PWS - Yellow Ribbon Event Las Vegas August 2021.pdf
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- Solicitation number
- W9124X21Q0018
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| File | Type | Posted |
|---|---|---|
| Pricing Sheet - Yellow Ribbon Event August 2021 Las Vegas NV.docx | DOCX document | |
| SF1449 W9124X21Q0018.pdf | ||
| WDOL 2015-5593 Rev 14 Clark County NV.pdf |
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PERFORMANCE WORK STATEMENT (PWS) FOR
Yellow Ribbon Event, Las Vegas NV 19-20 August 2021
PART I: GENERAL INFORMATION
1. Introduction The Nevada National Guard has a requirement for conference room meeting space and banquet meals to facilitate a Yellow Ribbon Event, on Thursday and Friday, August 19th & 20th, 2021. The facility will accommodate a dining and training space for approximately 129 Nevada National Guard Service Members, Spouse/Significant Other, and their dependent children and youth, ages 0- 18 (129 total persons).
1.1 Scope
The contractor shall provide adequate conference space, plated breakfast, plated lunch, tables and chairs, A/V support equipment, restrooms, and parking necessary to meet criteria defined in this Performance Work Statement (PWS) to hold a Yellow Ribbon Event.
1.2 Background
Authorized by the National Defense Authorization Act of 2008, the Department of Defense (DoD) Yellow Ribbon Reintegration Program (YRRP) will provide National Guard and Reserve Members and their Families with information, services, referral and proactive outreach opportunities throughout the entire deployment cycle: Pre-Deployment, Deployment, Demobilization and Post- Deployment-Reconstitution. It is the intent of the National Guard Bureau to establish a DoD YRRP that provides a continuum of support and high standard of care for the Army and Air National Guard members and their Families.
1.3 Period of Performance (PoP)
The Yellow Ribbon Event shall take place on the days of Thursday August 19th 2021 and Friday August 20th 2021.
1.4 Place of Performance
Performance shall be at a venue with a Four Diamond AAA Rating minimum within the greater Las Vegas area.
1.5 Hours of Operation
The contractor shall provide a ballroom/training space from approximately 7:00 am to 6:00 pm Pacific Time on both Thursday August 19th 2021 and Friday August 20th 2021.
PART II: GENERAL REQUIREMENTS
2. This section describes general requirements for the Yellow Ribbon Event, Las Vegas.
2.1 The Contractor shall ensure compliance of the following during the event:
2.1.1 The Contractor must provide an on-site representative at the venue during the event (event coordinator). Venue staff shall either carry proper identification or wear clothing with venue logo which identifies them as staff for the venue at all times during the event.
PWS
SUBJECT: Yellow Ribbon Event, Las Vegas NV 19-20 August 2021
2.1.2 All contractor food service employees must have the required training and food handler’s permits in accordance with location regulations, on file and available for review during the event.
2.1.3 Contractor shall have clear standard emergency evacuation notices posted in all conference rooms.
2.1.4 Contractor shall provide a facility site map/layout that includes floor plans of conference room(s).
2.1.5 Contractor shall provide access to facility for support staff during the week prior to the event for a walk through. This will be to plan/coordinate outside resources (pop-up tables, extension cords, etc.) that the support staff plans to bring.
PART III: PERFORMANCE REQUIREMENTS
3. Specific Tasks and Work Requirements The contractor shall perform the following tasks to deliver the required services. The contractor shall meet these specifications to demonstrate its technical, operational, and administrative expertise in support of the Nevada National Guard Yellow Ribbon Reintegration Program objectives.
3.1 Event Setting
3.1.1 Contractor shall provide conference space that is conducive to safety, learning and adheres to the current COVID-19 health guidelines.
3.1.2 Venue location shall be within the greater Las Vegas area and meet a minimum of a Four Diamond AAA rating.
3.1.3 Onsite parking for all Event attendees and support staff, shall be provided.
3.1.4 Location shall be in close proximity of a hospital or emergency room.
3.1.5 The contractor shall provide all conference/training area locations. All costs or fees required to access conference/training locations shall be included in the purchase price.
3.1.6 A deposit for the conference room and meals cannot be required.
3.2 Conference/Meeting Services: These requirements are for the duration of the Event.
3.2.1 Three (3) conference rooms. One main conference space to accommodate up to 129 guests to be used for general training sessions and meals. Two break out rooms to accommodate up to 65 guests to be used for training sessions.
3.2.2 Conference room space must be size appropriate for personnel to maintain social distance between tables, and to move around freely from the tables and chairs.
3.2.3 Set-up round tables with chairs of 6 per table in each conference room.
3.2.4 A/V Equipment
3.2.4.1 All three conference rooms must be equipped with a podium, mic, speakers, projector and screen; additionally, each room must include a 25 ft extension cord, grounded power strip, and HDMI cable.
3.2.5 The contractor shall provide beverage service to the conference space, to include ice water, and coffee throughout the event.
3.3 Meals
The Contractor with NV ARNG cannot charge an explicit or implicit Food and Beverage Minimum charge for the event.
3.3.1 Buffet style or plated breakfast and lunch shall be provided by the contractor on both Thursday August 19th 2021 and Friday August 20th 2021 in accordance to the current COVID-19 guidelines.
3.3.2 A full breakfast to include: Eggs; multiple meat selections; pancakes, waffles or biscuits;
fruit selections; cereal; selection of beverages to include coffee, tea, hot and iced water, juice, milk, etc.
