National Menu Specifications.AWARD.pdf
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- 4th Qtr Food Service Subsistence (Unrestricted)
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- 15B21222Q00000006
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Report Criteria
Budget: 4th Ctr.Budget FY 2022 Food Cost Category: Any Bid Group: Any
UFMS # Item Name Unit Type Requested Units to Order Item Price
Tortma Chips, Bulk, Pounds Tortilla Chips, Bulk, 15 lb Bag/Case 50
Tortilla Chips, Com, Round or Triangular, Enriched, Shelf Stable, Table Ready (CID A-A-20143B, TyJ)8 II, Style A, Shape a or c, Enrichment type I, Product state a, Cook state I). Bulk packaged.
Storage Area • Frozen
Flour, Tortilla, 10", Each Flour, Tortilla, 10", Each 2052
Tortillas, Wheat, White with spices or herbs, or Other, 7" - 10~ in diameter, Round, Shelf stable, refrigerated, or frozen, Table Ready (CID A-A-20143B, Type 1, Style B, C, or E, Size 7, 8, or 9, Shape a, Enrichment type i, Product state a, c, or d, Cook state I), Each.
State case count on bid, L French Fries, Frozen French Fries, 30 Pound Case 150
Vegetable, Potatoes, French Fries, Frozen, Institutional type, Straight Cut, Crinkle Cut, Slices, or Strips. Strips will be 318 x 3/8, 1/2 x 1/4, or 318 x 314 inch and be Extra long, Long, or Medium (at least 50% or more are 2 inches or longer. FRYABLE or OVENABLE. U.S.
Grade A, U.S. Fancy or U.S. Grade B. As defined in Title 7 62.2391-2405. Originated from crops that have been 100 percent grown, processed. and packed in the United States or Canada. Examples of acceptable types also includes wedges, waffle cut, and steak cut.
Soy Beef Patty, each Soy Beef Patty, each 3400
Meat Alternative, Individually Frozen, Soy, Vegetable, or Legume Based, Patty or Rectangle Shaped (CID A-A-20275A, Type I, II, or Ill, Style A or L.). No meat in product, fully cooked, beef flavor. Product to be altemalive for beef patty.
Soy Chicken Patty, Each 19 Soy Chicken Pally, Each 8520
Meat Alternative, Individually Frozen, Soy, Vegetable, or legume Based, Patty or Rectangle Shaped (CID A-A-20275A, Type I, II, or Ill, Style A or L.). Fully cooked, chicken flavor. Product to be Vegan alternative for chicken patty. Product will not contain any animal by products or ingredients.
Tater Tots, Frozen Tater Tots, 30 Pound Case 75
Vegetable, Potatoes, (TATER TOTS) Preformed, Precooked, Frozen, Institutional type, Round, Cross-sectional dimension¾ to 1H diameter, Length 1 to 1 ½ inch, 47 - 54 ·units per pound, Unseasoned, seasoned with spices, or seasoned with splces and salt. Oven baked. (CID A-A-20038C, Pack Type JI, Style A, Cross Sectional Dimension 1, Length I, Count A. Seasoning 2, 3, or 5, Cooking Method A) Originated from crops that have been 100 percent grown, processed and packed in the United States or Canada.
Bid Group• Weeklies
Stora9e Area· Cold
L •Skim Milk, 112 Pints, Each Skim Milk, 112 Pints, Each-1 160000
Kosher Milk, Fresh, Nonfat, Skim. or Fat Free. Individual 8 Ounce Serving. 1/2 pint, Bladder bag, etc. CID A-A20338, Group 111, Type D.
Must be process under Ultra High Temperatures (UHT). Product can be a plant-based dairy substitute. Certified Kosher. •each individual package must be marl<ed with the kosher certification hechsher or must have Kosher Certification letter from Dairy. Total amount may be adjusted to the next highest case count.
Eggs, Fresh, Medium. Each, 30 Dozen per Case
Eggs, Fresh, Medlum. Each, 30 Dozen per Case
Eggs, Shell, Whole, Fresh, U.S. Grade A, Medium, 30 Dozen per case
Storage Area • Dry
__f_.._53!J •Whole Wheat Bread, Slices '-NW Bread, Slices, 24 oz. (22sl) Loaf
12800
Bread, Whits, Whole Wheat, or Wheat, Unseasoned, Fresh, Any loaf Size, Pan Baked, Sandwich, Sliced, Enriched, Seedless. (CID A A-20052B, Type I, Style B, Type II, or Type Ill, Style B, Product State 1, Loaf Size a-e, Bake Type I, Shape b, Slice Type I, Enrichment Type A, Seed Type 2). Fresh bread shall be delivered within 48 hours after baking. State type and loaf size on bid.
5/9/2022 11 :09 AM
Total Price
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Report Criteria
Budget: 4th Qtr.Budget FY 2022 food Cost Category: Any Bid Group: Any
UFMS # Item Name Unit Type Requested Units to Order
•Whole Wheat Hamburger Buns, Whole Wheat Hamburger Buns, 3688 Fresh, Each Fresh, 12/Pkg
Bread, Roll, Enriched, Sandwich (Hamburger), Whole Wheat, Part Whole Wheat. or Multlgraln, Pan Baked, Sliced, Fresh, Seedless.
(CID A-A-20053B, Type I, Class of Roll C, Style of Roll 2, 3, or 4, Bake Type a, Slice Type i, Product Stale a, Seed type I). Fresh bread shall be delfvered within 48 hours after baking. State type and package size on bid.
WWhole Wheat Hot Dog Buns, Fresh Each
Whole Wheat Hot Dog Buns, Fresh, 12/Pkg
Bread, Roll, Enriched, Finger (Hot Dog), Wheal, Pan Baked, Sliced, Fresh, Seedless. (CID A-A-20053B, Type I, Class of Roll D, Style of
Roll 3, Bake Type a, Slice Type i, Product State a, Seed type I). Fresh bread shall be delivered within 48 hours after baking. State type and package size on bid.
5/9/202211:09 AM
Total Price
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