Qtrly_Form_10_Abstract_1_-_3rd_QTR_FY2016_Subsistence_-_FedBizOpps.pdf
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- RFQP03061600006
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Qtrly Form 10_Abstract_1 - 3rd QTR FY2016 Subsistence - FedBizOpps
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ABSTRACT MDC Guaynabo 3rd Quarter FY 2016 - RFQP03061600006 SUBSISTENCE Delivery – April 1, 2016
No. Item Description Unit of
Issue
Units to
Order Elwood
North
Star Xcelarated
Benjamin
Foods
Frigorifico y Almacen del
Turabo
Ballester
Hermanos Jose
Santiago
1. Beans, Dry, Black Beans LB 7,450 - - - .668 - 1.30 .90
2. Beans, Dry, Black Eyed Peas LB 3,700 - - - 1.42 - - -
3. Beans, Dry, Great Northern LB 5,000 - - - .662 - - 1.02
4. Beans, Dry, Lentils, Whole, U.S. Grade 1 – 3. LB 6,250 - - - .658 - - -
5. Beans, Kidney or Red, Canned CS 10 - - - 21.28 - 23.53 21.39
6. Rice, U.S. Grade No. 1 or 2, Long Grain LB 28,000 - - - - - .49 40.19
7. Pasta, Macaroni, Elbow LB 4,000 - - - .592 - .83 .6141
8. Pasta, Macaroni, Rotini LB 2,000 - - - .631 - 1.17 1.482
9. Pasta, Spaghetti, Long LB 5,100 - - - .592 - 1.13 .602
10. Pasta, Enriched Egg Noodles LB 3,000 - - - .959 - - -
11. Pasta, Macaroni, Ziti LB 1,600 - - - .592 - 1.17 1.5355
12. Corn meal, Degermed LB 6,000 - - - .391 - .50 .3248
13. Flour, General, All Purpose LB 8,000 - - - .297 - .59 .3432
14. Nonfat Dry Milk LB 2,600 - - - 1.544 - - 1.45
15. Cereal, Prepared, Ready to Eat, Wheat LB 10,000 - - - .927 - - .968
16. Cereal, Prepared, Ready to Eat, Sugar coated LB 7,000 - - - .924 - - 1.0944
17. Farina, Enriched LB 5,000 - - - .533 - .75 .5632
18. Cereal, Rolled Oats, LB 6,000 - - - .472 - .81 .612
19. Chips, Potato, BAKED EA 33,800 - - - .43 - .50 .708
20.
Soy Protein Products (SPP), Meat Flavor, Bits or Crumbles.
LB 1,000 - - - 1.14 - - -
21.
Soy Protein Products (SPP),Chicken Flavor, Chunks.
LB 1,000 - - - 1.38 - - -
ABSTRACT MDC Guaynabo 3rd Quarter FY 2016 - RFQP03061600006 SUBSISTENCE Delivery – April 1, 2016
Issue
Units to
Order Elwood
North
Star Xcelarated
Benjamin
Foods
Frigorifico y Almacen del
Turabo
Ballester
Hermanos
22.