3.3.2 A lunch meal to include: choice of 3 main entrée selections; 2 side dishes (potato or rice and vegetable), choice of salads with selection of dressings and condiments; breads; selection of beverages to include coffee, tea, hot and iced water, juice, etc. The main entrée selection(s) will be selected by the Government prior to the event.
3.3.3 Meal options must be available for vegan, gluten and dairy-free.
3.3.4 Contractor shall ensure that there is enough food for 129 guests during each meal on each day of the event, which includes adults, children, and youth.
3.3.5 All standard serving dishes, plates/glasses, utensils and linens provided.
3.3.6 Beverage service will be available during the use of the Event.
3.4 Room Block
3.4.1 Ten (10) rooms will be made available for guests to reserve lodging at a special government rate for the event. The government will not guarantee a minimum room block.
3.4.2 Nights of stay will be Wednesday August 18th 2021 and Thursday August 19th 2021.
PART IV: SPECIAL REQUIREMENTS
4. This section describes general requirements for the Yellow Ribbon Event, Las Vegas.
4.1. Food Handlers Permit. At a minimum, all food servers and kitchen staff must possess and maintain a current food handler’s permit, in accordance with their local regulations. Copies of these permits must be onsite and available for review during the duration of the Event.
4.2 Food Service License. At a minimum, the contractor will hold and maintain a valid food service license, in accordance with their local regulations. Copies of these licenses must be onsite and available for review during the duration of the Event.
4.3 Business license. At a minimum, the contractor will hold and maintain a valid business and operator’s license, in accordance with their local regulations. A copy of this license/s must be onsite and available for review during the duration of the Event.
4.4 Compliance. The contractor shall comply with all federal, state and local laws, codes and regulations applicable to his/her performance under this contract and shall be solely responsible for all costs associated with said compliance. Any and all licenses associated with the Contractor and the location must be available for the duration of the event and provided upon request of the
SFPD/COR.
4.5 Location shall be in close proximity of a hospital or emergency room.
4.6 Meal Rates. The rate shall be tax exempt.
PART V: SAFETY AND SECURITY
5. This section describes the security and safety for the Yellow Ribbon Event. The following sub-section provide details of various considerations for this event.
5.1 Safety
Contractor Compliance: The contractor and its subcontractors shall comply with Public Law 91-596 (Occupational Safety and Health Act (OSHA)) and the Environmental, Safety, and Occupational Health (ESOH) (DODD 4715.1E). These requirements shall be incorporated into the contractor’s safety and health program. The Department of Defense (DOD) participates in the OSHA Voluntary Protection Program (VPP).
PART VI: QUALITY
6. Quality Assurance Surveillance Plan (QASP) The Government shall monitor the Contractor’s performance under this Purchase Order in accordance with the Government’s QASP
PART VII: DELIVERABLES
Identifier Name Description
1.3 Period of Performance Provide performance dates to coincide with the required date of Thursday August 19th 2021 and Friday August 20th 2021 and time of 7:00am- 6:00pm.
1.4 Place of Performance Provide google map or similar to show that location is within the greater Las Vegas area.
2.1.1 Staff identification plan Provide information on how contractor’s staff will be readily identified at the Event.
2.1.2 Employee permits All food servers to have a food handler’s permit on file and available for review during Event.
2.1.3 Emergency Evacuation
procedures
All rooms to have Emergency Evacuation Procedures posted.
2.1.4 Facility site map Provide a facility site map.
2.1.5 Facility Walkthrough Provide support staff an opportunity to walkthrough and identify the areas to be used.
3.1.2 Location Provide a google map identifying location.
3.1.3 Parking Provide parking for all Event attendees and
support staff.
3.2 Meeting room description Provide a site map/floor plan of the proposed conference room, set-up, and dimensions.
3.2.5 A/V Equipment Provide a list of A/V equipment available during the Event.
3.3 Meals Provide a plated breakfast and lunch menu which
indicates substitutions for food allergies and food limitations.
3.4 Room Block Provide availability of rooms for guests to book lodging for the night prior to the event.
4.1 4.2 4.3 4.4
Permits and licenses Copies of permits and licenses must be onsite and available for review during the Event.
4.5 Hospital/emergency room
location
Provide a google map of the hotel proximity to a hospital and/or emergency room.
Appendix 1 Performance Requirements Summary This Performance Requirements Summary includes performance standards. The Government will use these standards to determine contractor performance and will compare contractor performance to the Acceptable Quality Level (AQL).
Performance Statements
Standards / Acceptable Quality Levels (AQLs)
Inspections Ratings
1.3 Period of Performance
August 19-20, 2021
AQL: 100%
How: Provided in proposal
Who: COR
1.4 Location of venue
within greater Las Vegas Area
How: Provided in
AQL: 100% Who: COR
2.1.1 Staff Identification Plan
AQL: 100%
2.1.3 Emergency Evacuation
Plan
AQL: 100%
How: Provided in
2.1.4 Facility Site Map
3.1.3 Parking
How: Inspected by
YRRP
Who: CYPC
3.2.3 Meeting room site map
3.2.5 A/V Equipment
3.3 Meal Plan with allergy
and food limitations
Substitutions
AQL: 100% Who: COR
4.1 4.2
Permits & Licenses How: Inspected by
4.3 4.4
AQL: 100%
Who: COR
4.5 Proximity to Hospital
or Emergency Room
AQL: 100%
How: Provided in
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