Itemized List of DFAC Equipment_DFAC Equip Maint IDIQ.pdf
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- Attached to
- DFAC KITCHEN EQUIPMENT MAINTENANCE & REPAIRS MULTI-YEAR IDIQ Federal contract opportunity
- Solicitation number
- W911YP23R0023
About this file
This document contains an itemized list of kitchen equipment and related specifications for a dining facility at a Utah Army National Guard base. Equipment included covers refrigeration, cooking, serving, cleaning and sanitization needs. Specific models and manufacturers are provided for key items such as walk-in refrigerators and freezers, fryers, ovens, food warmers, dishwashers and waste disposal units. The solicitation seeks maintenance and repair services for this kitchen equipment under a multi-year IDIQ contract with the Department of the Army Utah Army National Guard.
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Text version
Itemized List of DFAC Equipment
Refrigeration Equipment
1. 1- True roll-in refrigerator
Model: STR1RR189-1S
2. 1- True Pass thru Refrigerator (2 sections)
Model: STA2RPT-4HS-2S
3. 1- True Reach-in Fridge (2 Door)
Model: STA1R-2HS
4. 1- Premiere Turbo Air Freezer (4 Door)
Model: PRO-50-4F
5. 1-Premiere Turbo Air Reach-in refrigerator (2 Door)
Model: PRO-26-2R
6. 1- Premiere Turbo Air Reach-in freezer (2 Door)
Model: PRO-26-2F
7. 3- Kolpak Walk-in refrigerators
Model: 5249436DW4S
8. 1- Kolpak Walk-in freezer
Model: 5249436DW1S
9. 1- Manitowoc Ice machine (water filters)
Model: FC1350
10. 1- Delfield ConvoChill (Chill Blaster)
Model: T14D
Cooking Equipment Itemized List
1. 2 - Vulcan Flat Iron Griddle
Model: 48RRG-3, 48RRG-4
2. 1- Vulcan 4-burner cook top
Model: V4B36
3. 1 - Vulcan 2-burner cook top
Model: V2B18
4. 2 - Vulcan double stack oven units
Model: VC6GD-11D1
5. 2 - Southbend Tilting Skillet braising pan, Gas
Model: 1675KIT48, 1675KIT49
6. 3 – Pitco Frialator (Deep fryer)
Model: SG18
7. 1 - Roll-in Rational Combi Oven (water filters)
Model: SCC WE 202G
8. 1 – Rational Combi Oven (water filters)
Model: SCL WE 102G
9. 1 - Southbend Steamer, Convectional (water filters)
Model: GCX-16S
10. 1- Alto-Shaam Cook Hold Oven Cabinet
Model: 1200-TH/III
Serving Equipment
1. 1- Drop-in Hot Food well unit, Electric (6 wells)
Model: 9560-6 AWF
2. 2- Drop-in Hot Food well unit, Electric (4 wells)
Model: 9560-4 AWF
3. 1- Drop-in Hot Food well unit, Electric (3 wells)
Model: 9560-3 AWF
4. 2- Drop-in Hot Food well unit, Electric (11 Quart round insert)
Model: SS-10D
5. 1- Hatco Heated Shelf
Model: GRSSB-7218
6. 3- Cold Food Pan, Drop-In (4 Pan)
Model: 9957 SCA
7. 1- Cold Food Pan, Drop-In (3 Pan)
Model: 9943 SCA
8. 1- Cold Food Pan, Drop-In (2 Pan)
Model: 9928 SCA
9. 2- True Bakery Display Case
Model: G4SM-23RGS
10. 2- TRUE Pass-Thru Heated Cabinet (2 Section)
Model: STR2HPT-4HS-2S
Cleaning/Sanitizing Equipment
1. 1- Hobart Dishwasher, Door
Model: AM15T-2
2. 1- Hobart Dishwasher, Conveyor
Model: CL44E+BUILDUP
3. 1- Sink Heater, electric
Model: 3CS-9B
4. 1- Hatco Booster
Model: PMG-100
5. 1- Salvajor Food waste Collector
Model: 200
6. 1- Salvajor Food Disposal
Model: S914
7. 1- Aerowerks Conveyor System
Model: SBCNDRC
8. 1- Conveyor Motor
Model: A 3444 C
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