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This document is a pre-solicitation for a commercial kitchen grease hood and duct installation at Beale Air Force Base. The Air Combat Command is seeking a qualified commercial kitchen contractor to install a Type 1 commercial kitchen grease hood that will support 2-3 vat fryers and a 4ft flat grill. The new kitchen hood must meet all fire code requirements, including fire suppression equipment. The contractor will also be required to replace the current duct system with a Class 1 air duct that supports the Type 1 hood, including installing required cleanouts. The scope includes providing and installing the necessary electrical components, such as a breaker, wiring, and conduit, to support the new equipment. No specific response dates, award dates, pricing terms, or set-asides were provided in the document.