ITB 26_729 Attachment C_1.xlsx
XLSX spreadsheet 37 KB Posted
- Attached to
- ITB26-729 USDA Product Processing
- Solicitation number
- PE-64410-NONST-2026-000000130
- Issued by
- Dekalb County, Georgia
About this file
This is a cost attachment document for Invitation to Bid (ITB) 26-729 issued by DeKalb County School District for USDA Product Processing through its School Nutrition Services department. The document outlines specifications and bidding requirements for fully-cooked meat and cheese products, including beef items (patties, crumbles, steak, and pot roast), poultry products (chicken drumsticks, wings, popcorn chicken, bone-in chicken, whole muscle chicken products, and specialty items such as General Tso chicken and chicken tamales), turkey products (roast, BBQ, sliced deli breast, and ham), and cheese products (cheese sauces and bean and cheese items). Pack sizes must range from 10 to 40 pounds per case. The bid attachment requires vendors to complete fields for commodity codes, commercial codes, case weights, servings per case, portion sizes, CN label requirements, USDA Donated Food values, commercial costs per case, and fee-for-service pricing structures on both per-case and per-serving bases.
Bidders must provide pricing for USDA Donated Food per case, Commercial Cost per case, and Fee-for-Service options with per-serving calculations. The document accepts preferred manufacturers listed for each item but permits approved equal products that match specified quality and formula requirements. Vendors must indicate estimated usage in pounds and cases for each commodity item. All products must meet stated specifications regarding fully-cooked status, sodium content, whole grain percentages where applicable, allergen information (gluten-free, soy-free, nut-free designations), and nutritional requirements including meat and meat alternative equivalents for school meal compliance.
View the file
Other files
| File | Type | Posted |
|---|---|---|
| ITB 26_729 USDA Product Processing.pdf |
On GovTribe
Work with this file
- Download the original file
- Contacts named in this file
- Similar government files
- Ask GovTribe AI about this file
Text version
I - Beef
| DEKALB COUNTY SCHOOL DISTRICT | ||||||||||||||||||||
| ITB 26-729 USDA Product Processing - Attachmnet C-1 Cost | ||||||||||||||||||||
| SCHOOL NUTRITION SERVICES | ||||||||||||||||||||
| Company Name: | ||||||||||||||||||||
| Commodity Item | Estimated Usage | Product Description | Product Characteristics | Fully-cooked | Preferred Manufacturer & Item Number | Manufacturer Name (Accepting preferred manufacturer or product with equal quality matching bid specifications.) | Pack Size must be in the range of (10 to 40) Pounds. Enter pack size in Pounds. | Commodity Code # | Commercial Code # | Item Name or Description | Case Weight | # Serv per Case | Portion Size and/or Weight | CN Label (Y/N) | LB USDA Donated Food/1 Case | Commercial Cost/Case | USDA Donated Food Value Per Case | Fee For Service/ case | Fee for Service/Serving | |
| Pounds | Cases | |||||||||||||||||||
| 1 | Beef Patties | Flame Broiled, 100% Beef, No binders or extenders, Gluten free, Soy free, frozen. ≤ 200mg Sodium/2 M/MA | Fully-cooked | APF # 3760 |
Don Lee CNQ162253 Integrated #C12225B
JTM #CP5670
Maid Rite # 93320 or approved equal 2 Beef Patties Bread Country Fried 100% Beef, >51% WG ≤ 400 mg Sodium per 2 M/MA Fully-cooked APF # 69035 Don Lee #CNQ623803
JTM #CP5695
Maid Rite # 93320 or approved equal 3 Beef Crumbles 100% Beef, Gluten free, Soy free, ≤ 200mg Sodium per 2 M/MA Fully-cooked APF #1-320410-20 Don Lee #CNQ15401
