S02 - ATTACHMENT A - STATEMENT OF NEED.pdf
PDF 134 KB Posted
- Attached to
- 7320--Kitchen Renovation Federal contract opportunity
- Solicitation number
- 36C24823Q1120
View the file
Other files for this federal contract opportunity
| File | Type | Posted |
|---|---|---|
| S02 - ATTACHMENT C - CLAUSES.pdf | ||
| S02 - ATTACHMENT D - LIMITATION OF SUBCONTRACTING.pdf | ||
| S02 - ATTACHMENT B - SCHEDULE.pdf | ||
| 36C24823Q1120.docx | DOCX document |
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Text version
Attachment A 36C24823Q1120
STATEMENT OF NEED
SCOPE: Nutrition and Food Services is requesting contractors provide brand name or equal equipment that meets or exceed the physical, functional and performance of the listed salient characteristics obtained from the marketing research.
PHYSICAL CHARACTERISTICS: Equipment must be brand name or equal to meet the requirements of the government.
Can Rack Qty 3 (Like Eagle group Model # CRC4) – Brand Name or Equal
Shall have/be:
• No less than a 4-tier can rack storage system
• Must have minimum 36”W x 26-1/2”D x 83-7/8”H
• Must have 4 wire shelves with can storage rack that holds at least 128 #10 cans
• Must have minimum 74”H posts
• Must be chrome plated mild steel & heavy gauge wire construction
• Must be NSF certified
Mobile Work stand Qty 1 (Cres Cor Model # 278PT1818DS) – Brand Name or Equal
Shall have/be:
• Must be self-contained work center/station for small appliances
• Must have a solid top w/ side drop shelves with snap-lock system
• Must hold at minimum 18 each 18”x 26” pans, 1-1/2” centers
• Must be of aluminum frame
• Must include standard warranty: 1 year labor, 2 years parts warranty
• Must be NSF certified
Worktable, Stainless Steel Qty 1 (Advance Tabco Model # SS-308) – Brand Name or Equal
Shall have/be:
• Must have 18-gauge stainless steel adjustable undershelf
• Must have 14-gauge 304 stainless steel top
• Must have stainless steel legs & adjustable bullet feet
• Must have minimum 96”W x 30”D
• Must be NSF certified
Casters Qty set of 6 (Advance Tabco Model # TA-25S-6) – Brand Name or Equal
Shall have/be:
• No greater than 5” diameter
• Must have stainless steel legs for standard working height of 35-1/2”
• Must be a set of 6 (2 with brakes)
Worktable With Drawer Qty 13 (Advance Tabco Model # ADT-3-2020)
– Brand Name or Equal
• Must be 430 stainless-steel, all TIG welded & fully assembled
• Must have drawer assembly no less than 3 tiers
• Must have roller bearing drawer slides
• Must have self-closing drawers with noise control
• Must have concealed panels
• Must have minimum 20”W x 20”D x 5” deep removable stainless steel drawer inserts
Worktable, Stainless Steel Qty 2 (Advance Tabco Model # KSS-307) – Brand Name or Equal
• Must have 18-gauge stainless steel adjustable undershelf
• Must have 14-gauge 304 stainless steel top with 5”H backsplash
• Must have stainless steel legs with stainless steel bullet feet
• Must have minimum 84”W x 30”D
• Must have each rear of table shelf location, 1” back splash on table with splash
Over shelf, Table Mounted Qty 2 (Advance Tabco Model # TS-12-84)
Shall have/be:
• Must be a single table mounted over shelf
• Must have minimum 84”W x 12”D
• Must be 18-gauge, 430 stainless-steel
• Must have chrome post
• Must be NSF certified
Mobile Work stand Qty 1 (Cres Cor Model # 278PT1818DS) – Brand Name or Equal
Shall have/be:
• Must be self-contained work center/station for small appliances
• Must have a solid top w/ side drop shelves with snap-lock system
• Must hold at least 18 each 18”x 26” pans, 1-1/2” centers
• Must be of aluminum frame
• Must include standard warranty: 1 yar labor, 2 years part warranty
• Must have corner bumpers for racks with stem
• Must be NSF certified
Worktable, Stainless Steel Qty 3 (Advance Tabco Model # KSS-305) – Brand Name or Equal
• Must have 18-gauge stainless steel adjustable undershelf
• Must have 14-gauge 304 stainless steel top with 5”H backsplash
• Must have stainless steel legs with stainless steel bullet feet
• Must have minimum 60”W x 30”D
• Must have each rear of table shelf location, 1” back splash on table with splash
• Must be NSF certified+
Over shelf, Table Mounted Qty 3 (Advance Tabco Model # TS-12-60)
Shall have/be:
• Must be a single table mounted over shelf
• Must have minimum 60”W x 12”D
• Must be 18-gauge, 430 stainless-steel
• Must have chrome post
• Must be NSF certified
Mixer Table Qty 1 (Hobart Model # TableHW-HL2012) – Brand Name or Equal
Shall have/be:
• Must have minimum 27”W x 32”D x 26”H
• Must have the top shelf drilled for mounting an HL120 or HL200 mixer
• Must include No less than 4 posts for storing attachments
• Must have a lower shelf for additional storage
• No less than 4 locking 5” diameter wheels
• Must be NSF certified
Worktable, Stainless Steel Qty 1 (Advance Tabco Model # KSS-304) – Brand Name or Equal
Shall have/be:
• Must have 18-gauge stainless steel adjustable undershelf
• Must have 14-gauge 304 stainless steel top with 5”H backsplash
• Must have stainless steel legs with stainless steel bullet feet
• Must have minimum 48”W x 30”D
• Must have rear of table shelf location, 1” back splash on table with splash
• Must be NSF certified
Over shelf, Table Mounted Qty 1 (Advance Tabco Model # TS-12-48)
– Brand Name or Equal
Shall have/be:
• Must be a single table mounted over shelf
• Must have minimum 48”W x 12”D
• Must have 18-gauge, 430 stainless-steel
• Must have chrome post
L Shaped - Soiled Dish Table Qty 1 (Nichols Custom Stainless-Steel Model # SOILED) – Brand Name or Equal
Shall have/be:
• Must have minimum 13’ long x 9’-6” long x 36” wide x 34” high
• Must have the top constructed of 14-gauge stainless steel with the portion against the wall formed into a 8”H x 2”W backsplash
• All the free edges are formed 3”H into a 1-1/2” diameter with 180 degree rolled rim
• Must have the base of table fully open and supported by 1-5/8” O.D x .065 thick stainless steel tubular legs fitted with stainless steel leg sockets and adjustable stainless steel bullet feet.