Meat Alternative, Individually Frozen, Soy, Vegetable, LB 135 - - - 2.26 - - -
23. Tofu, Regular or Organic LB 240 - - - 1.78 - 2.64 -
24. Hummus, Prepared LB/EA 200 - - - 2.42 - - 2.63
25. Shortening, General Purpose LB 2,000 - - - .659 - .72 .7182
26. Oils, Salad CT 80 - - - 22.23 - - 23.22
27. Margarine, Bulk LB 6,000 - - - .726 - - .8364
28. Margarine, Reddies CS 100 - - - 13.86 - 22.49 15.75
29. Dressing, Mayonnaise, Regular CS 64 - - - 22.34 - 29.87 25.81
30. Dressing, Salad, Pourable, Regular CS 98 13.10 - - 18.87 - 42.95 -
31. Dressing, Salad, Regular (Individual) EA 64,000 .017 - - .0816 - - -
32. Juice, Lemon EA 65 - - - 1.37 - 12.46 2.40
33. Mustard, Prepared EA 18,000 .0096 - - .0092 - .04 .0245
34. Pickle, Relish, Sweet (mild or regular) CS 45 - - - 21.79 - 46.65 31.92
35. Pickle, Relish, Sweet (mild or regular) EA 18,000 .024 - - .0365 - .06 .064
36. Pimientos, Canned CS 8 - - - 29.60 35.90 - 26.00
37. Tartar Sauce EA 68,000 .017 - - .022 - - -
38. Vinegar CS 15 - - - 11.29 - 23.28 11.91
39. Jelly, Fruit EA 40,000 .017 - - .0194 - .08 .0502
40. Sugar, White (Refined), Granulated LB 5,000 - - - .506 - .80 .7483
41. Sugar Substitute EA 90,000 - - - .00626 - .012325 .0101
42. Syrup, Table EA 40,000 .039 - - .0387 - .0165 .105
43. Pastries, Breakfast Cakes EA 4,000 - - .14 .21 - - .79/.87
ABSTRACT MDC Guaynabo 3rd Quarter FY 2016 - RFQP03061600006 SUBSISTENCE Delivery – April 1, 2016
Issue
Units to
Order Elwood
North
Star Xcelarated
Benjamin
Foods
Frigorifico y Almacen del
Turabo
Ballester
Hermanos
44. Pastries, Desserts EA 20,000 - - - .08 - - .79/.87
45. Taco Shells, Corn, U Shaped EA 2,800 - - - .0692 - - .0718
46. Tortillas, Wheat EA 55,800 - - .07 .106 - .3368 .0828
47. Tortilla Chips, Corn LB 735 - - - 1.53 - - 2.83
48. Pancake, Frozen EA 20,000 - - - .119 - .1277 .2042
49. Tomatoes, Canned, Diced CS 50 - - - 18.87 - 32.99 23.94
50. Tomato Catsup EA 150,000 .011 - - .01196 - .02461 .0218
51. Tomato, Paste CS 45 - - - 24.35 - 28.95 24.22
52. Vegetable, Beans CS 6 - - - 19.86 - 26.66 -
53. Vegetable, Beets CS 88 - - - 20.90 - 26.24 22.60
54. Vegetable, Collard, Greens CS 68 - - - 24.20 - - 26.45
55. Vegetable, Mushrooms CS 16 - - - 36.75 - 59.66 32.14
56. Vegetable, Peas CS 200 - - - 19.76 - 36.55 32.14
57. Vegetable, Peppers, Jalapenos CS 20 - - - 20.77 - 52.65 44.01
58. Vegetable, Broccoli, Frozen LB 7,000 - - .64 .922 - 1.15 1.1334
59. Vegetable, Potatoes, French Fries LB 2,000 - - - .657 - .7833 .6703
60. Vegetable, Potatoes, (TATER TOTS) LB 11,100 - - - .833 - .8566 .923
61. Sauce, Barbecue CS 35 16.89 - - 16.79 - 44.55 22.11
62. Sauce, Hot, Green, Chipotle CS 4 13.20 - - 18.35 - 66.95 53.70
63. Sauce, Soy CS 25 - - - 14.79 - - 45.82
ABSTRACT MDC Guaynabo 3rd Quarter FY 2016 - RFQP03061600006 SUBSISTENCE Delivery – April 1, 2016
Issue
Units to
Order Elwood
North
Star Xcelarated
Benjamin
Foods
Frigorifico y Almacen del
Turabo
Ballester
Hermanos
64. Sauce, Worcestershire CS 10 19.50 - - 14.88 - - 31.52
65. Tuna, Can or Flexible Pouch CS 135 - - - 33.30 - 49.05 33.79
66. Spices, Cumin, Ground LB 500 - - - 2.02 - 5.96 2.955
67. Spices, Garlic, Powder LB 1,000 - - - 2.12 - 5.53 4.12
