HSD FY19-02 Staple Goods Bid Sheet.xls
XLS spreadsheet 105 KB Posted
- Solicitation number
- BD-19-1057-HSD01-HSPMT-29283
- Issued by
- Hampshire County, Massachusetts
About this file
This document is an Excel spreadsheet titled "HSD FY19-02 Staple Goods Bid Sheet" related to a state and local contract opportunity in Massachusetts for Grocery, Frozen, Ecolab, and Paper Goods. The spreadsheet lists 146 line items such as canned goods, dry goods, spices, condiments, and other staple food products with estimated quantities and pack sizes. The contract opportunity ID is 66ac180924b406932d03386d, and the state ID is 65a95d78d947088ac30981f7. No specific response due dates, award dates, or contract terms are provided in the document.
The spreadsheet requires bidders to provide unit prices for each of the 146 line items. Pricing appears to be the primary evaluation factor, though the document does not mention any set-asides, incumbent information, or funding requirements. Interested parties should review the full solicitation documents for additional details on the procurement process, evaluation criteria, and contract requirements.
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Other files
| File | Type | Posted |
|---|---|---|
| Contractor Authorized Signatory Form HSD FY17-02.doc | DOC document | |
| Prompt payment Discount Form.doc | DOC document | |
| Paper Products HSD FY19-02 Bid Sheet.xls | XLS spreadsheet | |
| standard-contract-frm - HSD FY19-02.doc | DOC document | |
| w-9 HSD FY17-02.doc | DOC document | |
| Frozen Foods HSD FY19-02 Bid Sheet.xls | XLS spreadsheet | |
| Commonwealth Terms and Conditions Form HSD FY17-02.doc | DOC document | |
| Grocery Bid Specifications HSD FY19-02.rtf | RTF text file | |
| Business Reference Form HSD FY17-02.doc | DOC document | |
| Ecolab Bid Sheet - HSD FY19-02.xlsx | XLSX spreadsheet | |
| EFT_FORM HSD FY17-02.pdf |
Show all 11
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Text version
Estdry
| Grocery Products | Bid # HSD FY19-02 | ||||||
| # | Item | Packed | Estimate | Brand | Item # | Pack | Bid price |
| 1 | Apples, sliced | 6/10 | 6 | ||||
| 2 | Baking powder | 5# | 2 | ||||
| 3 | Baking soda | 24/1 | 2 | ||||
| 4 | Bamboo Shoots | 6/10 | 4 | ||||
| 5 | Barbecue sauce | 4/1 | 8 | ||||
| 6 | Barley | 10# | 2 | ||||
| 7 | Base: Chicken (paste only) | 12/1# | 10 | ||||
| 8 | Base: Beef (paste only) | 12/1# | 5 | ||||
| 9 | Base: Clam base (paste only) | 6/1# | 1 | ||||
| 10 | Base: Turkey | 6/1# | 4 | ||||
| 11 | Beans, vegetarian | 6/10 | 60 | ||||
| 12 | Beans, black | 6/10 | 20 | ||||
| 13 | Beans, Garbonzo | 6/10 | 10 | ||||
| 14 | Beans, Great Northern | 6/10 | 10 | ||||
| 15 | Beans, Kidney | 6/10 | 10 | ||||
| 16 | Beans, Refried | 6/10 | 10 | ||||
| 17 | Beans, White Kidney | 6/10 | 10 | ||||
| 18 | Bean Sprouts, Lachoy | 6/10 | 2 | ||||
| 19 | Bread Crumbs | 20# | 10 | ||||
| 20 | Cake mix, white | 6/5 | 10 | ||||
| 21 | Cake mix, yellow | 6/5 | 10 | ||||
| 22 | Cake mix, chocolate | 6/5 | 10 | ||||
| 23 | Cake mix, spice cake | 6/5 | 10 | ||||
| 24 | Cake mix, gingerbread | 6/5 | 10 | ||||
| 25 | Cake mix, brownies | 6/5 | 20 | ||||
| 26 | Cake mix, corn muffin | 6/5 | 15 | ||||
| 27 | Catsup, tomato, US Grade A 115oz per#10 can | 6/10 | 2 | ||||
| Grocery Products | Bid # HSD FY19-02 | ||||||
| # | Item | Packed | Estimate | Brand | Item # | Pack | Bid price |
