AA5348 Q R.doc

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Full Food Services at USCG Base Support Unit Elizabeth City, NC
Solicitation number
HSCG84-10-R-AA5348
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Responses to questions regarding solicitation.

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File Type Posted
Amendment 0005.pdf PDF
Amendment 0004.pdf PDF
AA5348 0003.PDF PDF
AA5348 0003 SF30.doc DOC document
AA5348 Q R dtd 30Jul10.doc DOC document
AA5348 SITE VISIT ATTENDEES.doc DOC document
Amendment 0002 plus rplc pgs.pdf PDF
Amendment 0001 plus rplc pgs.pdf PDF
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RFP - Attachment and Technical Exhibits —

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QUESTIONS/RESPONSES

RFP: HSCG84-10-R-AA5348

Full Food Services @ BSU Elizabeth City NC Date: 27 July 2010

1. QUESTION: How many people work currently in the galley and what position do they hold?

RESPONSE: The offeror shall provide their proposed staffing to perform services as required in PWS. Reference is made to Page 65 of 81 of RFP, FAR Provision 52.212-2 (1), subfactor Staffing Plan.

2. QUESTION: If awarded we planned to keep the current staff but change the menu's and cleaning procedures. For the current project manager we would be interested in maintaining can we add this information in the technical proposal our intent in lieu of a resume?

RESPONSE: Offeror’s proposal shall be in accordance with requirements of RFP. Reference is made to Page 65 of 81 of RFP, FAR Provision 52.212-2(1), subfactors “Two (2) Five-Week Cycle Menus” and “Resume of on-site Project Manager”.

3. QUESTION: Would the contractor be responsible for depositing all monies from the galley?

RESPONSE: The amount of money collected from patrons will be deducted monthly from the contract payment due to the contractor. Reference is made to PWS, Paragraph 5.11.2, Cash Deposits, Page 21 of 81.

4. QUESTION: Would the USCG consider preference for local 8a firms?

RESPONSE: There is no preference for local 8(a) firms.

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