JTM
Maid Rite # 93100 or approved equal 4 Beef Crumbles Taco Flavored, Gluten free, soy free, ≤ 300mg Sodium per 2 M/MA Fully-cooked APF #32432-328 Don Lee #CNQ85104
JTM # CP5250
Maid Rite # 93200 or approved equal
| 5 | Beef Steak | Philly Beef Steak, Thinly sliced, ≤ 260 mg Sodium per 2 M/MA, frozen | Fully-cooked | AdvancePierre™ Fully Cooked Philly Beef Steak 10000097870 or approved equal |
| 6 | Pot Roast | Pot Roast, ≤ 260 mg Sodium per 2 M/MA, frozen | Fully-cooked | Hormel Beef Pot Roast Choice Clod, Well Done, 1 pc. # 25652 or approved equal |
II - Poultry
| DEKALB COUNTY SCHOOL DISTRICT | |||||||||||||||||||||||
| ITB 26-729 USDA Product Processing - Attachmnet C-1 Cost | |||||||||||||||||||||||
| SCHOOL NUTRITION SERVICES | |||||||||||||||||||||||
| Company Name: | |||||||||||||||||||||||
| Commodity Item | Estimated Usage | Product Description | Product Characteristics | Fully-cooked | Dark/White/ White and Dark/Dark-White | Preferred Manufacturer & Item Number | Manufacturer Name (Accepting preferred manufacturer or product with equiv. formula specifications.) | Pack Size must be in the range of (10 to 40) Pounds. Enter pack size in Pounds. | Commodity Code # | Commercial Code # | Item Name or Description | Case Weight | # Serv per Case | Pieces per 2M/MA equiv. | Grain Equiv. per 2M/MA | Portion Size and/or Weight | CN Label (Y/N) | LB USDA Donated Food/1 Case | Commercial Cost/Case | USDA Donated Food Value Per Case | Fee For Service/ case | Fee for Service/Serving | |
| Pounds | Cases | ||||||||||||||||||||||
| 1 | Chicken, Drumsticks | WG Breaded; One drumstick fully cooks =2 M/MA & 1-2 oz equiv. Grain | Fully-cooked | Dark | Tyson #666010-928 |
or approved equal 2 Chicken, Drumsticks Mesquite Glazed, Gluten free; One drumstick fully cooks =2 M/MA Fully-cooked Dark Tyson #26436-0928 or approved equal 3 Chicken, Drumsticks Buffalo Style Glazed, Gluten free Fully-cooked Dark Tyson #000413-0928 or approved equal 4 Chicken, Wings Fully cooked oven roasted, Gluten free, Soy free, frozen Fully-cooked White Tyson #034696-0928 or approved equal 5 Chicken, Popcorn Breaded, Spicy, > 51% WG =2 M/MA & 1-2 oz equiv. Grain Fully-cooked White and Dark Tyson # 070378-0928 or approved equal
| 6 | Chicken, Popcorn | Breaded, > 51% WG =2 M/MA & 1-2 oz equiv. Grain | Fully-cooked | White and Dark | Tyson #1070368-0928 or approved equal |
| 7 | Chicken, Tangerine | Tangerine Sauce, breaded, WG, 2M/MA & 1 oz. grain equivalent | Fully-cooked | Dark | Asian Food Solutions #72001 |
Schwan’s Minh 69020 Tyson #20673-928 or approved equal 8 Chicken, Bone-In Baked or Roasted, Fully Cooked, Gluten free Fully-cooked Dark or Dark-White Pilgrim’s Pride # 8820 Tyson # 10264350928 or approved equal 9 Chicken, Bone-In >51% WG Breaded,Soy Free =2 M/MA & 1-2 oz equiv. Grain Fully-cooked Dark or Dark-White Pilgrim’s Pride #7812 Tyson #16660100928 or approved equal 10 Chicken - Whole Muscle Breaded, Whole Muscle Fillet, > 51% WG,Soy-Free Fully-cooked White Gold Creek #792421 Pilgrim’s Pride #7522 Tyson #070302-0928 or approved equal 11 Chicken - Whole Muscle Breaded, Whole Muscle Breakfast Fillet, > 51% WG;: Soy-Free Fully-cooked White Gold Creek #792426, Rich Chicks 13441 or approved equal 12 Chicken - Whole Muscle Breaded, Whole Muscle Tenders, > 51% WG; Soy-Free Fully-cooked White Gold Creek #792441 Tyson # 0703322-0928 or approved equal 13 Chicken - Whole Muscle Breaded , Whole Muscle Chunks, > 51% WG,Soy-Free Fully-cooked White Gold Creek #792401 Pilgrim’s Pride #7518 Tyson #070362-0928 or approved equal
