solicitation_summary.pdf
PDF 20 KB Posted
- Solicitation number
- IFBC30034901700034
- Issued by
- Clark County, Jefferson City, Missouri
About this file
This document is an Invitation for Bid (IFBC) issued by the State of Missouri for the procurement of turkey breakfast sausage links to be delivered to the state's central and eastern region commodity warehouses. The contract period is from August 18, 2016 through February 17, 2017, with the option to renew for two additional 3-month periods. The solicitation requests bids for 112,320 pounds of frozen, fully cooked turkey breakfast sausage links, specifying product requirements such as no MSG, no organ meats, and preferred packaging of 320 links per 20-pound case. Vendors must submit their bids by August 4, 2016 at 3:00 PM CDT.
The bid requires vendors to state their maximum unit prices for the first and second 3-month renewal periods, as well as the brand they are bidding. Payment terms are Net 45 days, and the solicitation is open to all vendors. No vendor questions are defined, and the state's privacy policy is provided for reference.
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Other files
| File | Type | Posted |
|---|---|---|
| IFBC30034901700034_Sep_2_24_solicitation_doc.pdf | ||
| IFBC30034901700034_Aug_30_24_solicitation_doc.pdf |
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Text version
Solicitation Number: IFBC30034901700034
Turkey Breakfast Sausage Links-Central and Eastern Region
Commodity Warehouses
Invitation for Bid - Commodity (IFBC)
State of Missouri
July 18, 2016 - August 04, 2016
Page:2
General Header Information
IFBC30034901700034
No. IFBC30034901700034 Title: Turkey Breakfast Sausage Links-Central and Eastern Region
Commodity Warehouses Start Date: July 18, 2016 at 5:00:00 PM CDT End Date: August 04, 2016 at 3:00:00 PM CDT Vendor Q&A Start Date:
Vendor Q&A End Date:
Estimated Total Value:
Who can respond to this bid? : All Vendors Description: Contract Period: August 18, 2016 through February 17, 2017 Delivery Terms: Free On Board Destination Payment Terms: Net 45 Days Contact Information: State of Missouri
Shannon Branson 301 West High Street Jefferson City MO, 65101 United States Tel: 573-751-3331 Fax:
Shannon.Branson@oa.mo.gov
Contact Details: If you have any questions, please contact:
Shannon Branson 301 West High Street Jefferson City MO, 65101 United States Tel: 573-751-3331 Fax:
Shannon.Branson@oa.mo.gov
Selected Categories:
Page:3
Header Custom Fields:
IFBC30034901700034
NOTICE
NOTICE
The vendor is solely responsible for ensuring timely submission of their solicitation response, whether submitting an online response or a hard copy response. Failure to allow adequate time prior to the solicitation end date to complete and submit a response to a solicitation, particularly in the event technical support assistance is required, places the vendor and their response at risk of not being accepted on time.
The State of Missouri's Privacy Policy can be accessed here.
http://www.mo.gov/privacy-policy/
Page:4
Solicitation Requirements:
This bid has no questions defined.
IFBC30034901700034
REQUIREMENTS
Requirements:
To access the official solicitation document, which includes all applicable requirements, detailed specifications, and terms and conditions, the vendor must click on the Overview tab to view the solicitation. Under the Overview tab, the vendor must either: 1) print the solicitation document in order to submit a hard copy to the Division of Purchasing, or 2) review and accept the solicitation documents under the Overview tab, and submit an electronic response to the solicitation through the MissouriBUYS system.
Page:5
Documents:
Turkey Breakfast Sausage Link IFB.docx
IFBC30034901700034-01 - Turkey Breakfast Sausage Links.doc
Page:6
Item Specifications
No. Item Alternative Supplier Part No Mfr.
Name
Mfr. No Del
Date
Unit Unit Bid Qty. Total
1 Turkey Breakfast Sausage
Links - I.Q.F.
pound 112,320.
Additional Item Fields
1. State First 3-Month Renewal Period Maximum Unit Price:(required):
2. State Second 3-Month Renewal Period Maximum Unit Price:(required):
3. State Brand Bidding::
4. State Packaging::
Item Specification for Turkey Breakfast Sausage Links - I.Q.F.
Description: Fully cooked No MSG No organ meats Maximum skin 15% VPP not to exceed 5% Frozen at 0°F at delivery Current production is desired No metal closures or wire ties are permitted Size: 1 oz. link Preferred Packaging: 320 links per case; 20 lbs net weight per case Abbyland PC#590299 or equal
Allow Vendor to Enter Negative Value : No
Exclude Line Item from Bid Total : No
Page:7
File details come from the government source that posted it. Updated .