• Must have stainless steel cross rail that measures no more than 1-1/4” O.D. x.065 thick and is continuously welded to the legs at no less than 10” off the finished floor
• Must have trough with flange to bolt pulper (length through pulper 10’), rack shelf (13’) supported by legs to top and through back splash
• Must be NSF certified
Clean Dish Table Qty 1 (Nichols Custom Stainless-Steel Model # CLEAN) – Brand Name or Equal
Shall have/be:
• Must have minimum 8’-6’’ long x 06” wide x 34” high
• Must have the top constructed of 14-gauge stainless steel with the portion against the wall formed into a 8”H x 2”W backsplash
• All the free edges are formed 3”H into a 1-1/2” diameter with 180 degree rolled rim
• Must have the base of table fully open and supported by 1-5/8” O.D x .065 thick stainless steel tubular legs fitted with stainless steel leg sockets and adjustable stainless steel bullet feet.
• Must have stainless steel cross rail that measures no more than 1-1/4” O.D. x.065 thick and is continuously welded to the legs at no less than 10” off the finished floor
• Must have holes for limit switch
• Must be NSF certified
Worktable, Stainless-steel top Qty 3 (Advance Tabco Model No. SS-305) – Brand Name or Equal
Shall have/be:
• Must be 18-gauge stainless steel adjustable undershelf
• Must be 14-gauge 304 stainless steel top
• Must have stainless steel legs and adjustable bullet feet
• Must have minimum 60”W x 30”D
Caster Qty 5 (Advance Tabco Model No. TA-25S-4) – Brand Name or Equal
• Must be 5"diameter
• Must have a set of 4 (2 with brakes) with stainless-steel legs for standard working height of 35-
1/2"
Worktable, Stainless-steel top Qty 2 (Advance Tabco Model No. SS-306) – Brand Name or Equal
Shall have/be:
• Must be 18-gauge stainless steel adjustable undershelf
• Must be 14-gauge 304 stainless steel top
• Must have stainless steel legs and adjustable bullet feet
• Must have minimum 72”W x 30”D
• Must be NSF certified
• 28” x 26” x 18”H, Stainless Steel top & legs & allow unit to be hard piped to floor drain
• Must include standard controls, temperature control/main power ON/OFF dial w/ 1-10 settings, LED indicators for heat ON & low water
• Must be Stainless Steel construction w/ 316 series Stainless Steel liner & 50 PSI rated
• Must be self-contained w/ level style tilting, anti-drip spout & IPX6 water protection controls
• Must include self-locking marine style safety latch, reinforced rolled rim & support console on right
• Must include double pantry faucet & bracket
• Must have Stainless Steel level adjustable feet
• Must include1-year parts & labor warranty & performance start-up after installation
• Maximum 208v/60/3-ph, 27.2 amp, 9.8kW, 8’ cord & plug NEMA 5-15P
• Must be UL CE, NSF certified
Worktable, Stainless Steel Qty 1 (Advance Tabco Model # SS-308) – Brand Name or Equal
• Must have 18-gauge stainless steel adjustable undershelf
• Must have 14-gauge 304 stainless steel top
• Must have stainless steel legs & adjustable bullet feet
• Must have minimum 96”W x 30”D
• Minimum (6) 5” casters (2 w/ brakes) with Stainless Steel legs for standard working height of 35-
1/2”
SOFTWARE: N/A
TRAINING: Contractor is to provide a one-time training at installation of equipment (if applicable).
WARRANTY OF EQUIPMENT: Government requirement for standard manufacturer industry warranty term.
DELIVERY SCHEDULE: All items to be delivered no later than 08/30/23.
PLACE OF Delivery: C.W. Bill Young Veterans’ Hospital, 10000 Bay Pines Blvd, Bldg. 100 Kitchen
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