| 28 | Catsup, tomato, US Grade A individual packets | 500 | 40 | ||||
| 29 | Cereal:Kelloggs and GM. Specified when ordered | 96 ct | 0 | ||||
| 30 | Cereal, bulk rice cripies | 1/20# | 20 | ||||
| 31 | Cereal, bulk bran/wheat flakes | 1/20# | 20 | ||||
| 32 | Cereal, bulk corn flakes | 1/20# | 20 | ||||
| 33 | Cereal, bulk toasted O's/oat cereal | 1/20# | 20 | ||||
| 34 | Chocolate bits | 25# | 4 | ||||
| 35 | Clams, chopped | 12/5 | 2 | ||||
| 36 | Cocoa, bakers | 5# | 6 | ||||
| 37 | Coffee | 24/14oz | 5 | ||||
| 38 | Corn chips, Fritos | 72/1 oz | 0 | ||||
| 39 | Corn, Baby | 6/10 | 6 | ||||
| 40 | Corn, cream style, vac pak, golden enamel lined cans | 6/10 | 10 | ||||
| 41 | Corn, whole kernel, vac pak, golden enamel lined cans | 6/10 | 20 | ||||
| 42 | Cornstarch | 24/1 | 8 | ||||
| 43 | Cranberry sauce, jellied, OCEAN SPRAY ONLY | 6/10 | 4 | ||||
| 44 | Diced red peppers | 6/10 | 20 | ||||
| 45 | Disposable pepper shakers | 48/1.5oz | 5 | ||||
| 46 | Disposable salt shakers | 48/4oz | 5 | ||||
| 47 | Dorito, tortilla chips, cool ranch and regular | 104/1 oz | 0 | ||||
| 48 | Food coloring, assorted | quart | 6 | ||||
| 49 | Flatbread, Richs 2 oz, #14010 | 192/cs | 20 | ||||
| 50 | Flour Tortillas 6" | 15 | |||||
| 51 | Flour Tortillas 12" whole wheat | 60 | |||||
| Grocery Products | Bid # HSD FY19-02 | ||||||
| # | Item | Packed | Estimate | Brand | Item # | Pack | Bid price |
| 52 | Flour:White, enriched all purpose | 50# | 20 | ||||
| 53 | Fryolator oil, no transfats | 35 gal. | 10 | ||||
| 54 | Gelatin:Asst. flavors, bloom of 250 | 12/24 | 10 | ||||
| 55 | Gelatin:Asst. flavors, diabetic | 4 | |||||
| 56 | Gravy coloring, kitchen bouquet or equal | 4/1 | 4 | ||||
| 57 | Lactaid, half pints | bidder spec | 20 | ||||
| 58 | Lemon juice, PLASTIC CONTAINER ONLY | 12/32oz | 2 | ||||
| 59 | Marshmallow Fluff | 6/5 | 0 | ||||
| 60 | Mayonnaise, quality=fed reg F&D 21 Part 25:1USDA | 4/1 | 40 | ||||
| 61 | Mayonnaise, quality=fed reg F&D 21 Part 25:1USDA | 200 | 60 | ||||
| 62 | Mustard, prepared yellow | 4/1 | 0 | ||||
| 63 | Mustard, prepared yellow, individual packets | 200 | 10 | ||||
| 64 | Oats, rolled | 42 oz | 10 | ||||
| 65 | Pan Spray | bidder spec | 6 | ||||
| 66 | Pasta, ditalini | 10# | 4 | ||||
| 67 | Pasta, Medium egg noodles | 10# | 45 | ||||
| 68 | Pasta, orzo | 10# | 10 | ||||
| 69 | Pasta, rotini | 10# | 50 | ||||
| 70 | Pasta, spaghetti | 10# | 50 | ||||
| 71 | Peanut butter, smooth | 6/5 | 0 | ||||
| 72 | Pie shells, 10 inch | 1/20 | 25 | ||||
| 73 | Pineapple, tidbits, packed in juice | 6/10 | 0 | ||||
| 74 | Potato chips, individual, 3/4 oz or 1 oz | spec | 180 | ||||
| 75 | Potatoes, whole white | 6/10 | 0 | ||||
| 76 | Potatoes, sweet, whole | 6/10 | 15 | ||||
| Grocery Products | Bid # HSD FY19-02 | ||||||
| # | Item | Packed | Estimate | Brand | Item # | Pack | Bid price |
| 77 | Potatoes, dehydrated, low moisture, gran.w/omilk | 6/10 | 5 | ||||
| 78 | Pudding:Instant add milk chocolate | 12/28 | 10 | ||||
| 79 | Pudding:Instant add milk vanilla | 12/28 | 10 | ||||
| 80 | Pudding:Instant add milk butterscotch | 12/28 | 10 | ||||
| 81 | Pudding:Diabetic, instant, assorted flavors | 4 | |||||
| 82 | Relish, sweet | 4/1 | 2 | ||||
| 83 | Relish, sweet individual packets | 200 | 25 | ||||
| 84 | Rice noodles | 6/10 | 8 | ||||
| 85 | Rice, white converted, Uncle Ben's or equal | 25# | 100 | ||||
| 86 | Saccharin, sweet & low | 2000 | 15 | ||||
