Attachment 4 - Performance Work Statement.doc

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USS EMORY LAND CIVMAR Lodging
Solicitation number
N32205-21-Q-2077
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File Type Posted
Amendment 001 Combined Synopsis Solicitation ESL.doc DOC document
Amendment 001 Attachment 3 - Lodging Requirement Checklist.doc DOC document
Q AND A.doc DOC document
Attachment 1 - Quote Cover Letter.doc DOC document
Attachment 4 - Performance Work Statement.doc DOC document
Attachment 2 - Price Quote.xls XLS spreadsheet
Combined Synopsis Solicitation ESL.doc DOC document
Attachment 3 - Lodging Requirement Checklist.doc DOC document

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Attachment 4

USS EMORY S LAND CIVMAR LODGING REQUIREMENTS, VALLEJO CA

SIXTY (60) extended stay hotel rooms, 19JAN - 14MAR2021, with check out 15MAR2021 (55 nights/3,300 room-nights)

TOTAL ROOMS: 3,300

WITH five (5) 10 day Extension Options:

OPTION 1:

15 - 24MAR2021, with check out 25MAR2021

SIXTY hotel rooms, 10 nights, 600 total room-nights

OPTION 2:

25MAR - 3APR2021, with check out 4APR2021

SIXTY hotel rooms, 10 nights, 600 total room-nights

OPTION 3:

4 - 13APR2021, with check out 14APR2021

SIXTY hotel rooms, 10 nights, 600 total room-nights

OPTION 4:

14 - 23APR2021, with checkout 24APR2021

SIXTY hotel rooms, 10 nights, 600 total room-nights

OPTION 5:

24APR - 3MAY2021, with checkout 4MAY2021

SIXTY hotel rooms, 10 nights, 600 total room-nights

STATEMENT OF WORK FOR EXTENDED STAY HOTEL REQUIREMENTS

Each hotel room shall be equipped with the following minimum requirements:

- AAA 3 Diamond or higher rated Extended Stay Hotel

- Studio room with at least one queen size (or larger) bed with nightstand/lamp, with distinguishable living and sleeping areas, with seating area, with a minimum three drawer dresser and full size closet space

- Kitchenette - complete with cooking utensils (cookware, dish service for 4, silverware for 4, basic cooking utensils (can opener, toaster, coffee maker, etc.))

- dish cleaning supplies (i.e. drain rack, dish soap, sponge, paper towels), with cabinetry for storage of dishware, as well as dry food storage

- mounted microwave with exhaust fan

- full size refrigerator/freezer with separate freezer compartment (minimum 14 cu. ft.)

- built in stove top with at least 2 burners (not a plug in appliance) (a full size stove/oven with at least 2 burners is also acceptable)

- table in eating area, with at least two (2) chairs

- Multiple functional onsite washers and dryers must be available (2 or more of each)

- Room must include occupant controllable thermostat

- Complimentary hotel internet access must be available in each room, and hotel guests must have access to an on-site Business Center

- Hotel shall provide free local calls.

- Hotel shall incorporate the cost of parking in the room rate, if applicable.

- Hotel Rooms shall include daily cleaning, changing of linens, and replenishment of toiletries.

- Facility shall not be under construction or major renovation during the performance period.

- Facility must be listed on the current Hotel-Motel National Master List as required by PL101-391, http://www.usfa.dhs.gov/applications/hotel/

-Travel to/from hotel to shipyard location should not include travel via tunnel.

-Security cameras must be positioned at hotel entry/exit points and lobby area.

-Facility must have emergency battery lighting on stairwells, lobby areas, common areas, and hallways.

-Location: Facility must be within a 20 mile driving distance of Mare Island Dry Dock, LLC., 1180 Nimitz Ave., Vallejo CA 94592, using www.mapquest.com website.

If ALL requirements listed above cannot be met, the package will be rendered UNACCEPTABLE.

File details come from the government source that posted it. Updated .