AwardAbstractRFQ05050700308Meat.pdf

ABSTRACT OF OFFERS SOLICITATION NO. OPENING DATE PAGE OF PAGES

RFQ-050507-003-08 10/01/2007 1 3

MEAT

I

ISSUINGOFFICE SUPPLIESOR SERVICES(GENERALDESCRIPTION)

FEDERAL MEDICAL CENTER CARSWELL

J STREET, BUILDING 3000 2nd. QUARTER MEAT

FORT WORTH, TX 76127

Bust 1. Beef Bulk 2 Beef, Round Top 3. Beef Patty- NESS ITEM NO. > Ground

DELIVAC- SIZE

CEPT- - F.O.B

NO. NAME OF OFFEROR ANCE ERY REMARKS

TIME" QUANTITY > 14,000 10,000 2,500 TIME* POINT

(DAYS) "

L S UNIT > Lbs. Lbs. Lbs.

1. CCR/ORCA

2. Fran San Meats CCR/ORCA

3. CCR/ORCA

4. CCR/ORCA

5. CCR/ORCA

6. CCR/ORCA

7. CCR/ORCA

8. CCR/ORCA

9. CCR/ORCA

10 CCR/ORCA

11 Pueblo Trading Co. CCR/ORCA

12 CCR/ORCA

13 CCR/ORCA

14 CCR/ORCA

15 CCR/ORCA

16 Clark's Trading Co. 1.68/16, 800.00 1.16/2,900.00 CCR/ORCA

17 CCRIORCA

18 CCRINo ORCA

19 JNS Foods (Min. Ship) 1.02/14,280.00 CCRIORCA

20 Consolidated CCRIORCA

"'Indicate by an X a 60-day acceptance I CERTIFY THAT I HAVE OPENED, READ AND TYPEDNAMEAND TITLE .. Indicate by an X if offer conforms to RECORDED ON THIS ABSTRACT (AND CONTINUATION Tammie Johnson, IMSdelivery time specified insolicitation.

SHEETS, IF ANY) ALL OFFERS RECEIVED IN

RESPONSE TO THE SOLICITATION.

SIGNATURE DATE

ABSTRACT OF OFFERS - CONTINUATION

PAGE

tF

PAGES

2 3

ITEM NO. > 4. Beef 5. Chicken Strips 6. Fish Battered 7. Fish Fillet 8. Pork Roast 9. Polish 10. Bacon Meatballs Sausage

NO.

QUANTITY > 2,100 8,000 2,500 2,500 6,000 5,000 4,500

UNIT > Lbs. Lbs. Lbs Lbs Lbs Lbs. Lbs.

1. *all whl muscle slice

2. ..778/6,224.00

3.

4.

5.

6.

7. * chix/beef

8.

9.

10.

11. 1.012/5060.00 *chixlbeef

12 *chix/beef

16 1.07/2,675.00 .91/5,460.00 .93/4,185.00

19 *1.17/2,457.00 * min. ship

20 1.04/2,600.00