| 87 | Salad dressing, Italian | 4/1 | 30 | ||||
| 88 | Salad dressing, Thousand Island | 4/1 | 20 | ||||
| 89 | Salad dressing, Creamy Italian | 4/1 | 20 | ||||
| 90 | Salsa, plastic bottles only | 4/1 | 10 | ||||
| 91 | Sauce:Worcestershire | 4/1 | 4 | ||||
| 92 | Sauce:Soy KIKKOMAN'S ONLY | 4/1 | 8 | ||||
| 93 | Sauce, Sofrito | bidder spec | 6 | ||||
| 94 | Sauerkraut | 6/10 | 8 | ||||
| 95 | Shortening, vegetable | 12/1 | 0 | ||||
| 96 | Soup:Chicken noodle | 12/5 | 15 | ||||
| 97 | Soup:Mushroom | 12/5 | 15 | ||||
| 98 | Soup:Tomato | 12/5 | 15 | ||||
| 99 | Soybean oil | 6/1 | 0 | ||||
| 100 | Spice, All Spice | 16oz. | 6 | ||||
| 101 | Spice, Basil | 16oz. | 30 | ||||
| 102 | Spice, Cayenne Pepper | 16oz. | 12 | ||||
| 103 | Spice, Chili powder | 16oz. | 24 | ||||
| Grocery Products | Bid # HSD FY19-02 | ||||||
| # | Item | Packed | Estimate | Brand | Item # | Pack | Bid price |
| 104 | Spice, Cinnamon | 16oz. | 60 | ||||
| 105 | Spice, Cumin | 16oz. | 36 | ||||
| 106 | Spice, Curry | 16oz. | 6 | ||||
| 107 | Spice, Granulated garlic | 16oz. | 96 | ||||
| 108 | Spice, Ginger | 16 oz. | 12 | ||||
| 109 | Spice, Lemon pepper | 16oz. | 12 | ||||
| 110 | Spice, Granulated onion | 16oz. | 0 | ||||
| 111 | Spice, Oregano | 16oz. | 12 | ||||
| 112 | Spice, Paprika | 16oz. | 60 | ||||
| 113 | Spice, Parsley flakes | #10 | 20 | ||||
| 114 | Spice, Pepper, black | 16oz. | 60 | ||||
| 115 | Spice, Pepper, white | 16oz. | 12 | ||||
| 116 | Spice, Poultry seasoning | 16oz. | 0 | ||||
| 117 | Spice, Salt | 24/26 | 4 | ||||
| 118 | Spice, Sazόn | bidder spec | 10 | ||||
| 119 | Spice, thyme leaves | 16oz. | 36 | ||||
| 120 | Sugar, packets | 2000 | 75 | ||||
| 121 | Sugar, white granulated | 50# | 24 | ||||
| 122 | Sugar, brown | 24/1 | 30 | ||||
| 123 | Sugar, white confectioners | 24/1 | 0 | ||||
| 124 | Syrup, Maple flavored | 4/1 | 75 | ||||
| 125 | Syrup, Diabetic portion control cups, NO SUGAR | 8 | |||||
| 126 | Tabasco sauce or equal, gallons, plastic bottle only | gallon | 20 | ||||
| 127 | Taco seasoning | 1/5# | 20 | ||||
| 128 | Taco shells | 200 | 30 | ||||
| 129 | Taco tubs, boats, 9.7# | 200 ct | 20 | ||||
| Grocery Products | Bid # HSD FY19-02 | ||||||
| # | Item | Packed | Estimate | Brand | Item # | Pack | Bid price |
| 130 | Tartar sauce, individual packets | 200 | 25 | ||||
| 131 | Tea bags, green tea | 10/1 | 2 | ||||
| 132 | Tomato sauce | 6/10 | 80 | ||||
| 133 | Tomato crushed | 6/10 | 80 | ||||
| 134 | Tomato, diced in juice | 6/10 | 40 | ||||
| 135 | Tomato, paste, paste solids 33%, NW=114 oz | 6/10 | 20 | ||||
| 136 | Tomato, stewed | 6/10 | 75 | ||||
| 137 | Vanilla, imitation | 4/1 | 8 | ||||
| 138 | Vinegar, cider | 4/1 | 2 | ||||
| 139 | Vinegar, white | 4/1 | 8 | ||||
| 140 | Waffles, Aunt Jemima or equal | 144 | 120 | ||||
| 141 | Water chestnuts | 6/10 | 8 | ||||
| 142 | Water, Poland Springs or equal | 48/20 oz. | 30 | ||||
| 143 | Whipped topping, frozen, Rich's or equal | 12/32oz. | 24 | ||||
| 144 | Dispenser pack, catsup, 33% solids | 228oz. | 75 | ||||
| 145 | Dispenser pack, mayonnaise | 2/186 oz. | 60 | ||||
| 146 | Dispenser pack, mustard | 2/211 oz | 10 |
&LVendor: ____________________________________________________________
Date: ___________________________ Signature: __________________________&R&"MS Sans Serif,Bold"&12MUST BE TYPED&"MS Sans Serif,Regular"&10
&P
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