG Size in OZ | Price Per LBS | TIER(3) Sub-total |
| 0 | Bread Example | 1000 | ||||
| ZONE(2) ‐ Training Area Customers | ||||||
| 1 | ROLLS, FRANKFURTER, FRESH, WHITE, PAN BAKED, ENRICHED, 12 PER 18 OZ PG, (PTA, KMC) | 41 | $ - 0 | $ - 0 | ||
| 2 | BREAD, WHITE, FRESH, PAN BAKED, SANDWICH, ENRICHED, 24 OZ PG | 12551 | $ - 0 | $ - 0 | ||
| 3 | BREAD, RAISIN, FRESH, PAN BAKED, ROUND TOP, 16 OZ PG, (KMC) | 2070 | $ - 0 | $ - 0 | ||
| 4 | BREAD, PART WHOLE WHEAT, FRESH, PAN BAKED, SANDWICH, 24 OZ EA | 10091 | $ - 0 | $ - 0 | ||
| 5 | ROLLS, HAMBURGER, FRESH, WHITE, PAN BAKED, ENRICHED, 12 PER 24 OZ PG (PTA) | 331 | $ - 0 | $ - 0 | ||
| Tier 3 Total | $ - 0 |
Tier4Pricing
| SPE302-18-R-0006 Attachment #2 5 of 6 | ||||||
| SPE30218R0006: Bread and Bakery for Hawaii | ||||||
| Customers Zone 2 | ||||||
| Offeror's Name: | ||||||
| CAGE Code: | Period of Performance 12/4/2022 through 12/2/2023 | |||||
| Item | Item Name/Description | Estimate Lbs | Price Per PKG | PKG Size in OZ | Price Per LBS | TIER(4) Sub-total |
| 0 | Bread Example | 1000 | ||||
| ZONE(2) ‐ Training Area Customers | ||||||
| 1 | ROLLS, FRANKFURTER, FRESH, WHITE, PAN BAKED, ENRICHED, 12 PER 18 OZ PG, (PTA, KMC) | 41 | $ - 0 | $ - 0 | ||
| 2 | BREAD, WHITE, FRESH, PAN BAKED, SANDWICH, ENRICHED, 24 OZ PG | 12551 | $ - 0 | $ - 0 | ||
| 3 | BREAD, RAISIN, FRESH, PAN BAKED, ROUND TOP, 16 OZ PG, (KMC) | 2070 | $ - 0 | $ - 0 | ||
| 4 | BREAD, PART WHOLE WHEAT, FRESH, PAN BAKED, SANDWICH, 24 OZ EA | 10091 | $ - 0 | $ - 0 | ||
| 5 | ROLLS, HAMBURGER, FRESH, WHITE, PAN BAKED, ENRICHED, 12 PER 24 OZ PG (PTA) | 331 | $ - 0 | $ - 0 | ||
| Tier 4 Total | $ - 0 |
AggregatePrices
| SPE302-18-R-0006 Attachment #2 6 of 6 | ||
| SPE30218R0006: Bread and Bakery Items for Hawaii | ||
| Customers Zone 2 | ||
| Offeror's Name: | ||
| CAGE Code: | ||
| Item | Item Name/Description | |
| 0 | Bread Example | |
| ZONE(2) ‐ Training Area Customers | ||
| 1 | ROLLS, FRANKFURTER, FRESH, WHITE, PAN BAKED, ENRICHED, 12 PER 18 OZ PG, (PTA, KMC) | $ - 0 |
| 2 | BREAD, WHITE, FRESH, PAN BAKED, SANDWICH, ENRICHED, 24 OZ PG | $ - 0 |
| 3 | BREAD, RAISIN, FRESH, PAN BAKED, ROUND TOP, 16 OZ PG, (KMC) | $ - 0 |
| 4 | BREAD, PART WHOLE WHEAT, FRESH, PAN BAKED, SANDWICH, 24 OZ EA | $ - 0 |
| 5 | ROLLS, HAMBURGER, FRESH, WHITE, PAN BAKED, ENRICHED, 12 PER 24 OZ PG (PTA) | $ - 0 |
| Grand Total | $ - 0 |
File details come from the government source that posted it.