68. Spices, Oregano, Ground LB 100 - - - 2.18 - 7.10 2.84
69. Spices, Paprika, Ground CS 6 - - - 103.80 - - 31.15
70. Spices, Thyme, Ground LBS 100 - - - 2.61 - - 3.912
71. Bouillon, (Soup Base), Chicken Flavor LB 900 - - - .822 - 4.22 7.475
72. Beef, Ground, Regular LB 12,910 - 1.60 - 1.622 2.84 2.325 2.02
73. Beef, Ground, Patties LB 4,670 - 1.69 - 1.688 - - 2.13
74. Beef Roast, Raw Beef LB 5,000 - - - 2.684 4.19 - 3.02
75. Beef for Stewing, Raw LB 6,000 - 2.70 - 2.942 3.84 5.09 3.38
76. Pork Roast, Pork Shoulder LB 14,550 - 1.40 - 1.368 1.71 1.72 1.45
77. Chicken, Boneless, Skinless LB 8,000 - .90 - .933 1.49 - 1.2483
78. Chicken, Leg Quarter, Raw LB 26,200 - .454 - .548 .55 .4818 .4630
79. Turkey, Boneless, Roast, Raw LB 3,000 - - - 5.18 5.95 - 3.19
80. Turkey Ham, Frozen LB 6,900 - 1.75 - 2.56 1.56 1.99 2.26
81. Turkey Burger LB 4,400 - 1.52 - - - - -
82. Turkey Bacon, Smoked or Unsmoked LB 1,600 - 2.56 - - - - 3.25
83. Fish Fillets, Raw LB 3,000 - 1.15 - 1.544 - - 1.53
ABSTRACT MDC Guaynabo 3rd Quarter FY 2016 - RFQP03061600006 SUBSISTENCE Delivery – April 1, 2016
Issue
Units to
Order Elwood
North
Star Xcelarated
Benjamin
Foods
Frigorifico y Almacen del
Turabo
Ballester
Hermanos
84. Fish Fillets, Raw, Breaded LB 7,000 - - - 1.844 - - 1.65
85. Imitation Crabmeat LB 3,100 - - - 1.93 8.55 1.2956 .966
86. Frankfurters (Hot Dogs) LB 4,200 - - - 1.044 1.74 1.855 1.528
87. Bologna, Beef, Turkey, Chicken LB 4,000 - - - 1.164 - - -
88. Salami, Beef, Turkey, Chicken LB 4,000 - - - 1.226 3.99 4.01 -
89. Cheese, Sliced, (Real Cheese, Not Imitation) LB 4,000 - - - 1.878 2.67 2.468 2.084
90. Cheese, Cheddar LB 7,040 - - - 2.28 2.65 2.71 2.30
91. Cheese, Mozzarella LB 1,200 - - - 2.20 2.65 2.53 2.125
92. Bread, Roll, Enriched, Finger (Hot Dog) EA 8,400 - - .21 - 2.57 - -
93. Bread, Roll, Enriched, Sandwich (Hamburger) EA 21,000 - - .21 - 2.36 - -
94. Bread, White, Whole Wheat LF 20,800 - - 1.25 - 2.95 - -
95. Eggs, Shell CS 100 - - - - 23.10 98.00 43.70
96. Fruit, Apples CS 710 - - - - 21.43 45.64 -
97. Fruit, Bananas CS 432 - - - - 21.43 - -
98. Cabbage, Fresh LB 5,850 - - - - .49 .6861 -
99. Celery, Fresh CS 30 - - - - 49.50 - -
100. Cilantro CS 13 - - - - 25.00 - -
101. Cucumbers, Fresh CS 13 - - - - 34.67 - -
102. Lettuce, Iceberg CS 209 - - - - 36.00 42.81 33.35
103. Onions, Bulbs, Fresh LB 5,250 - - - - .59 .63 .558
ABSTRACT MDC Guaynabo 3rd Quarter FY 2016 - RFQP03061600006 SUBSISTENCE Delivery – April 1, 2016
Issue
Units to
Order Elwood
North
Star Xcelarated
Benjamin
Foods
Frigorifico y Almacen del
Turabo
Ballester
Hermanos
104. Peppers, Sweet, Fresh LB 2,400 - - - - 1.63 1.67 -
105. Potatoes, Fresh LB 31,950 - - - - .31 .3865 .247
106. Potatoes, Sweet, Fresh LB 8,850 - - - - .44 .6176 -
107. Tomatoes, Fresh CS 104 - - - - 27.00 33.20 29.90
108. Lettuce, Salad Mix, Fresh, Iceberg or Blends CS 52 - - - - - - -
109. Chilli Powder EA 50 - - - 2.35 - 5.50 3.3725
110. Olives, Stuffed GL 24 - - - 19.77 - 12.8375 7.8375
111. Poultry Seasoning EA 100 - - - 2.85 - - -
112. Gandules, (Pigeon Peas) CS 21 - - - - 39.94 34.95 26.36
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