| 14 | Chicken, General Tso | General TSO Sauce, breaded, WG Chicken with General Tso Sauce. Must be nut free and not contain MSG or soy protein. 2M/MA & 1 oz. grain equivalent | Fully-cooked | Dark | Yangs 5th Taste 82724155630; Asian Food Solutions 72003 or approved equal |
| 15 | Chicken Tamales in Green Sauce | Chicken in Green Sauce Tamales WG 2G2M, Gluten Free, no MSG, 48/case | Fully-cooked | Dark | Del Real Foods 783 or approved equal |
| 16 | Pollo Asado Chicken | Chopped Pollo Asado Seasoned Chicken .Each serving to meet 2 oz m/ma with no more than 130 calories: 390mg sodium and 7g fat | Fully-cooked | Dark | Proview 28809 or approved equal |
III - Turkey Poultry
| DEKALB COUNTY SCHOOL DISTRICT | |||||||||||||||||||||
| ITB 26-729 USDA Product Processing - Attachmnet C-1 Cost | |||||||||||||||||||||
| SCHOOL NUTRITION SERVICES | |||||||||||||||||||||
| Company Name: | |||||||||||||||||||||
| Commodity Item | Estimated Usage | Product Description | Product Characteristics | Fully-cooked | Dark/White/ White and Dark/Dark-White | Preferred Manufacturer & Item Number | Manufacturer Name (Accepting preferred manufacturer or product with equal quality matching bid specifications.) | Pack Size must be in the range of (10 to 40) Pounds. Enter pack size in Pounds. | Commodity Code # | Commercial Code # | Item Name or Description | Case Weight | # Serv per Case | Portion Size and Weight | CN Label (Y/N) | LB USDA Donated Food/1 Case | Commercial Cost/Case | USDA Donated Food Value Per Case | Fee For Service/ case | Fee for Service/Serving | |
| Pounds | Cases | ||||||||||||||||||||
| 1 | Turkey | Turkey Roast, Boneless, Soy-Free | Fully-cooked | White and Dark | Jennie-O # 3170-04 or approved equal | ||||||||||||||||
| 2 | Turkey | BBQ, with lower sodium sauce, boneless turkey, chopped | Fully-cooked | Dark | Brookwood #16300 |
or approved equal
| 3 | Turkey | All natural sliced deli turkey breast, .74 oz. | Fully-cooked | White | Jennie-O #231812 or approved equal |
| 4 | Turkey Ham | Sliced turkey ham, .50 oz. | Fully-cooked | Dark | Jennie-O #256818 or approved equal |
IV - Cheese
| DEKALB COUNTY SCHOOL DISTRICT | |||||||||||||||||||
| ITB 26-729 USDA Product Processing - Attachmnet C-1 Cost | |||||||||||||||||||
| SCHOOL NUTRITION SERVICES | |||||||||||||||||||
| Company Name: | |||||||||||||||||||
| Commodity Item | Estimated Usage | Product Description | Product Characteristics | Preferred Manufacturer & Item Number | Manufacturer Name (Accepting preferred manufacturer or product with equal quality matching bid specifications.) | Pack Size must be in the range of (10 to 40) Pounds. Enter pack size in Pounds. | Commodity Code # | Commercial Code # | Item Name or Description | Case Weight | # Serv per Case | Portion Size and Weight | CN Label (Y/N) | LB USDA Donated Food/1 Case | Commercial Cost/Case | USDA Donated Food Value Per Case | Fee For Service/ case | Fee for Service/Serving | |
| Pounds | Cases | ||||||||||||||||||
| 1 | Cheese, Sauce | Ultimate Cheese Sauce, Cheddar, Shelf Stable ≤ 300 mg Sodium | Land O’ Lakes #39945 |
or approved equal 2 Cheese, Sauce Ultimate Cheese Sauce, Creamy White, Shelf Stable ≤ 300 mg Sodium Land O’ Lakes #39947 or approved equal
| 3 | Bean & Cheese Papusas | WG 2G2M, Gluten Free, no MSG ≤ 500 mg Sodium | Del Real Foods 705 |
| 4 | Cheese & Green Chile Tamale | WG 2G2M, Gluten Free, no MSG, | Del Real Food 747 |
File details come from the government source that posted it. Updated .